Blueberry malvidin-3-galactoside modulated gut microbial dysbiosis and microbial TCA cycle KEGG pathway disrupted in a liver cancer model induced by HepG2 cells by Zhen Cheng, Jie Lin, Ningxuan Gao, Xiyun Sun, Xianjun Meng, Ruihai Liu, Yunen Liu, Weisheng Wang, Bin Li, Yuehua Wang

“…Food Science and Human Wellness…”
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Enhanced extracellular production of alpha-lactalbumin from Bacillus subtilis through signal peptide and promoter screening by Yuqi Zhu, Pengdong Sun, Chunjian Li, Yu Zhang, Yu Wang, Jingyuan Li, Yanfeng Liu, Jian Chen, Yang Deng

“…Food Science and Human Wellness…”
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Effects of soaking process on arsenic and other mineral elements in brown rice by Fan Zhang, Fengying Gu, Huili Yan, Zhenyan He, Bolun Wang, Hao Liu, Tingting Yang, Feng Wang

“…Food Science and Human Wellness…”
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Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography by Feiya Sheng, Songsong Wang, Xiao Luo, Jianbo Xiao, Linfeng Hu, Peng Li

“…Food Science and Human Wellness…”
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Sustainability through business model innovation and climate finance in developing countries by Wei Li, Dexiang Wu

“…Humanities & Social Sciences Communications…”
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Establishment of probabilistic model for Salmonella Enteritidis growth and inactivation under acid and osmotic pressure by Yujiao Shi, Hong Liu, Baozhang Luo, Yangtai Liu, Siyuan Yue, Qing Liu, Qingli Dong

“…Food Science and Human Wellness…”
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Adolescents’ appraisal and disclosure mediate the links between parental practices and adolescents’ digital citizenship behaviors by Agustín Morales-Álvarez, Angel Alberto Valdés-Cuervo, Lizeth Guadalupe Parra-Pérez, Fernanda Inéz García-Vázquez, María Fernanda Durón-Ramos

“…Humanities & Social Sciences Communications…”
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Can AI Digital Personas for Well-Being Provide Social Support? A Mixed-Method Analysis of User Reviews by Radek Heissler, Juraj Jonáš, Nicole Carre, Karin Mostovoy, Eduardo L. Bunge

“…Human Behavior and Emerging Technologies…”
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Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India by Kasipandi Muniyandi, Elizabeth George, Saikumar Sathyanarayanan, Blassan P. George, Heidi Abrahamse, Suman Thamburaj, Parimelazhagan Thangaraj

“…Food Science and Human Wellness…”
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Limosilactobacillus mucosae FZJTZ26M3 prevents NAFLD in mice through modulation of lipid metabolism and gut microbiota dysbiosis by Danting Dang, Bowen Li, Mengfan Ding, R. Paul Ross, Catherine Stanton, Jianxin Zhao, Bo Yang, Wei Chen

“…Food Science and Human Wellness…”
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Assessment of disaster risk management knowledge among households in the South Gondar Zone: The case of kebeles affected by disasters by Temesgen Alemu Tilahun, Abraham Mebrat Asmare, Tesfahun Asmamaw Kassie

“…Social Sciences and Humanities Open…”
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Co-inoculation of Debaryomyces hansenii and lactic acid bacteria: a strategy to improve the taste and odour profiles of dry sausages by Rongxin Wen, Yumeng Sui, Jiaqi Liu, Huiping Wang, Baohua Kong, Ligang Qin, Qian Chen

“…Food Science and Human Wellness…”
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An overview of potential cardioprotective benefits of xanthophylls in atherosclerosis: an evidence-based review by Yuting Su, Feng Chen, Jiehua Chen, Mingfu Wang

“…Food Science and Human Wellness…”
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Fluctuations in Seminal Quality throughout the Year: How do Temperature, Humidity and Atmospheric Pressure Impact on Human Sperm Quality? by Nicolás David Ramírez, Andrea Tissera, Rosa Molina, Jose Olmedo, Héctor Guillermo Molina, Arnaldo Mangeaud, Ana Carolina Martini

“…Journal of Human Reproductive Sciences…”
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Embodied aesthetics and populist appeal of communist portraits in contemporary Kerala by Anagha Anil

“…Humanities & Social Sciences Communications…”
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Development and validation of an analytical method for detecting chlorantraniliprole residues in fresh tea leaves by Tengfei Liu, Minghui Dong, Fengjie Zhou, Daifeng Yang, Xueming Zhang

“…Food Science and Human Wellness…”
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Multifunctional health-promoting effects of oolong tea and its products by Shuzhen Wang, Ting Zeng, Shuang Zhao, Yu Zhu, Changchun Feng, Jianfeng Zhan, Shiming Li, Chi-Tang Ho, Alexander Gosslau

“…Food Science and Human Wellness…”
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Study on mechanism of increased allergenicity induced by Ara h 3 from roasted peanut using bone marrow-derived dendritic cells by MinJia Wang, Shuo Wang, Xiaodong Sun, ZhiRui Deng, Bing Niu, Qin Chen

“…Food Science and Human Wellness…”
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Elaidic acid leads to mitochondrial dysfunction via mitochondria-associated membranes triggers disruption of mitochondrial calcium fluxes by Hui Liu, Xuenan Li, Ziyue Wang, Lu Li, Yucai Li, Haiyang Yan, Yuan Yuan

“…Food Science and Human Wellness…”
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The Self-Perception and Political Biases of ChatGPT by Jérôme Rutinowski, Sven Franke, Jan Endendyk, Ina Dormuth, Moritz Roidl, Markus Pauly

“…Human Behavior and Emerging Technologies…”
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