Pepper Weevil, Anthonomus eugenii Cano (Insecta: Coleoptera: Curculionidae) by John L. Capinera

“…This document is EENY-278, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Commodity Outlook 2003: The U.S. Economy by Peter J. van Blokland

“…This is EDIS document FE370, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Healthy Eating for Elders: Super Sandwiches by Jennifer Hillan

“…This is document FCS 8699-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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La Sante Nan Lavi Granmoun: KONSÉY SOU FASON POU-W PRAN VITAMIN by Jennifer Hillan

“…This is document FCS8623-HAI, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Healthy Eating for Elders: Creating a No-Cook Meal by Jennifer Hillan

“…This document, FCS8692-Eng, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Enhancing the Effectiveness of a Professional Pest Management Program by Frederick M. Fishel

“…This document is PI-39, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Housing As We Grow Older: Moving to Smaller, More Efficient Housing by Virginia Peart, Carolyn Wilken

“… This document is Fact Sheet FCS 3190, a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Jaguar: Another Threatened Panther by Anthony J. Novack, Martin B. Main

“… This document is Fact Sheet WEC 167, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida Crop/Pest Management Profile: Herbs (Basil, Cilantro, Dill, Mint, Parsley, Rosemary, Sage, Thyme) by Mark A. Mossler

“…This document is PI-65, one of a series of publications of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Aspidistra Production and Use by Robert H. Stamps

“…This document is ENH890, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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What is Phase II NPDES? by Mark W. Clark

“…This document is SL 215, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Shopping at Sales by Mary N. Harrison

“…This document is Fact Sheet FCS 5019, a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Update and Outlook for 2003 of Florida's BMP Program for Vegetable Crops by Eric H. Simonne, Chad M. Hutchinson, Michael D. Dukes, George J. Hochmuth, Robert C. Hochmuth

“… This document is HS916, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Conservation Tillage Peanut Production by David L. Wright, James J. Marois, Jimmy R. Rich, Richard K. Sprenkel, Elmo B. Whitty

“… This document is SS-AGR-185, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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JobStart Part 7 Job-Seeking Strategies by Elizabeth B. Bolton, George O. Hack

“… This document is FY351, Part 7 of an 8 part series developed for the Department of Family, Youth and Community Sciences, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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IFAS Community Development: In Search of a Common Understanding of Community by Mark A. Brennan

“…This document is FCS 9205, one of a series of the Department of Family, Youth and Community Sciences, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Agroforestry: Options for Landowners by Sarah W. Workman, Alan J. Long, Soumya Mohan, Martha C. Monroe

“… This document is FOR 104, one of a series of the School of Forest Resources and Conservation, Center for Subtropical Agroforestry (CSTAF), Institute of Food and Agricultural Sciences, University of Florida. …”
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Fall Prevention: Home Safety Inventory by Leigh Ann Martin

“…This document is FCS2229, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Pesticide Toxicity Profile: Wood Treatment Pesticides by Frederick M. Fishel

“…This document is PI-92, one of a series of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Reaching Diverse Audiences by Lisa A. Guion

“…This document is FCS9218, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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