EFFECT OF FLANKING SEQUENCES ON THE ACCURACY OF THE RECOGNITION OF TRANSCRIPTION FACTOR BINDING SITES by T. M. Khlebodarova, D. Yu. Oshchepkov, V. G. Levitsky, O. A. Podkolodnaya, E. V. Ignatieva, E. A. Ananko, I. L. Stepanenko, N. A. Kolchanov

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Effect of Pea Resistant Starch on Emulsion Gel Properties and in Vitro Digestibility of Myofibrillar Proteins by CHEN Jinyu, HU Fangyang, JI Zhirui, WU Zijian

Subjects: “…resistant starch; myofibrillar proteins; emulsion gel; gel properties; in vitro digestibility…”
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Haploid biotechnology as a tool for creating a selection material for sugar beets by E. O. Kolesnikova, E. I. Donskikh, R. V. Berdnikov

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Comparison of air-liquid interface transwell and airway organoid models for human respiratory virus infection studies by Camilla T. Ekanger, Camilla T. Ekanger, Camilla T. Ekanger, Nilima Dinesh Kumar, Rosanne W. Koutstaal, Fan Zhou, Martin Beukema, Joanna Waldock, Simon P. Jochems, Noa Mulder, Cécile A. C. M. van Els, Cécile A. C. M. van Els, Othmar G. Engelhardt, Nathalie Mantel, Kevin P. Buno, Karl Albert Brokstad, Karl Albert Brokstad, Agnete S. T. Engelsen, Agnete S. T. Engelsen, Rebecca J. Cox, Rebecca J. Cox, Barbro N. Melgert, Barbro N. Melgert, Anke L. W. Huckriede, Puck B. van Kasteren

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A Proof-of-Concept for Safety Evaluation of Inhalation Exposure to Known Respiratory Irritants Using In Vitro and In Silico Methods by Nikaeta Sadekar, Holger Peter Behrsing, Tanja Hansen, Vivek Patel, Hazel Paulo, Alex Rae, Detlef Ritter, Katharina Schwarz, Anne Marie Api

Subjects: “…in vitro…”
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Evaluating the reflux suppression properties of Gaviscon Infant powder with different milk formulations using an in vitro model of the infant stomach by Fiona McLaughlin, Jeanine Fisher, Mark Atherton, Cathal Coyle

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Microbiological contamination in IVF laboratories: A narrative review by Sudheer Singh, Nancy Nair, Akash More, Neeraj Vishwakarma, Avanti Kalbande

Subjects: “…in vitro fertilization…”
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In vitro degradation of non-starch polysaccharide residues in the digesta of broilers offered wheat-soy or maize-soy diets by feed enzymes by E. Kim, N.K. Morgan, A.F. Moss, A. Solbak, L. Li, P. Ader, M. Choct

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Evaluation of cellular and physiological alterations of cells from Mytilus galloprovincialis exposed to benzisothiazolinone by Federica Impellitteri, Kristian Riolo, Giorgia Zicarelli, Miriam Porretti, Cristiana Roberta Multisanti, Giuseppe Piccione, Alessia Giannetto, Caterina Faggio

Subjects: “…in vitro exposure…”
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Optimizing the Micropropagation of Red-Stalked Rhubarb Selections: A Strategy for Mass Production of High-Quality Planting Material by Agnieszka Wojtania, Piotr Waligórski

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Germinación in vitro de semillas y desarrollo de protocormos de Epidendrum catillus Rchb. F & Warsz. (Orchideaceae), en diferentes medios de cultivo by Javier J. Gonzales-Arteaga, Juan Rodríguez-Layza, Ladislao C. Romero-Rivas, Adelmo Párraga-Quintanilla, Julio A. Olivera-Soto

Subjects: “…protocormo; germinación in vitro; regulador de crecimiento; agua de coco; orquídea.…”
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Combined Input Deep Learning Pipeline for Embryo Selection for In Vitro Fertilization Using Light Microscopic Images and Additional Features by Krittapat Onthuam, Norrawee Charnpinyo, Kornrapee Suthicharoenpanich, Supphaset Engphaiboon, Punnarai Siricharoen, Ronnapee Chaichaowarat, Chanakarn Suebthawinkul

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In-vitro simulation methods for mechanical plaque removal: a systematic scoping review of current techniques and future directions by Johannes Herzog, Jelena Karacic, Leonardo Svellenti, Philipp Sahrmann

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Technical explorations for manufacturing of NiTi unibody vascular stents through metal injection molding: Materials performance, fatigue properties and biocompatibility by Dongyang Li, Junwei Wang, Changhai Du, Hao He, Zheyu He, Tun Wang, Chang Shu, Yimin Li, Jing Pan

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The effects of adding different additives into whole-crop cereal harvested at dough stage on silage quality and in vitro dry matter digestibility by Abdullah Can, Nihat Denek, Şahin Tüfenk

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Red Beetroot Juice Phytochemicals Bioaccessibility: an In Vitro Approach by Ivelina Deseva, Magdalena Stoyanova, Nadezhda Petkova, Dasha Mihaylova

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Pigmented Maize (Zea mays L.) Contains Anthocyanins with Potential Therapeutic Action Against Oxidative Stress - A Review by Jesús Miguel Magaña Cerino, Héctor Arturo Peniche Pavía, Axel Tiessen, Carmen Magdalena Gurrola Díaz

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Preconception diet quality and modified natural cycle in vitro fertilisation outcomes by Janine P.M. Faessen, Irene Homminga, Marion E.C. Buso, Ruxandra A. Nagy, Jannie van Echten-Arends, Edith J.M. Feskens, Uwe J.F. Tietge, Annemieke Hoek, Elske M. Brouwer-Brolsma

Subjects: “…Modified natural cycle in vitro fertilisation…”
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Problems and prospects of grapevine genetic resources preservation at “Magarach” Institute by A. A. Polulyakh, V. A. Volynkin, V. V. Likhovsko

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Approaches for Improvement in Digestive Survival of Probiotics, a Comparative Study by Agnieszka Dudkiewicz, Laura Masmejean, Clement Arnaud, Bukola Adenike Onarinde, Ramana Sundara, Amir Hossein Pour-Taghi Anvarian, Nick Tucker

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