Prevalence and Antibiotic Resistance Pattern of Salmonella Isolated from Caecal Contents of Exotic Chicken in Debre Zeit and Modjo, Ethiopia by Destaw Asfaw Ali, Belege Tadesse, Aragaw Ebabu

“…The study demonstrated considerable prevalence and high antimicrobial resistant Salmonella in exotic chicken and indicates the potential importance of chickens as source of foodborne salmonellosis and multiple antimicrobial resistance of Salmonella. Improving the hygienic practice of farms could help to reduce the occurrence of Salmonella in farms. …”
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Greening Business through Biodiversity and Ecosystem Services by Godfrey, Barigye, Siraje, Kaaya

“…Unhygienic sanitary facilities for excreta disposal, poor management of solid and liquid wastes and inadequate hygienic practices are responsible for a large portion of disease burden. …”
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Investigation of listeria spp in chicken meat consumed in erzurum by Emre Kaya, Mustafa Atasever

“…Chicken meat should be produced under appropriate, hygienic and technological conditions for the prevention of public health.…”
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Investigations on the Effects of Dietary Essential Oils and Different Husbandry Conditions on the Gut Ecology in Piglets after Weaning by P. Janczyk, R. Pieper, V. Urubschurov, K. R. Wendler, W. B. Souffrant

“…The experiment was conducted at low (commercial farm) and high hygienic conditions (experimental farm), to elucidate interactions between EO supplementation and husbandry methods. …”
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Utilization of Lagerstroemia speciosa dry leaf litter combined with cat-tle dung for the production of enriched vermicompost – A possibility of valorization by Gnanasekaran R, Jerin Rexiya S, Dhanalakshmi M, Abinaya M, Priyadharshini B, Sharmilee D, Udayamathi M

“…The plant generated waste (leaf litter) is also a type of organic waste that creates multiple issues in urban areas.Method: Vermicomposting is a suitable alternative safe, hygienic, and cost-effective disposal of organic solid waste with the help of earthworms. …”
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Sociodemographic Factors and Antenatal Service Utilization among Severe Acute Malnutrition Children under 2 Years of Age, Western India (Rajkot, Gujarat) – A Hospital-based Case-Co... by Rujal D. Bhitora, Vibha V. Gosalia, Harsha M. Solanki

“…The absence of toilet facility at home and poor hygienic practices of mothers were significant risk factors. …”
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What was Killing Babies in Amsterdam? A Study of Infant Mortality Patterns Using Individual-Level Cause of Death Data, 1856–1904 by Angélique Janssens, Tim Riswick

“…It testifies to the shortcomings in the city’s hygienic situation and limited breastfeeding. …”
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Prevalence of Peri-Implant Mucositis and Peri-Implantitis in Patients Treated with a Combination of Axial and Tilted Implants Supporting a Complete Fixed Denture by Nicolò Cavalli, Stefano Corbella, Silvio Taschieri, Luca Francetti

“…Therefore this kind of rehabilitation could be considered a feasible option, on the condition of adopting a systematic hygienic protocol.…”
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The integral visit to the family. Methodological guide for its execution by Anabel Geroy Fernández, Ana Teresa Fernández Vidal, Anais de la Caridad Núñez Herrera, Tania López Otero

“…<br /><strong>Results:</strong> the guide provides the steps to follow in the comprehensive visit to the family, among which stand out: characteristics, state of health, material, hygienic-sanitary and epidemiological conditions, family scheme, family functioning, etc., including a joint action doctor-family plan, to solve the problems detected.…”
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Effect of Oxygen-Reducing Atmospheres on the Safety of Packaged Shelled Brazil Nuts during Storage by Vildes Maria Scussel, Barbara Nantua Giordano, Vanessa Simao, Daniel Manfio, Simone Galvao, Manuel Nazaré Ferreira Rodrigues

“…This work reports the application of oxygen-(O2-) reducing atmosphere methods on stored shelled Brazil nut (Bertholletia excelsa H.B.K.) packs aiming to evaluate the degree of aflatoxin degradation, nuts lipid oxidative stability, fungi control, and hygienic conditions improvement. The methods applied were (a) ozone: O3, (b) carbon dioxide: CO2, and (c) O2 absorber pads with and without vacuum. …”
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BIOLOGICAL CHARACTERISTICS OF STAPHYLOCOCCUS AUREUS ISOLATES RECOVERED FROM MILK AND DAIRY PRODUCTS MANUFACTURED IN THE REPUBLIC OF CRIMEA by I. V. Borodkina

“…Staphylococcus aureus has the greatest sanitary and hygienic importance. In 2016–2018 168 samples of ready-to-eat dairy products were tested for Staphylococcus aureus in the Food Safety Laboratory of the FGBI “ARRIAH” in the Republic of Crimea. …”
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The Role of Dental Implant in Maxillofacial Prosthetic Rehabilitation in Rizgari Teaching Hospital. by Othman A. Omar

“…Implants were placed 1cm away from each other for hygienic purposes and at least 7mm away from hairy skin. …”
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Indigenous Starter Cultures to Improve Quality of Artisanal Dry Fermented Sausages from Chaco (Argentina) by Noelia Z. Palavecino Prpich, Marcela P. Castro, María E. Cayré, Oscar A. Garro, Graciela M. Vignolo

“…Lactic acid bacteria revealed their ability to colonize and adapt properly to the meat matrix, inhibiting the growth of spontaneous microflora and enhancing safety and hygienic profile of the products. Both SAS showed a beneficial effect on lipid oxidation and texture of the final products. …”
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Contamination with escherichia coli of homemade fresh butter in rural areas of ferizaj and gjilan in kosovo by Enver Bajrami, Kapllan Sulaj

“…<p> <b> Conclusions:</b> Homemade fresh butter produced from fresh cows milk in rural areas of Kosovo is commonly contaminated with different kinds of microorganisms as well as by pathogenic strains of E. coli. The poor hygienic home conditions in some rural areas in Kosovo have impact in the butter quality and are associated with the increasing number of E. coli.…”
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Boosting post-harvest quality of 'Coscia' pears: Antioxidant-enriched coating and MAP storage by Ilenia Tinebra, Roberta Passafiume, Alessandra Culmone, Eristanna Palazzolo, Giuliana Garofalo, Vincenzo Naselli, Antonio Alfonzo, Raimondo Gaglio, Vittorio Farina

“…Microbiological analyses confirmed that all samples maintained high hygienic standards throughout the storage period. Furthermore, mineral and vitamin content analyses demonstrated that EC and MAP treatments helped retain essential nutrients in the pear slices. …”
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Characteristics of the composition of an administrative offense related to violation of the rules of quarantine of people by M. I. Martsun

“…The objective aspect of an administrative offense is the violation of the rules on human quarantine and sanitary and hygienic rules established by law or decisions of public authorities and local governments. …”
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Evaluation of Solar Photosensitised River Water Treatment in the Caribbean by K. Tota-Maharaj, D. E. Meeroff

“…An economical supply of hygienic potable water is one of the most pressing public health issues facing developing countries in the Caribbean region today. …”
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Aquacultural sludge recovery and vermicomposting for soil amendment: A useful strategy for sustainable agriculture by Hayet Belmeskine, Nora Dilmi, Zineb Tsagadirts

“…The main goals were to assessthe impact of vermicomposting on the quality of aquacultural sludge in terms of stabilization and hygienization, and to investigate its potential use in agriculture as a biofertilizer without compromising the quality of agricultural products.Method The vermicompost was used to amend the soil and assess its impact on some growth parameters of Phaseolus vulgaris.L snap bean was considered. …”
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Analysis and Water Quality Control of Alternative Sources in Bangolan, Northwest Cameroon by Nchofua Festus Biosengazeh, Njoyim Estella Buleng Tamungang, Mofor Nelson Alakeh, Mvondo-ze Antoine david

“…., suggesting recent contamination by faecal matter due to poor hygienic conditions, and hence, treatment was recommended. …”
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Analisis strategi pengembangan industri sirup pokak di Probolinggo by Nita Kuswardhani, Nadia Putri Irkhana

“…To improve product quality, you can choose the best quality raw materials and more hygienic processing so that the product is of high quality and the product has a longer shelf life. …”
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