Insights into the enhancement of food flavor perception: strategies, mechanism and emulsion applications by Luyao Huang, Yujie Dai, Fan Zhang, Longtao Zhang, Baodong Zheng, Yi Zhang

“…Food Science and Human Wellness…”
Get full text

Lactobacillus plantarum J26 alleviates alcohol-induced oxidative liver injury by regulating the Nrf2 signaling pathway by Hongxuan Li, Shasha Cheng, Yuhong Wang, Yilin Sun, Jiaxin Zhang, Mingshuang Sun, Chaoxin Man, Yu Zhang, Yujun Jiang

“…Food Science and Human Wellness…”
Get full text

Novel insight into the formation and inhibition mechanism of dipeptidyl peptidase-Ⅳ inhibitory peptides from fermented mandarin fish (Chouguiyu) by Daqiao Yang, Chunsheng Li, Laihao Li, Xianqing Yang, Shengjun Chen, Yanyan Wu, Yang Feng

“…Food Science and Human Wellness…”
Get full text

Searching, Navigating, and Recommending Movies through Emotions: A Scoping Review by Nuno Piçarra, Eduardo Reis, Teresa Chambel, Patrícia Arriaga

“…Human Behavior and Emerging Technologies…”
Get full text

A Framework of the Training Module for Untrained Observers in Usability Evaluation Motivated by COVID-19: Enhancing the Validity of Usability Evaluation for Children’s Educational... by Marwan Alshar’e, Ali Albadi, Malik Mustafa, Noman Tahir, Marya Al Amri

“…Advances in Human-Computer Interaction…”
Get full text

Lower Order Krawtchouk Moment-Based Feature-Set for Hand Gesture Recognition by Bineet Kaur, Garima Joshi

“…Advances in Human-Computer Interaction…”
Get full text

High glucose reduces Nrf2-dependent cRAGE release and enhances inflammasome-dependent IL-1β production in monocytes: the modulatory effects of EGCG by Chi-Hao Wu, Yin-Hsuan Chang, Chin-Lin Hsu, Sheng-Yi Chen, Gow-Chin Yen

“…Food Science and Human Wellness…”
Get full text

The Review of compression stocking in sports market by Inmaculada Aparicio-Aparicio, Jose Luis Sanchez-Jimenez, Ignacio Catala-Vilaplana, Pedro Perez-Soriano, Clara Carrion-Gonzalez

“…European Journal of Human Movement…”
Get full text

Identification and dipeptidyl peptidase IV (DPP-IV) inhibitory activity verification of peptides from mouse lymphocytes by Juan Wang, Yujia Xie, Yuanyuan Luan, Tingting Guo, Shanshan Xiao, Xingxing Zeng, Shaohui Zhang

“…Food Science and Human Wellness…”
Get full text

Gratitude (shukr) group intervention for promoting college students’ well-being: A quasi-experimental study by Melati Sumari, Dini Farhana Baharudin, Amira Najiha Yahya, Yusni Mohamad Yusop

“…Social Sciences and Humanities Open…”
Get full text

User Interface Designs of an Educational Mobile Application: A Study of Qiraat Teaching and Learning by Zulkifly Mohd Zaki, Syahidatul Fitriah Ishak, Khairul Anuar Mohamad

“…Advances in Human-Computer Interaction…”
Get full text

Polysaccharide extract from Rosa laevigata fruit attenuates inflammatory obesity by targeting redox balance and gut interface in high-fat diet-fed rats by Xuejiao Zhang, Chenzhong Jin, Han Liu, Yihong Hu, Yunyun Zhou, Weiguo Wu, Si Qin

“…Food Science and Human Wellness…”
Get full text

Effects of silkworm pupa protein on apoptosis and energy metabolism in human colon cancer DLD-1 cells by Xiaojiao Ji, Jing Wang, Aijin Ma, Duo Feng, Yue He, Wenjie Yan

“…Food Science and Human Wellness…”
Get full text

Determination of egg and milk allergen in food products by liquid chromatography-tandem mass spectrometry based on signature peptides and isotope-labeled internal standard by Sufang Fan, Junmei Ma, Zhuo Liu, Yawei Ning, Meicong Cao, Qiang Li, Yan Zhang

“…Food Science and Human Wellness…”
Get full text

Allergen degradation of bee pollen by lactic acid bacteria fermentation and its alleviatory effects on allergic reactions in BALB/c mice by Shuting Yin, Qiangqiang Li, Yuxiao Tao, Enning Zhou, Kun Wang, Wanwen Chen, Xiangxin Li, Liming Wu

“…Food Science and Human Wellness…”
Get full text

Correction: Escape or encouragement? The role of media entertainment during the COVID-19 pandemic in China by Deya Xu, Ge Zhu, Fang Wu, Zhiwei Xu

“…Humanities & Social Sciences Communications…”
Get full text

Approaches to evaluate nutrition of minerals in food by Xuan Wang, Yifan He, Qian Gao, Dong Yang, Jianfen Liang

“…Food Science and Human Wellness…”
Get full text

Adsorption, in vitro digestion and human gut microbiota regulation characteristics of three Poria cocos polysaccharides by Fangming Zhang, Hui Zheng, Tao Zheng, Pan Xu, Yao Xu, Yuxin Cao, Fan Jia, Yiqiong Zeng, Yubing Fan, Kai He, Xinwen Dai, Fengfei Hou, Yong Yang

“…Food Science and Human Wellness…”
Get full text

Evaluation of Virtual Commerce Applications for the Metaverse Using Spherical Linear Diophantine-Based Modeling Approach by Ghazala Bilquise, Khaled Shaalan, Manar AlKhatib

“…Human Behavior and Emerging Technologies…”
Get full text

Cognitive Load in eCommerce Applications—Measurement and Effects on User Satisfaction by Peter Schmutz, Silvia Heinz, Yolanda Métrailler, Klaus Opwis

“…Advances in Human-Computer Interaction…”
Get full text