Front-matter by K. G. Wiryawan

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Back-matter by K. G. Wiryawan

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Exploring The Employee Characteristics On Employee Engagement and Performance Towards Organizational Performance of Central Bank by Imam Hartono, Lukman M. Baga, Rizal Syarief, Anggraini Sukmawati

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Pentahelix Stakeholder Analysis in Developing Ecotourism Based on Paradisaea minor jobiensis Conservation in Sawendui, Yapen Islands by Finitya Arlini Cita, Sambas Basuni, Eva Rachmawati

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Simple Model for Simulating Characteristics of River Flow Velocity in Large Scale by Husin Alatas, Dyo D. Prayuda, Achmad Syafiuddin, May Parlindungan, Nurjaman O. Suhendra, Hidayat Pawitan

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Front-matter by Admin JMHT

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Back-matter by Admin JMHT

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The effects of different dosage applications of Bacillus sp. NP5 para-probiotic on the growth performance and resistance of Nile tilapia against Streptococcus agalactiae infection by Widanarni, Sukenda, Annisa Astri Anggraeni, Rr. Bellya Anasti Maharani, Aldy Mulyadin, Munti Yuhana

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Synergy of Environmental Education Programs at The Bodogol Nature Conservation Education Center, Complementing The Independent Curriculum at Junior High Schools by Hapriza Aprilia, Rinekso Soekmadi, Hadi Susilo Arifin

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Analysis of water and sediment quality in Pacific white leg shrimp Litopenaeus vannamei culture with different sediment redox potential by Wiyoto Wiyoto, Andri Hendriana, Ridwan Siskandar, Nurul Mashita, Tangkas Mahendra, Arif Dwi Cahyo, Jibal Rizki Akbar Arzi, Salsabila Setya Aulia, Julie Ekasari

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Adoption Internet of Things on Islamic Boarding School: A Systematic Literature Review by Konita Lutfiyah, Mohamad Syamsul Maarif, Yudha Heryawan Asnawi, Laily Dwi Arsyianti

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Antiaging and Antioxidant Bioactivities of Asteraceae Plant Fractions on the Cellular Functions of the Yeast Schizosaccharomyces pombe by Rika Indri Astuti, Muhammad Eka Prastya, Irmanida Batubara, Eka Budiarti, Aulia Ilmiyawati

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High-Fiber Extruded Purple Sweet Potato ( Ipomoea batatas ) and Kidney Bean ( Phaseolus vulgaris ) Extends the Feeling of Fullness by Eny Palupi, Naufal Muharam Nurdin, Ghina Mufida, Fadhilah Nur Valentine, Ricter Pangestika, Rimbawan Rimbawan, Ahmad Sulaeman, Dodik Briawan, Fitry Filianty

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Impact of extruded feed ingredient on meat quality of broiler chickens: A meta analysis by Risyahadi Sazli Tutur, Retnani Yuli, Sukria Heri Ahmad, Sumiati, Jayanegara Anuraga, Sukarman Sukarman

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Availability of puerulus from natural catch for lobster panulirus spp. nursery culture by Iis Diatin, Irzal Effendi, Yani Hadiroseyani, Tatag Budiardi, Virta Rizki Hernanda, Nidwidyanthi Nidwidyanthi, Apriana Vinasyiam

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Quantification and identification of bacterial presence in salted eggs by Zukhrufa Vista Vindriati, Usamah Afiff, Trioso Purnawarman

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Situational analysis an effective leadership style to improve the Indonesian tax service offices performance in the era of change by Reza Saleh, Mohammad Syamsul Maarif, Lukman M Baga, Herien Puspitawati

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The Non-Monotonic Relationship Between Income and Life Insurance Demand: A Case Study of Forty-One Countries by Kristio Rapi, Dominicus S. Priyarsono, Siti Jahroh, Toni Bakhtiar

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Development communication in the Ciliwung Bersih movement by Hidayaturahmi Hidayaturahmi, Djuara P Lubis, Soeryo Adiwibowo, Hariadi Kartodihardjo

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Phenotype of the First Gynogenesis Generation of Koi by , Alimuddin, K. Sumantadinata, Yani Hadiroseyani, D. Irawan

“… ABSTRACT This experiment was conducted to study phenotype of F1 koi that obtained from gynogenesis at the Laboratory of Fish Genetic and Breeding, Department of Aquaculture, Faculty of Fisheries and Marine Sciences, Bogor Agricultural University (IPB). Females koi used for this experiment were kohaku (white-red), hi-utsuri (red-black), and shiro-bekko (white-black); whereas males used kohaku, hi-utsuri, and shiro-bekko. …”
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