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  1. 1761

    Chapter 2. Early-Line Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  2. 1762

    Appendix 1. Potato Season Weather Data for North Florida, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  3. 1763

    Chapter 7. Statewide White-Skinned Potato Variety Trials, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  4. 1764

    Chapter 6. Statewide Red-Skinned Potato Variety Trials, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  5. 1765

    Chapter 3. White-Skinned Fresh Market Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  6. 1766

    Chapter 8. Late Harvest Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  7. 1767

    Appendix 3. Potato Selections Evaluated in 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
    Get full text
    Article
  8. 1768

    Appendix 1. Potato Season Weather Data for North Florida, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
    Get full text
    Article
  9. 1769

    Chapter 11. USPB/Snack Food Association Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
    Get full text
    Article
  10. 1770

    Chapter 4. Red and Purple-Skinned Fresh Market Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
    Get full text
    Article
  11. 1771

    Appendix 3. Potato Selections Evaluated in 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
    Get full text
    Article
  12. 1772

    Chapter 10. Chipping Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

    Published 2007-08-01
    “…In the process of being published by the UF Department of Horticultural Sciences, January-July 2007. …”
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    Article
  13. 1773

    Incorporating Individual Teachings (aka Individual Contact Teaching Methods) into a Sustainable Landscaping Extension Plan of Work and Report of Accomplishments by Laura Sanagorski

    Published 2013-11-01
    “… Many horticultural Extension professionals conduct numerous consulting phone calls, send e-mails, visit offices, conduct research, and visit landscapes to solve horticultural problems and concerns. …”
    Get full text
    Article
  14. 1774

    World Markets for Organic Fruits and Vegetables by James J. Ferguson

    Published 2004-07-01
    “…This document is HS977, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  15. 1775

    Incorporating Individual Teachings (aka Individual Contact Teaching Methods) into a Sustainable Landscaping Extension Plan of Work and Report of Accomplishments by Laura Sanagorski

    Published 2013-11-01
    “… Many horticultural Extension professionals conduct numerous consulting phone calls, send e-mails, visit offices, conduct research, and visit landscapes to solve horticultural problems and concerns. …”
    Get full text
    Article
  16. 1776

    World Markets for Organic Fruits and Vegetables by James J. Ferguson

    Published 2004-07-01
    “…This document is HS977, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  17. 1777

    Considerations for Managing Greenhouse Pests - Florida Greenhouse Vegetable Production Handbook, Vol 3 by J. R. Rich, S. E. Webb, M. L. Paret, M. T. Momol

    Published 2013-09-01
    “… This document is HS924, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. …”
    Get full text
    Article
  18. 1778

    Considerations for Managing Greenhouse Pests - Florida Greenhouse Vegetable Production Handbook, Vol 3 by J. R. Rich, S. E. Webb, M. L. Paret, M. T. Momol

    Published 2013-09-01
    “… This document is HS924, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. …”
    Get full text
    Article
  19. 1779

    Florida Crop/Pest Management Profiles: Tomatoes by Mark Mossler, Michael J. Aerts, O. Norman Nesheim

    Published 2006-03-01
    “… This document is CIR 1238, one of a series of the Pesticide Information Office, Horticultural Sciences Department, UF/IFAS Extension. …”
    Get full text
    Article
  20. 1780

    Florida Crop/Pest Management Profiles: Tomatoes by Mark Mossler, Michael J. Aerts, O. Norman Nesheim

    Published 2006-03-01
    “… This document is CIR 1238, one of a series of the Pesticide Information Office, Horticultural Sciences Department, UF/IFAS Extension. …”
    Get full text
    Article