Chemical characterization and encapsulation of Ganoderma pfeifferi extract with cytotoxic properties by Jan Šťastný, Ángela Morellá-Aucejo, Ángela Morellá-Aucejo, Ángela Morellá-Aucejo, Tomáš Skala, Andrea Bernardos, Andrea Bernardos, Andrea Bernardos, Petr Maršík, Araceli Lérida-Viso, Araceli Lérida-Viso, Araceli Lérida-Viso, Jaroslav Matějka, Anna Mascellani Bergo, María Dolores Marcos, María Dolores Marcos, María Dolores Marcos, Ramón Martínez-Máñez, Ramón Martínez-Máñez, Ramón Martínez-Máñez, Ivan Jablonský, Pavel Klouček

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Harnessing root phenotyping and root growth plasticity of landraces of maize (Zea mays L.) for enhancing waterlogging tolerance in fragile and challenging agro-ecologies of Eastern... by E. Lamalakshmi Devi, Krishnappa Rangappa, Ayam Gangarani Devi, S.K. Chongtham, Ingudam Bhupenchandra, Konsam Sarika, Harendra Verma, Rumi Narzari, Samarendra Hazarika, Sankar Prasad Das, B.U. Choudhury, Anil Kumar Choudhury, T.L. Bhutia, V.K. Mishra

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Analysis of the Rights and Obligations of Stakeholders in China’s National Park Concession System by Le ZHONG, Zhicong ZHAO

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A Study on the Yield and Related Traits of some Forage Low-Tannin Faba bean (Vicia faba L.) Genotypes by Hamidreza Ghorbani, Mohamad Taghi Feyzbakhsh

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Cutin formation in tomato is controlled by a multipartite module of synergistic and antagonistic transcription factors by Yuan Shi, Changhao Deng, Xiangyin Lu, Yan Wang, Yaowen Pan, Deding Su, Wang Lu, Yuxiang Lin, Rui Li, Junnan Han, Yanwei Hao, Yi Chen, Ghassen Abid, Julien Pirrello, Mondher Bouzayen, Yudong Liu, Zhengguo Li, Baowen Huang

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Biogas quality and nutrient remediation in palm oil mill effluent through Chlorella vulgaris cultivation using a photobioreactor by T. Handayani, I.N. Djarot, N. Widyastuti, F.D. Arianti, A. Rifai, A.I. Sitomurni, M.M.A. Nur, R.N. Dewi, N. Nuha, J. Haryanti, D. Pinardi, Y. Suryana, A. Aziz, E. Syamsudin, T. Rochmadi, P.A. Lomak, A. Hadi, M.D. Pertiwi, E. Yuniastuti, N.A. Putri

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品种和产地对核桃油脂肪酸组成及含量的影响 "Effects of varieties and producing areas on fatty acid composition and content of walnut oil" by 时杨妮1，李鑫鑫1，马兆成1,2 SHI Yangni1, LI Xinxin1, MA Zhaocheng1,2

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Characterization and comparative analysis of volatile organic compounds in four aromatic wild strawberry species using HS-SPME-GC-MS by Linlin Xu, Wan Liu, Zhiliang Pan, Fuhua Pang, Yongqi Zhang, Jiahui Liang, Qinglian Wang, Jing Wang, Mizhen Zhao, Yushan Qiao, Huazhao Yuan

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Effect of Drying Temperature on Sensory Quality, Flavor Components, and Bioactivity of Lichuan Black Tea Processed by Echa No. 10 by Dan Su, Junyu Zhu, Yuchuan Li, Muxue Qin, Zhendong Lei, Jingtao Zhou, Zhi Yu, Yuqiong Chen, De Zhang, Dejiang Ni

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Evaluating the nutritional, therapeutic, and economic potential of Tetragonia decumbens Mill.: A promising wild leafy vegetable for bio-saline agriculture in South Africa by Sogoni Avela, Jimoh Muhali Olaide, Ngxabi Sihle, Kambizi Learnmore, Laubscher Charles Petrus

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Genome-Wide Identification of miRNAs in Oily Persimmon (<i>Diospyros oleifera</i> Cheng) and Their Functional Targets Associated with Proanthocyanidin Metabolism by Meng Zhang, Rong Wu, Xinlong Hu, Zhengrong Luo, Qinglin Zhang, Sichao Yang

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Flat Delight Three, an Early Ripening, Subacid, White-fleshed, Pantao Peach Adapted to Mild Winter Zones by David H. Byrne, Natalie Anderson

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Using Quantitative Trait Locus Mapping and Genomic Resources to Improve Breeding Precision in Peaches: Current Insights and Future Prospects by Umar Hayat, Cao Ke, Lirong Wang, Gengrui Zhu, Weichao Fang, Xinwei Wang, Changwen Chen, Yong Li, Jinlong Wu

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Mineral composition of repair raspberry (<i>Rubus idaeus</i> L.) fruits by S. M. Motyleva, S. N. Evdokimenko, M. A. Podgaetsky, T. A. Tumaeva, Y. V. Burmenko, N. Y. Svistunova, D. V. Panischeva, I. M. Kulikov

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AaMYB61-like and AabHLH137 jointly regulate anthocyanin biosynthesis in Actinidia arguta by Zhe Song, Yukuo Li, Xu Zhan, Xiaohan Li, Lingshuai Ye, Miaomiao Lin, Ran Wang, Leiming Sun, Jinyong Chen, Jinbao Fang, Feng Wei, Xiujuan Qi

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MODEL TANAMAN HORTIKULTURA ORGANIK PADA UNIT PELAKSANA TEKNIS PERTANIAN TERPADU UNIVERSITAS LANCANG KUNING by Ervayenri Ervayenri, Lativa Siswati

“… This study identify model organic horticultural crops organic . Organic agriculture to make fertilizer derived from cow urine and contain no chemicals. …”
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Psychological and Physiological Relaxation Induced by Nature-Working with Ornamental Plants by Jiang Tao, Ahmad Hassan, Chen Qibing, Liu Yinggao, Guo Li, Mingyan Jiang, Deng Li, Li Nian, Lv Bing-Yang, Zhong Ziqin

“…The primary goal of this study was to determine the physiological and psychological benefits of horticultural activity in adults. The participants were instructed to perform the making of a flower basket (horticultural activity) and a computer task (i.e., control activity) was compared. …”
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Nickel Nutrition in Plants by Guodong Liu, Eric H. Simonne, Yuncong Li

“…Simonne, and Yuncong Li, and published by the UF Department of Horticultural Sciences, June 2011.   …”
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Nickel Nutrition in Plants by Guodong Liu, Eric H. Simonne, Yuncong Li

“…Simonne, and Yuncong Li, and published by the UF Department of Horticultural Sciences, June 2011.   …”
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Swede Midge (Contarinia nasturtii Keiffer) Phenology and Management in Minnesota Community Gardens by Cindy Tong, Eric Burkness, Jonathan Dregni, Mary Rogers, Angie Ambourn, Jonathan Osthus

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