Upcycling Chitin Waste and Aged Rice into Fungi Protein Through Fermentation with <i>Cordyceps militaris</i> by Ao Guo, Chunlin Hui, Yongsheng Ma, Xueru Zhang, Lingling Zhang, Shuai Xu, Changtian Li

Subjects: “…fungi protein…”
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New food ingredient via acid-tolerant Rhizopus oligosporus growth by A. Massa, M. Baiget, L.J. Rothschild, E. Axpe, C. Carrero-Carralero

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