Crop wild relatives inventory and conservation in the Primorsky Region of the Russian Federation by G. V. Talovina, E. V. Aistova

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Aphid resistance in potato by E. E. Radchenko

Subjects: “…genetic resources of potato…”
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Grape breeding is a key link in the development of the grapes and wine-making industry by E. A. Egorov

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Green gram and black gram: prospects of cultivation and breeding in Russian Federation by M. A. Vishnyakova, M. O. Burlyaeva, M. G. Samsonova

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Plant genetic resources in India: management and utilization by K. Singh, K. Gupta, V. Tyagi, S. Rajkumar

Subjects: “…plant genetic resources…”
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Public Service Provisions for Land Resource Planning by Teeraphat Kitjarak, Shubham Pathak, Xinlin Qi, Thussaneeya Boripis

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International collaboration of VIR as an important factor of replenishing the collection of grain legume genetic resources by M. A. Vishnyakova, T. G. Alexandrova, T. V. Buravtseva, M. O. Burlyaeva, G. P. Egorova, E. V. Semenova, I. V. Seferova, I. L. Stepanova, I. I. Yankov

Subjects: “…genetic resources of grain legumes…”
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Crop wild relatives of Karachay-Cherkessia: inventorying and conservation prospects by L. V. Bagmet

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Molecular markers in the genetic analysis of crossability of bread wheat with rye by I. V. Porotnikov, O. Yu. Antonova, O. P. Mitrofanova

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Porfiry Afanasyevich Dibrova: at the origins of scientific pomiculture in the Urals by T. N. Slepneva, A. V. Shlyavas

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Phenotypic diversity of chickpea (Cicer arietinum L.) landraces accumulated in the Vavilov collection from the centers of the crop origin by M. A. Vishnyаkova, M. O. Burlyaeva, C. B. Bulyntsev, E. V. Seferova, E. S. Plekhanova, S. V. Nuzhdin

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La France et la mise en œuvre du protocole de Nagoya by Thomas Burelli

Subjects: “…genetic resources…”
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Genetic resources of narrow-leaved lupine (Lupinus angustifolius L.) and their role in its domestication and breeding by M. A. Vishnyakova, E. V. Vlasova, G. P. Egorova

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Les populations autochtones de maïs au Mexique by Rafael Ortega Paczka

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Crop wild relatives in Adygea: inventorying and conservation by L. V. Bagmet

Subjects: “…plant genetic resources…”
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Biological peculiarities and cultivation of groundnut (a review) by N. V. Kishlyan, V. D. Bemova, T. V. Matveeva, V. A. Gavrilova

Subjects: “…genetic resources…”
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Depicting Soybean Diversity via Complementary Application of Three Marker Types by Vesna Perić, Natalija Kravić, Marijenka Tabaković, Snežana Mladenović Drinić, Valentina Nikolić, Marijana Simić, Ana Nikolić

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Genetic diversity of wild stone fruit species: specific aspects of <i>ex situ</i> conservation by G. V. Eremin, V. G. Eremin, I. S. Chepinoga, T. A. Gasanova

Subjects: “…genetic resources…”
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New genetic resources in wheat breeding for an increased grain protein content by O. P. Mitrofanova, A. G. Khakimova

Subjects: “…genetic resources…”
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Seedling resistance of winter and spring bread wheat cultivars to <i>Pyrenophora tritici-repentis</i> by N. V. Mironenko, N. M. Kovalenko, O. A. Baranova, A. G. Khakimova, O. P. Mitrofanova

Subjects: “…wheat genetic resources collection of vir…”
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