Pempek Fishcake from Channa micropeltes with Pumpkin Puree: Quality Assessment by Rabiatul Adawyah, Tri Dekayanti, Ainun Aslamiah, Muhammad Wahyu AS, Findya Puspitasari

“…Pumpkin puree improved the quality of pempek in terms of its protein, moisture, ash, carbohydrate, β-carotene, and amino acid composition. …”
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In-depth study of the nutritional composition, phytochemicals, antioxidant activity, molecular docking interactions, and toxicological evaluation of Abies marocana Trab. woody biom... by Malak Zirari, Marouane Aouji, Wissal Baghdad, Mohammed Er-rajy, Hamada Imtara, Feras Abujaber, Otmane Elharrati, Omar M. Noman, Mahmoud Tarayrah, Driss Hmouni, Nouredine El Mejdoub

“…The acute oral toxicity test was carried out following the guidelines of OECD 423.Results and discussionProximate analysis revealed a variety of components in different parts, including moisture, ash, fiber, protein, carbohydrates, and fat. Cones and twigs were found to be rich in mineral elements, as well as phenols, flavonoids, tannins, and phytosterols. …”
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Mineral Composition and Baking Value of the Winter Wheat Grain under Varied Environmental and Agronomic Conditions by Iwona Jaskulska, Dariusz Jaskulski, Lech Gałęzewski, Tomasz Knapowski, Wojciech Kozera, Roman Wacławowicz

“…The colour and the water absorption of flour and its content of protein and ash were determined. Laboratory baking was performed. …”
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Differentiated effects and mechanisms of N-, P-, S-, and Fe-modified biochar materials for remediating Cd- and Pb-contaminated calcareous soil by Amir Bostani, Xingying Meng, Le Jiao, Srđan D. Rončević, Peng Zhang, Hongwen Sun

“…The characterization results showed that NBC exhibited an uneven pore size distribution and increased aromaticity, while PBC and SBC had increased pH and ash content. Pot experiments demonstrated significantly different effects of various modified biochar materials on soil immobilization and plant uptake of Cd and Pb. …”
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Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea kerstingii Seeds and Seed Oil by Judicaël Thomas Ouilly, Patrice Bazongo, Adjima Bougma, Nèbpawindé Kaboré, Anne Mette Lykke, Amadé Ouédraogo, Imaël Henri Nestor Bassolé

“…The results indicated that seeds contained 3.61% moisture, 57.85% fat, 26.39% protein, 10.07% carbohydrates, and 2.08% ash. Potassium was the predominant mineral, followed by magnesium and calcium. …”
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Physicochemical and Thermal Characteristics of Onion Skin from Fifteen Indian Cultivars for Possible Food Applications by Narashans Alok Sagar, Anil Khar, Vikas, Ayon Tarafdar, Sunil Pareek

“…“NHRDF Red” contained the highest amount of crude protein (5.97 ± 0.15 g/100 g), ash (12.24 ± 0.59 g/100 g), and fiber (8.28 ± 0.20 g/100 g), whereas cv. …”
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Physicochemical Properties, Mineral Content, Antioxidant Activities, and Microbiological Quality of Bupleurum spinosum Gouan Honey from the Middle Atlas in Morocco by Hassan Laaroussi, Toufik Bouddine, Meryem Bakour, Driss Ousaaid, Badiaa Lyoussi

“…For physicochemical parameters, the results showed the following values: pH (4.02–4.81); free acidity (12.16–31.85 mEq/kg); lactonic acidity (4.98–14.14 mEq/kg); total acidity (18.37–45.53 mEq/kg); moisture (15.81–19.20%); ash (0.21–0.55); electrical conductivity (427.38–682.16 mS/cm); diastasic activity (10.76–26.01); TSS (80.40–84.20%); melanoidins (0.21–1.15), and Pfund scale (30.47–175.53 mm). …”
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Wits Transplant Unit Annual Report 2022: Adult and paediatric liver transplantation by E U Wessels, K Kinandu, M Beretta, S Berkenfeld, B Bobat, L Brannigan, R Britz, D Demopoulos, L Doedens, P Gaylard, H Maher, A Mahomed, V Mudau, D Parbhoo, S Rambarran, M Reynders, F van der Schyff, B Ströbele, J Fabian, J Loveland

“…The most common aetiology in waitlist candidates was alcoholic steatohepatitis (ASH)/non-alcoholic steatohepatitis (NASH) (36%) and in recipients cholestatic (primary sclerosing cholangitis (PSC) and primary biliary sclerosis (PBC)) (40%). …”
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Performance Evaluation and Microstructure Study of Pervious Concrete Prepared from Various Solid Waste Admixtures by Yi Li, Jiong Zhang, Jie Ding, Feng-zhen Chen, Ming-zhu Liu, Jia Liu, Zhao Hou

“…In this study, three common SWM, including muck, steel slag (SS) and fly ash (FA), are used as raw materials. The chemical composition and physical properties of SWM are analyzed. …”
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Predicting the Botanical Origin of Honeys with Chemometric Analysis According to Their Antioxidant and Physicochemical Properties by Anna Maria Kaczmarek, Małgorzata Muzolf-Panek, Jolanta Tomaszewska-Gras, Piotr Konieczny

“…The datasets consisted of 72 honey samples (false acacia, rape, buckwheat, honeydew, linden, nectar-honeydew and multifloral) obtained from different regions of Poland and collected between April 2014 and November 2016. Ash content, pH, free acidity, colorimetric coordinates in the CIELAB space (L*, a*, b*, h*, C*), total phenolics content, antioxidant activity, and glass transition temperatures (Tg) of the honey samples were determined. …”
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Glucose Required for Tissue Formation and Its Effects on Cane Yield, Recoverable Sugar, and Sugar Yield by Nunik Eka Diana, Supriyadi, Djumali, Budi Santoso, Anik Herwati, Sri Yulaikah, Supriyono, Ruly Hamida, Aprilia Ridhawati, Abdurrakhman

“…The measurements of nitrogen, carbon, and the ash content of the leaves and stems were at 5 months (representing the growth period) and 9 months (representing the ripening period). …”
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Assessment of the applied potential of sludge-derived hydrochar in terms of process parameters and product properties by Zhang, Chuang, Wang, Bingyu, Wang, Jixiang, Rong, Shaopeng,  Xie, Huifang, Qu, Hongxia, Feng, Yanfang

“…The results revealed that the organic matter or ash content in sludge was a vital factor affecting the fuel properties of hydrochars. …”
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The Optimization of Biosilica and Humic Acid to Increase Soil Nutrient Availability and Nutrient Uptake in Rice Plant in Sandy Soil by Wanti Mindari, M. Ghufron Chakim, Bakti Wisnu Widjajani, Purnomo Edi Sasongko, Haidar Fari Aditya, Ahmad Mustapha Mohamad Pazi, Seca Gandaseca

“…Biosilica and humic acid extracted from compost and husk ash can improve the soil structure and absorption capacity to optimize the availability and uptake of nutrients. …”
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Grazing-Induced Habitat Degradation: Challenges to Giant Panda Survival Resulting from Declining Bamboo and Soil Quality by Huawei Tian, Ying Zeng, Zejun Zhang, Ming Lu, Wei Wei

“…Reductions in crude protein and ether extract, along with increased crude fiber and ash, have lowered bamboo’s nutritional value and palatability. …”
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Prospects of betulin application in broiler farming by M. V. Novikova, I. A. Lebedeva, L. I. Drozdova, A. V. Byuler

“…It was established that the phytobiotic consumption resulted in reduced deposition of subcutaneous and abdominal fat, higher biological value of meat by increasing the ash content, improved technological properties of meat due to increasing water-holding capacity of muscle fiber and intensity of formation and maturation of muscle fiber. …”
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Variation in the quality of charcoal from Acacia decurrens (J.C. Wendl.) Willd. with age and longitudinal stem portions by Minichil Mengistu, Yashwant S. Rawat, Anteneh T. Tekleyohannes, Sisay F. Asfaw

“…The results showed a significant age-based variation in moisture content with magnitude ranging from 6.10% to 10.48%, in volatile matter from 20.05% to 26.33%, in ash content from 2.97% to 7.30%, in fixed carbon from 56.29% to 70.51%, in total carbon 82.61% to 90.56% and in basic wood density from 0.71 g‧cm-3 to 0.91 g‧cm-3. …”
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Implementation and evaluation of a complex outpatient oral antimicrobial therapy program (COpAT) in Canada by Maggie Wong, Davie Wong

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Comparative Evaluation of Selected Grass Species for Agronomic Performance, Forage Yield, and Chemical Composition in the Highlands of Ethiopia by Aysheshim Bantihun, Bimrew Asmare, Yeshambel Mekuriaw

“…Samples of grass species were harvested at different ages after establishment, weighed, and dried, and then, ground subsamples were taken for determination of dry matter (DM), ash, organic matter (OM), crude protein (CP), crude protein yield (CPY), acid detergent fiber (ADF), neutral detergent fiber (NDF), and acid detergent lignin (ADL). …”
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Effects of Climate Variation on Spring Potato Growth, Yield, and Quality in South Korea by Hyun Hwa Park, Ei Ei, Yong In Kuk

“…Soil properties were suitable across all regions, with minor variations. Ash and crude fat content were highest in G1 crops, while ascorbate and glutathione levels were highest in G3. …”
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Panelist Acceptance, Proximate Characteristics of Amino Acids and Volatile Compounds, and Color Profile of Fermented Cempedak (Artocarpus champeden) and Oyster Mushroom (Pleurotus... by Miftakhur Rohmah, Bernatal Saragih, Nur Amaliah, Rimbawan Apriadi, Anton Rahmadi

“…All seasoning formulations of flavored mushroom and mandai cempedak powder have a moisture content of 8.4–10.9%, total protein 7.0–9.0%, soluble protein 2.4–3.5%, ash content 4.5–19.2%, fat content 2.3–4.5%, carbohydrates 62.7–79.4%, and the solubility is 31.0–89.4%. …”
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