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Obtaining and evaluation of enzymatic extract from Aspergillus spp. by saccharification of sour cassava starch liqued
Published 2018-05-01Subjects: “…Glucoamylase…”
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2
KINETICS OF THE HYDROLYSIS OF CASSAVA STARCH BY GLUCOAMYLASE AND A GRANULAR STARCH HYDROLYZING ENZYME
Published 2018-12-01Subjects: Get full text
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3
Production and Optimization of Amylase and Glucoamylase from Aspergillus Niger under Solid State Fermentation for Effective Production of Glucose Syrup
Published 2017-06-01Subjects: “…Glucoamylase…”
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4
Optimization of Starch Saccharification Process and Structural Characterization of Starch Using Low Transglycosidation Activity Glucoamylase GluM3
Published 2025-02-01Subjects: Get full text
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5
Enzymatic modification of raw corn starch using thermostable glucoamylase from Thermothelomyces thermophilus
Published 2025-06-01Subjects: “…Glucoamylase…”
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6
New Yarrowia lipolytica chassis strains for industrial enzyme production
Published 2025-07-01Subjects: Get full text
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7
Optimization of fermentation medium of Cytophaga sp. CX08 producing marine low-temperature raw starch glucoamylase
Published 2025-03-01Subjects: “…raw starch glucoamylase|fermentation medium|optimization|response surface methodology|cytophaga sp.…”
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Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from the non‐genetically modified Aspergillus niger strain NZYM‐BO
Published 2023-03-01Subjects: Get full text
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