The Effect of Slimming Herbs Tea With Dietary Adjustment To The Result Of Antropometric Measurement Among Women Member of Aerobic Studio by Resti Perslami, Edith Frederika Puruhito, Mangestuti Agil

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THERAPY FOR HYPERTENSION WITH ACUPUNTURE AND HERBAL CUCUMBER (Cucumis sativus (L.)) by Yuninda Asyroful Kamaliyah, Ario Imandiri, Myrna Adianti

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Herbs and Spices in the Florida Garden by Mary Salinas, Sydney Park Brown, James M. Stephens

Subjects: “…herbs…”
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ACUPRESSURE AND AROMATIC GINGER HERB FOR A MIGRAINE by Mayla Khayra Al ‘Amali, Ario Imandiri, Sukardiman Sukardiman

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Commonly available dietary supplements, herbs and medicines – do they pose a risk for liver health? Literature review in the context of the Polish population by Ewa Janczewska, Barbara Janota

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COMBINATION OF ACUPUNCTURE THERAPY AND TURMERICLIQUORICE HERBS FOR CHRONIC COUGHING CASE by Intan Fahdelasari Purwanto, Ario Imandiri, Lusiana Arifanti

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ALLERGIC RHINITICAL THERAPY WITH ACUPUNCTURE, LEGUNDI AND TEMULAWAK HERBS by Maya Septriana, Novita Purnamasari, Herra Studiawan

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Organic Greenhouse Container Herb Production in South Florida: Fertilizer and Potting Media by Danielle Treadwell, Kati Migliaccio, Teresa Olczyk, Yun Qian, Yuncong Li, George Hochmuth, Robert Hochmuth, Eric H. Simonne, Lance S. Osborne, Richard K. Sprenkel

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Organic Greenhouse Container Herb Production in South Florida: Fertilizer and Potting Media by Danielle Treadwell, Kati Migliaccio, Teresa Olczyk, Yun Qian, Yuncong Li, George Hochmuth, Robert Hochmuth, Eric H. Simonne, Lance S. Osborne, Richard K. Sprenkel

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THE EFFECT OF ABDOMINAL MASSAGE AND KUNYIT ASAM HERBS TO REDUCE PRIMARY MENSTRUAL PAIN (DYSMENORRHEA) by Dwi Setiani Sumardiko, Alyaa’ Maulida Rizki Roswandi, Neny Purwitasari, Rini Hamsidi

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Modification of cotton gauze using Cynodon dactylon (Bermuda grass) and assessment of the chemical and antimicrobial properties by Umme Lewara Bristi, Abdur Rahman, Sadit Bihongo Malitha, Oishee Rahman, Sharmin Shoukat

Subjects: “…Eco-friendly herbs…”
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Parents’ preferences for herbal supplements in managing functional gastrointestinal disorders by Ayşegül Bükülmez, Ayşegül Köroğlu, Melike Taşdelen Baş

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Influence of herbal medicine in periodontics by Vangara Aditya, Kharidhi Laxman Vandana

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Study on Medicinal Forest Plants in Ifo, Ogun State, Nigeria, and Factors Shaping Usage Patterns by Abiodun Olusesi Oso, Orimoloye Ipoola Faleyimu, Waheed Akanni Salami, Elizabeth Philip, Rilwan Oluyinka Adewale, Musifat Abosede Kolapo

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Endemic Dietary Herb Extracts Reduce Acrylamide and Enhance Sensory Characteristics of Potato Chips by Daniel Assefa, Engida Dessalegn, Kebede Abegaz

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Towards a Greener Future: Sustainable Innovations in the Extraction of Lavender (<i>Lavandula</i> spp.) Essential Oil by Sara Hedayati, Mohammad Tarahi, Arghavan Madani, Seyed Mohammad Mazloomi, Mohammad Hashem Hashempur

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Prediction of traditional Chinese medicine for diabetes based on the multi-source ensemble method by Bin Yang, Qingyun Chi, Xiang Li, Jinglong Wang

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Novel Perspectives for Sensory Analysis Applied to Piperaceae and Aromatic Herbs: A Pilot Study by Isabella Taglieri, Alessandro Tonacci, Guido Flamini, Pierina Díaz-Guerrero, Roberta Ascrizzi, Lorenzo Bachi, Giorgia Procissi, Lucia Billeci, Francesca Venturi

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Activity-based chemical proteomics reveals caffeic acid ameliorates pentylenetetrazol-induced seizures by covalently targeting aconitate decarboxylase 1 by Guanjun Li, Ling Huang, Di Gu, Peili Wang, Letai Yi, Wenhua Kuang, Ying Zhang, Junzhe Zhang, Dandan Liu, Qiaoli Shi, Huan Tang, Jichao Sun, Guohua Zeng, Xin Peng, Jigang Wang

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Phytocompounds from Indonesia Medicinal Herbs as Potential Apelin Receptor Agonist for Heart Failure Therapy: An In-silico Approach by Muhamad Rizqy Fadhillah, Wawaimuli Arozal, Muhammad Habiburrahman, Somasundaram Arumugam, Heri Wibowo, Suci Widya Primadhani, Aryo Tedjo, Surya Dwira, Nurul Gusti Khatimah

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