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  1. 101

    Synthesis and Antibacterial Activity of Chalcones and Pyrimidine-2-ones by A. K. Parekh, K. K. Desai

    Published 2005-01-01
    “…They have been screened for their antibacterial activity against Gram positive bacteria B. subtillis & S. aureus and Gram negative bacteria E. coli & S. typhi.…”
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    Article
  2. 102
  3. 103

    Myelotoxic effects of cholaramphenicol and its metabolites by Ahmet Levent Baş

    “…Chloramphenicol has a broad spectrum of activity against both gram negative and gram positive bacteria, richetsia, and psittacozis-lymphogranuloma group. …”
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    Article
  4. 104

    In Vitro Activity of Cefepime against Multidrug-Resistant Gram-Negative Bacilli, Viridans Group Streptococci and Streptococcus pneumoniae from a Cross-Canada Surveillance Study by Donald E Low, Joyce de Azavedo, Canadian Bacterial Surveillance Network, Ross Davidson

    Published 1999-01-01
    “…OBJECTIVE: To determine the in vitro activity of cefepime against multidrug-resistant Gram-negative bacilli and Gram-positive cocci obtained from an ongoing cross-Canada surveillance study.…”
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    Article
  5. 105

    Lactobacillus plantarum in the Gut of a Marine Fish from a Caloocan Local Market by Nieves L. Capili, Jose Mallari

    Published 2024-01-01
    “….), a Philippine marine fish cultured and grown using de Man-Rogosa-Sharpe agar, were used to isolate Gram-positive rods that are catalyse negative. Its identity of 93-95% with Lactobacillus plantarum strains was confirmed by NCBI BLAST of the 16S rRNA forward and reverse sequences.…”
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  6. 106

    Antimicrobial activity of indigenous Oscillatoria spp. against prevalent bacterial diseases in fish and shellfish by Jannatul Nayeem, Sumit Kanti Dey, Proma Dey, Mohammed Abdullah Ayoun, Dipa Debi, Mohammed Nurul Absar Khan, Helena Khatoon

    Published 2025-04-01
    “…Filamentous Oscillatoria sp. indicated higher antibiotic activity than planktonic one. Gram-positive bacteria showed higher susceptibility to phenol compared to gram-negative bacteria. …”
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    Article
  7. 107

    Seven-Year Analysis of Microbial Keratitis Tendency at an Ophthalmology Department in Poland: A Single-Center Study by Klaudia Ulfik, Sławomir Teper, Michał Dembski, Anna Nowińska, Ewa Wróblewska-Czajka, Edward Wylęgała

    Published 2020-01-01
    “…Of the total pathogens isolated, 69.9% were Gram-positive bacteria, 20.8% were Gram-negative bacteria, and 7.1% were fungi. …”
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    Article
  8. 108

    DETECTION, IDENTIFICATION, AND ANTIBIOTIC RESISTANCE PATTERNS OF FOODBORNE BACTERIAL AND FUNGAL PATHOGENS by Shakir Ullah, Hayat Khan, Usman Saeed, Ismail Shahid, Yasir Zubair, Maryam Bibi, Umair Islam, Basit Ali, Usman Shah, Muhammad Iqbal Khan Rahman

    Published 2024-11-01
    “…Conclusion: The prevalence of Gram-positive bacteria is greater than Gram-negative bacteria in the current study. …”
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    Article
  9. 109

    Synthesis of Transition Metal-Nanochitosan Composites Using Ni, Cu, Zn, and Ag Metal Ions and Applications as Antibacterial Agents by Khoirina Dwi Nugrahaningtyas, Eny Kusrini, Salwa Salsabila, Dina Fitriana, Anwar Usman, Triana Kusumaningsih, Sri Juari Santoso

    Published 2025-01-01
    “…Furthermore, Ni-NCs presented the largest inhibitory zone diameter (21.74 mm) towards the gram-positive bacterium S. pyogenes.…”
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  10. 110

    Antimicrobial Activity of Aspergillus sp. from the Amazon Biome: Isolation of Kojic Acid by Josy Caldas Rodrigues, Weison Lima da Silva, David Ribeiro da Silva, Carolina Rabelo Maia, Clarice Virginia Santos Goiabeira, Haile Dean Figueiredo Chagas, Gigliola Mayara Ayres D’Elia, Gleica Soyan Barbosa Alves, Viviane Zahner, Cecilia Veronica Nunez, Ormezinda Celeste Cristo Fernandes

    Published 2022-01-01
    “…The extract presented inhibitory activity against both Gram-positive and negative bacteria, with the range of inhibition halos from 5.3 to 14 mm in diameter and an MIC ranging from 500 to 15.6 μg/mL. …”
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    Article
  11. 111

    Bacterial Profile among Patients with Suspected Bloodstream Infections in Ethiopia: A Systematic Review and Meta-Analysis by Birhan Alemnew, Habtamu Biazin, Asmamaw Demis, Melese Abate Reta

    Published 2020-01-01
    “…The estimated pooled prevalence of Gram-positive and Gram-negative bacterial isolates was 15.50% (95% CI: 12.84–18.15%) and 10.48 % (95% CI: 8.32–12.63%), respectively. …”
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  12. 112

    Inhibitory effects of rambutan (Nephelium lappaceum l.) leaves ethanolic extract on Methicillin-Resistant Staphylococcus aureus (MRSA) and Streptococcus pyogenes by Leonny Dwi Rizkita, Rizka Ariani, Muhammad Farid, Ardestya Rastrani, Widya Aryana Ramadhania, Ratna Aprillia Eka Putri

    Published 2024-12-01
    “…Antimicrobial resistance poses a global health threat, with Methicillin-Resistant Staphylococcus aureus (MRSA) and Streptococcus pyogenes contributing to the highest mortality rates among Gram-positive pathogens over the last three decades. …”
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  13. 113

    Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée M. Goodrich-Schneider, Michael A. Hubbard, Dirk M. Sampath

    Published 2010-05-01
    “…Sampath, provides food handlers, processors, and retailers information about foodborne illnesses caused by this Gram-positive bacterial pathogen that thrives in improperly stored meat and meat-products. …”
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    Article
  14. 114

    A Conservative Management Approach for Unusual Presentation of Oral Actinomycosis by Qamar Hashem

    Published 2021-01-01
    “…Actinomycosis is gram-positive saprophytic infection that is characterized by chronic suppurative and granulomatous lesion. …”
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    Article
  15. 115

    Preventing Foodborne Illness Associated with Clostridium perfringens by Keith R. Schneider, Renée M. Goodrich-Schneider, Michael A. Hubbard, Dirk M. Sampath

    Published 2010-05-01
    “…Sampath, provides food handlers, processors, and retailers information about foodborne illnesses caused by this Gram-positive bacterial pathogen that thrives in improperly stored meat and meat-products. …”
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    Article
  16. 116

    Diagnosis of Cellulitis in Patients Infected with the Human Immunodeficiency Virus by Ireneo Diaz, Suresh Neelagaru, Lawrence Dall

    Published 1994-01-01
    “…The most frequently isolated pathogens were Staphylococcus aureus and Streptococcus pyogenes, and initial antibiotic therapy should cover these Gram-positive cocci.…”
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  17. 117

    Studies on Novel Bisaryl hydrazino-s-triazine Derivatives by J. A. Chaudhari, M. V. Hathi, R. P. Patel

    Published 2006-01-01
    “…All the compounds were screened for microbial activity against gram-positive and gram-negative bacteria.…”
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  18. 118

    Microbial Predominance and Antimicrobial Resistance in a Tertiary Hospital in Northwest China: A Six-Year Retrospective Study of Outpatients and Patients Visiting the Emergency Dep... by Caifeng Wang, Wen Li, Juanjuan Gao, Dancheng Zhang, Yali Li, Fang Li, Jine Lei

    Published 2020-01-01
    “…More than 200 species with 46.4% gram-positive cocci and 45.3% gram-negative bacilli were identified in the 3,849 nonrepetitive isolates. …”
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  19. 119
  20. 120

    Evaluation of Blood Culture Results in Patients with Malignancy in Erzurum Province, Turkey by Osman Aktas, Ozgür Akbaba, Muhammet Hamidullah Uyanik, Hakan Uslu

    Published 2024-05-01
    “…Gram-negative bacteria to ampicillin, piperacillin, and sulfamethoxazole-trimethoprim and Gram-positive bacteria to penicillin, erythromycin, and sulfamethoxazole-trimethoprim were highly resistant. …”
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