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Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry
Published 2025-01-01Subjects: Get full text
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22
Determination of hexachlorocyclopentadiene in water by HS-SPME-GC-MS
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23
Mathematical modelling of flow and adsorption in a gas chromatograph
Published 2025-03-01Subjects: Get full text
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24
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A simple and efficient method to extract polar metabolites from guar leaves (Cyamopsis tetragonoloba (L.) Taub.) for GC-MS metabolome analysis
Published 2019-02-01Subjects: Get full text
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26
Effects of Different Aging Treatments on Functional Components and Flavor Substances of Chrysanthemum Rice Wine
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27
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Pesticide pollution status in cocoa plantation soil
Published 2017-09-01Subjects: Get full text
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29
Changes in Volatile Compounds and Sensory Properties of Chicken with <i>Armillaria mellea</i> During the Pressure-Cooking Process
Published 2025-01-01Subjects: Get full text
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30
Сomparative analysis of wild and cultivated Lathyrus L. spp. according to their primary and secondary metabolite contents
Published 2019-10-01Subjects: Get full text
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31
Metabolites Profiling of Soil Actinomycetes with Antimicrobial and Anticancer Activities
Published 2024-12-01Subjects: Get full text
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32
New Diagnostics for Fungal Infections in Transplant Infectious Disease: A Systematic Review
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33
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Quality and Flavor Analysis of 14 Kinds of Commercially Available Hemp Pepper Chicken
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35
Characterization and comparative analysis of volatile organic compounds in four aromatic wild strawberry species using HS-SPME-GC-MS
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36
Direct Hot Solid–Liquid Extraction (DH-SLE): A High-Yield Greener Technique for Lipid Recovery from Coffee Beans
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37
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38
The production process of spring wheat plants in the system of biological agriculture
Published 2025-01-01Subjects: “…spectrometry and gas chromatography analyses…”
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39
Application of chromato-mass spectrometry to determine the acid composition of transformer oil
Published 2023-02-01Subjects: Get full text
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40
Effects of the Treatment Technology of Soybean on Volatile Flavor Compounds of Plant-based Compound Milk during Storage
Published 2025-02-01Subjects: Get full text
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