Crop wild relatives of Kaliningrad Province recommended for in situ conservation by L. Yu. Shipilina

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WHEAT GENETIC RESOURCES IN RUSSIA: CURRENT STATUS AND PRE-BREEDING by O. P. Mitrofanova

Subjects: “…wheat genetic resources…”
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Preserving, improving and rediscovering: The role of the Research Centre of Viticulture and Enology in safeguarding grapevine genetic resources in Italy by Maria Antonietta Palombi, Vittorio Alba, Marco Ammoniaci, Noemi Bevilacqua, Angelo Raffaele Caputo, Roberto Carraro, Stefano Favale, Simone Garavelloni, Massimo Gardiman, Massimo Morassut, Marina Niero, Roberto Nuti, Giuseppina Pipitone, Sergio Puccioni, Alessandra Zombardo

Subjects: “…plant genetic resources…”
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Development of the potato cryocollection preserved in the VIR cryobank by O. S. Efremova, N. N. Volkova, D. A. Rybakov, O. V. Lisitsyna, P. V. Ozerski, Т. A. Gavrilenko

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Analysis of genetic relationships of genotypes of the genus Rosa L. from the collection of Nikita Botanical Gardens using ISSR and IRAP DNA markers by I. I. Suprun, S. A. Plugatar, I. V. Stepanov, T. S. Naumenko

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Sensory characterization of the Ethiopian germplasm of Coffea arabica L. conserved in the Colombian Coffee Collection by Juan Carlos Arias-Suárez, Luisa Fernanda López-Monsalve, Rubén Darío Medina-Rivera, Claudia Patricia Flórez-Ramos

Subjects: “…genetic resources…”
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Polymorphism of microsattelite loci within the grape germplasm collection maintained at the Dagestan Experiment Station of VIR by M. M. Agakhanov, V. A. Volkov, P. S. Ulianich, K. M. Abdullaev, E. N. Kislin

Subjects: “…plant genetic resources…”
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Biological features and cultivation of sesame (a review) by N. V. Kishlyan, M. Sh. Asfandiyarova, Y. V. Yakusheva, A. G. Dubovskaya

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Extinction Status, Challenges, and Conservation Approaches of South African Indigenous and Village Chickens: A Systematic Review by Sindisiwe Mbali Sithole, Khathutshelo Agree Nephawe, Takalani Judas Mpofu, Bohani Mtileni, Masindi Lottus Mphaphathi, Jabulani Nkululeko Ngcobo

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EXPERIENCE IN PRESERVING THE GENETIC DIVERSITY OF STONE FRUITS USING THE BORDER HEDGING TECHNOLOGY by G. V. Eremin, T. A. Gasanova, V. G. Eremin, I. S. Chepinoga

Subjects: “…genetic resources…”
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Genebanks at Risk: Hazard Assessment and Risk Management of National and International Genebanks by Theresa Herbold, Johannes M. M. Engels

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Developing country demand for crop germplasm conserved by the U.S. National Plant Germplasm System by Kelly Day Rubenstein, Paul W. Heisey

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Crop wild relatives inventory and conservation in the Primorsky Region of the Russian Federation by G. V. Talovina, E. V. Aistova

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Aphid resistance in potato by E. E. Radchenko

Subjects: “…genetic resources of potato…”
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Grape breeding is a key link in the development of the grapes and wine-making industry by E. A. Egorov

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Green gram and black gram: prospects of cultivation and breeding in Russian Federation by M. A. Vishnyakova, M. O. Burlyaeva, M. G. Samsonova

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Plant genetic resources in India: management and utilization by K. Singh, K. Gupta, V. Tyagi, S. Rajkumar

Subjects: “…plant genetic resources…”
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Public Service Provisions for Land Resource Planning by Teeraphat Kitjarak, Shubham Pathak, Xinlin Qi, Thussaneeya Boripis

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International collaboration of VIR as an important factor of replenishing the collection of grain legume genetic resources by M. A. Vishnyakova, T. G. Alexandrova, T. V. Buravtseva, M. O. Burlyaeva, G. P. Egorova, E. V. Semenova, I. V. Seferova, I. L. Stepanova, I. I. Yankov

Subjects: “…genetic resources of grain legumes…”
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Crop wild relatives of Karachay-Cherkessia: inventorying and conservation prospects by L. V. Bagmet

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