2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Field Sanitation and Drinking Water [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE398, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Redbanded Hairstreak, Calycopis cecrops (Fabricius) (Insecta: Lepidoptera: Lycaenidae) by Donald W. Hall, Jerry F. Butler

“…This document is EENY-108, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Choosing A Credit Card by Mary N. Harrison

“…This document is Fact Sheet FCS5038, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Alimentación Saludable para Personas de Edad: Super Sándwiches by Jennifer Hillan

“…This is document FCS 8699-SPAN, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Healthy Living for Elders: Tips for Remembering Your Medication by Linda B. Bobroff

“…This document is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Florida Dairy Farm Situation and Outlook 2005 by Russ Giesy, Albert De Vries, Dave Bray, Dan Webb

“…This document is DS179, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Reduced Use of Restricted and Danger-Labeled Pesticides in Florida Bell Pepper Production (1992-2004) by Mark A. Mossler

“…This document is PI-86, one of a series of publications of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Broad Mite, Polyphagotarsonemus latus (Banks) (Arachnida: Acari: Tarsonemidae) by Thomas R. Fasulo

“…This document is EENY-183 (IN340), one of the Featured Creatures series of the Entomology and Nematology Department, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cultural Guidelines for Commercial Production of Interiorscape Dracaena by Dennis B. McConnell, Jianjun Chen, Richard J. Henny, Kelly C. Everitt

“…This document is ENH892, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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Special Types of Pesticides by Frederick M. Fishel

“…This document is PI-47, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Early-Maturing Sweet Oranges: Research Update on Earlygold, Itaborai, Ruby, and Westin Sweet Oranges by William S. Castle, James J. Ferguson

“…This document is HS920, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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International Agricultural Trade Disputes: Case Studies in North America by Andrew Schmitz, Won Koo, Charles Moss

“…This is EDIS document FE381, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Ringlegged Earwig, Euborellia annulipes (Lucas) (Insecta: Dermaptera: Carcinophoridae) by John L. Capinera

“…This document is EENY-088, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cultural Guidelines for Commercial Production of Interiorscape ZZ (Zamioculcas zamiifolia) by Jianjun Chen, Richard J. Henny, Dennis B. McConnell

“…This document is ENH997, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cultural Guidelines for Commercial Production of Interiorscape Epipremnum by Dennis B. McConnell, Jianjun Chen, Richard J. Henny, Kelly C. Everitt

“…This document is ENH894, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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Chemigation Equipment and Techniques for Citrus by Brian Boman, Sanjay Shukla, Dorota Haman

“…This document is Circular 1403, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Climate-Based Management Options for North Central Florida Beef Cattle Producers by Norman Breuer, Victor Cabrera, Peter E. Hildebrand, James W. Jones

“…This document is Circular 1476, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Eastern Pigmy Blue, Brephidium isophthalma pseudofoea (Morrison) (Insecta: Lepidoptera: Lycaenidae) by Donald W. Hall, Jerry F. Butler

“…This document is EENY-107, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Working With Others: Developing Trust and Cooperation by Marilyn K. Lesmeister

“…Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Dealing with Iguanas in the South Florida Landscape by William H. Kern, Jr.

“…This document is Fact Sheet ENY-714, a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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