A Stochastic Approach to Modeling Food Pattern by Komla Elom Adedje, Diakarya Barro

“…In this paper, we propose a fractional differential equation of order one-half, to model the evolution through time of the dynamics of accumulation and elimination of the contaminant in the human organism with a deficient immune system, during consecutive intakes of contaminated food. …”
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The Cause of Trichinosis and its Prevention Through Safe Food Handling Practices by Alina Balaguero, Keith R. Schneider

“…Published by the UF Department of Food Science and Human Nutrition, June 2010. FSHN10-05/FS153: The Cause of Trichinosis and Its Prevention Through Safe Food Handling Practices (ufl.edu) …”
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Jan Jakub Rousseau w naturze/ogrodzie? Dyskursy natury we współczesnych odczytaniach feministycznych i posthumanistycznych by Lucyna Kopciewicz

“…Feminism and posthumanism significantly challenge these discourses and contribute to the development of postanthropocentric nature seen as a vital network of human and nonhuman agents. …”
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Development of a Wearable-Sensor-Based Fall Detection System by Falin Wu, Hengyang Zhao, Yan Zhao, Haibo Zhong

“…The system monitors the movements of human body, recognizes a fall from normal daily activities by an effective quaternion algorithm, and automatically sends request for help to the caregivers with the patient’s location.…”
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Case Report of Granulicatella adiacens as a Cause of Bacterascites by Molly C. Cincotta, K. C. Coffey, Shannon N. Moonah, Dushant Uppal, Molly A. Hughes

“…Granulicatella adiacens is a Gram-positive coccus, formerly grouped with nutritionally variant Streptococcus, often found as commensal bacteria of the human oral cavity, urogenital tract, and gastrointestinal tract. …”
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Five Canalled and Three-Rooted Primary Second Mandibular Molar by Haridoss Selvakumar, Swaminathan Kavitha, Rajendran Bharathan, Jacob Sam Varghese

“…Morphological variations such as additional root canals in human deciduous dentition are rare. A mandibular second primary molar with more than four canals is an interesting example of anatomic variations, especially when three of these canals are located in the distal root. …”
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TO THE QUESTION OF THE FORMATION OF THE CONCEPT OF THE PERSONNEL POLICY OF PUBLIC AUTHORITIES by S. Zudenkova

“…Increase of the prestige of the State civil service can not be realized without using and combining various human resource technologies, which in turn places high requirements to the personnel policy, explains the need for its formalization as the concept of personnel policy. …”
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"Would I Have Been Better Off There?" Comparison, Need, and Conduciveness in Finnish Emigrant’s Account by Ulrika Wolf-Knuts

“…His line of argument can be analysed using Abraham Maslow’s theory of human motivation. Conduciveness turns out to be his main motivation, and comparison is, implicitly or explicitly, a tool for verbalising this conduciveness.…”
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Global Dynamics of an HTLV-1 Model with Cell-to-Cell Infection and Mitosis by Sumei Li, Yicang Zhou

“…A mathematical model of human T-cell lymphotropic virus type 1 in vivo with cell-to-cell infection and mitosis is formulated and studied. …”
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Federal Regulation of the Food Industry: Part 1, The Regulatory Process by Ronald H. Schmidt, Douglas L. Archer, Michael T. Olexa

“…This document is FSHN05-10, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Eksces i tragizm: „Noc Walpurgii, czyli Kroki Komandora” Wieniedikta Jerofiejewa by Beata Waligórska-Olejniczak

“…The focus of the artistic reality in Erofeev’s text seems to be on the tragic conflict between life and death and on being in transition, which reveals the real purpose of human existence.…”
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Ridiculus sum : le ridicule dans Madame Bovary by Juliette Azoulai

“…In this manner the novel deconstructs the principle of “relative ridicule”, substituting it with that of “ridicule inherent to human life” or “sad grotesque”.…”
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La communication éthique d’une société consumériste d’information by Jérôme Béranger

“…A new power relationship is being established, that of a society ever increasingly consuming medical information in which transparency, confidentiality, exchange and data sharing come face to face with resulting ethical and human issues.…”
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Shopping for Health: Milk by Wendy J. Dahl, Lauren Foster

“…Dahl and Lauren Foster, and published by the UF Department of Food Science and Human Nutrition, June 2011. FSHN11-09/FS170: Shopping for Health: Milk (ufl.edu) …”
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Koncepcja stu języków dziecka w przedszkolach Reggio Emilia. O przełamaniu hegemonii języka werbalnego w dziecięcym procesie uczenia się by Aleksandra Maj

“…The paper presents the idea of the hundred languages of children interpreted by Reggio Emilia educators as “the different ways used by human beings to express themselves” (Vecchi 2010: 9). …”
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Editors’ Note by Alberto Raposo, Cleber Corrêa

“…Throughout these years, JIS moved from a virtual and augmented reality publication to a more multidisciplinary scope, including related areas such as games and human-computer interaction. This current issue, particularly, is a very good example of this multidisciplinary characteristic of JIS. …”
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Vegetarianism and the Older Adult by Kelly Johnston, Wendy Dahl

“…Dahl and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2019. http://edis.ifas.ufl.edu/fs317 …”
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Evaluating large language models for criterion-based grading from agreement to consistency by Da-Wei Zhang, Melissa Boey, Yan Yu Tan, Alexis Hoh Sheng Jia

“…Using well-established human benchmarks and quantitative analyses, we found that even free LLMs achieve criterion-based grading with a detailed understanding of the criteria, underscoring the importance of domain-specific understanding over model complexity. …”
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Shopping for Health: Milk by Wendy J. Dahl, Lauren Foster

“…Dahl and Lauren Foster, and published by the UF Department of Food Science and Human Nutrition, June 2011. FSHN11-09/FS170: Shopping for Health: Milk (ufl.edu) …”
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Value-Added Products for Fresh Highbush Blueberries by Ruiqi Li, Liwei Gu

“…Written by Ruiqi Li and Liwei Gu, and published by the UF Food Science and Human Nutrition Department, June 2015. …”
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