Vitamin C in fleshy fruits: biosynthesis, recycling, genes, and enzymes by D. Y. Tyapkina, E. Z. Kochieva, M. A. Slugina

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Processing tomato (Lycopersicon esculentum Miller) yield and quality in arid regions through micro-nano aerated drip irrigation coupled with humic acid application by Jiaying Ma, Rui Chen, Yue Wen, Jinzhu Zhang, Feihu Yin, Tehseen Javed, Jiliang Zheng, Zhenhua Wang

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Effects of tropical fruit blends on fermentative and pigmentation aspects of probiotic native cultured goat milk by Isadora Kaline Camelo Pires de Oliveira Galdino, Gabriel Monteiro da Silva, Miqueas Oliveira Morais da Silva, Giordanni Cabral Dantas, Elainy Virgínia dos Santos Pereira, Tiago Almeida de Oliveira, Karina Maria Olbrich dos Santos, Antonio Silvio do Egito, Flávia Carolina Alonso Buriti, Haíssa Roberta Cardarelli

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Tomato ripeness and stem recognition based on improved YOLOX by Yanwen Li, Juxia Li, Lei Luo, Lingqi Wang, Qingyu Zhi

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Fruit and seed diversity of introduced Phoenix dactylifera in Yuanjiang of Yunnan Province by DING Bing, LI Lianfang, WANG Kanglin, WANG Wenjun, YANG Liying, WU Chengpeng

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Antibacterial Effect of Sea Buckthorn ( Hippophae rhamnoides L.) Fruit Extract on Radish Seeds Prior to Sprouting by Katarzyna Rajkowska, Emilia Rykała, Agata Czyżowska

Subjects: “…sea buckthorn fruit…”
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Chemical Profile and Alcoholic Fermentation Analysis of the Ethiopian Wild Edible Fruit <i>Physalis peruviana</i> L. by Tesfom Zeru Zereahannes, Tarekegn Berhanu Esho, Alayu Woldtensay Teklie, Henock Woldemichael Woldemariam, Neela Satheesh, Aselefech Sorsa Wotango

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Using Quantitative Trait Locus Mapping and Genomic Resources to Improve Breeding Precision in Peaches: Current Insights and Future Prospects by Umar Hayat, Cao Ke, Lirong Wang, Gengrui Zhu, Weichao Fang, Xinwei Wang, Changwen Chen, Yong Li, Jinlong Wu

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Electrochemical Fingerprint Analyses Using Voltammetry and Liquid Chromatography Coupled with Multivariate Analyses for the Discrimination of Schisandra Fruits by Koichi Machida, Akira Kotani, Tomoya Osaki, Ayaka Kobayashi, Kazuhiro Yamamoto, Hideki Hakamata

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Study on the Phosphate Compound Adsorption onto MgO-KOH/Biochar Adsorbent as Binding Agent in Diffusive Gradient in Thin Film (DGT) Technique for Bioavailable Phosphate Detection by Indah Permatasari, Asep Saefumillah

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Effectiveness of the Local Natural Methods of Extending Fruit Shelf Life in Selected Cooler Parts of Uganda. by Mwesigye, Deus

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Citrus fruit farmers’ adaptation capacities to climate variability in Ngora district, Eastern Uganda by Simon Peter, Achuu, Sarah, Nachuha, Joweria, Nakizito, Henry Musoke, Semakula, Hosea Enos, Opedes

Subjects: “…Citrus fruits - climatic factors, Climatic changes, Agriculture - environmental aspects , Ngora district, Uganda…”
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Citrus Fruit Farmers’ Adaptation Capacities to Climate Variability in Ngora District, Eastern Uganda. by Achuu, Simon Peter, Nachuha, Sarah, Nakizito, Joweria, Musoke, Semakula Henry, Opedes, Hosea Enos

Subjects: “…Citrus Fruits…”
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Admissibility of evidence before the Inter-American Court of Human Rights by Álvaro Paúl

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Unveiling the Potency of Gardenia Extract Against <i>H. pylori</i>: Insights from In Vitro and In Vivo Studies by Pornpen Werawatganone, Duangporn Werawatganon, Nattida Noonak, Maneerat Chayanupatkul, Tanittha Chatsuwan, Naruemon Klaikeaw, Walaisiri Muangsiri, Prasong Siriviriyakul

Subjects: “…<i>Gardenia jasminoides</i> fruit extract…”
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POLYMORPHISM FOR THE MD-EXP-7 GENE FOR EXPANSIN BIOSYNTHESIS IN WILD SPECIES OF THE GENUS MALUS MILL by N. I. Savel’ev, I. N. Shamshin, N. N. Savel’eva, A. S. Lyzhin

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Model-assisted analysis on the response of tomato fruit growth to source-sink ratio regulated by water and nitrogen by Huiping Zhou, Jinliang Chen, Shaozhong Kang

Subjects: “…Fruit growth…”
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Insights from DNA Barcodes-Based Phylogenetic Analysis of Medicinal Plants and Estimation of Their Conservation Status: A Case Study in the Tianshan Wild Forest, China by Aerguli Jiamahate, Tohir A. Bozorov, Jiancheng Wang, Jianwei Zhang, Hongxiang Zhang, Xiyong Wang, Honglan Yang, Daoyuan Zhang

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The Effect of Adding Ketapang Fruit Ash on the Physical and Mechanical Properties of Geopolymer Concrete Based on High-Calcium Fly Ash Type C with Alkali Activator by Rina Martiana, Sofia Afsa Liza, Candra Wani, Sri Hilmayati, Alpiana Puji Astuti, Jannatin 'Ardhuha

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Differences in Metabolites of Different Varieties from Xinjiang Large-fruit Sea Buckthorn as Analyzed by Non-targeted Metabolomics by Rong HAN, Yan MA, Shengjie LI, Xintao MENG, Mingqiang XU, Ting ZHANG, Yan PAN

Subjects: “…xinjiang large-fruit sea buckthorn…”
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