Showing 3,281 - 3,300 results of 3,307 for search '"Horticulture"', query time: 0.07s Refine Results
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    Genome-wide identification, characterization, and expression analysis of BZR transcription factor family in Gerbera hybrida by Qishan Luo, Gan Huang, Xiaohui Lin, Xiaojing Wang, Yaqin Wang

    Published 2025-02-01
    “…These findings provide a basis for further studies on the biological function of the BZR gene family in petal growth and a theoretical basis for future horticultural application in gerbera.…”
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    A GIS-Based Estimation of Bioenergy Potential from Cereal and Legume Straw Biomasses in Alentejo, Portugal by Abel Rodrigues, Alexandre B. Gonçalves, Benvindo Maçãs, António Cordeiro, Paulo Brito

    Published 2025-01-01
    “…The results showed that even if 50% of the estimated total straw biomass produced was used for animal feed, the estimated bioenergy production of the remaining half biomass would be of about 2940 TJy<sup>−1</sup>, or about 12.5% of the actual regional energy production, which is an energy amount able to supply 35 organic Rankine cycle (ORC) 2.5 MW cogeneration units and 347 boilers with 125 kW thermal power, delivering renewable electricity to the grid, and heating facilities as diverse as buildings, nursing homes, or horticultural greenhouses. More than 160 kton of CO<sub>2</sub> fossil emissions would also be avoided, delivering a contribution to mitigating effects of climate change. …”
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    Fruit size prediction of tomato cultivars using machine learning algorithms by Masaaki Takahashi, Yasushi Kawasaki, Hiroki Naito, Hiroki Naito, Unseok Lee, Koichi Yoshi

    Published 2025-01-01
    “…Early fruit size prediction in greenhouse tomato (Solanum lycopersicum L.) is crucial for growers managing cultivars to reduce the yield ratio of small-sized fruit and for stakeholders in the horticultural supply chain. We aimed to develop a method for early prediction of tomato fruit size at harvest with machine learning algorithm, and three machine learning models (Ridge Regression, Extra Tree Regrreion, CatBoost Regression) were compared using the PyCaret package for Python. …”
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    Balancing Yield and Sustainability: A Comparative Analysis of Supplemental Lighting in Commercial-Scale Cucumber Cultivation by Seyed Mohammad Hashemi, Andrzej Kurenda, Selin Karatepe, Nick A. Savidov

    Published 2025-01-01
    “…This study evaluates the effects of distinct lighting systems, industrial Light-Emitting Diodes (iLEDs), horticultural LEDs (hLEDs), high-pressure sodium (HPS) lamps, and controls (no supplemental light), each providing unique light spectra, on cucumber (<i>Cucumis sativus</i> L.) growth, physiology, and environmental impact under a controlled light intensity of 250 µmol m<sup>−2</sup> s<sup>−1</sup> in a commercial CEA setup. …”
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    Freeze-Drying for the Reduction of Fruit and Vegetable Chain Losses: A Sustainable Solution to Produce Potential Health-Promoting Food Applications by Dario Donno, Giovanna Neirotti, Annachiara Fioccardi, Zoarilala Rinah Razafindrakoto, Nantenaina Tombozara, Maria Gabriella Mellano, Gabriele Loris Beccaro, Giovanni Gamba

    Published 2025-01-01
    “…This study focused on the phenolic composition of different freeze-dried products derived from horticultural crop remains (HCRs) in the vegetable and fruit production chain. …”
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    Optimal Vase Solution for <i>Gerbera hybrida</i> Cut Flower Keeping Fresh by Activating SA and Cytokinin Signaling and Scavenging Reactive Oxygen Species by Chaoshui Xia, Yiyang Cao, Weixin Gan, Huifeng Lin, Huayang Li, Fazhuang Lin, Zhenhong Lu, Weiting Chen

    Published 2024-12-01
    “…Gerbera (<i>Gerbera hybrida</i>) is a popular cut flower on the market, so extending its vase life (VL) is an important goal in the horticultural industry. The aim of this study was to improve the freshness of gerbera cut flowers through the optimal solution (OS) and to analyze its preservation mechanism. …”
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