Influence of malting and fermentation on the nutritional composition, thermal stability, structural and physicochemical properties of a gluten-free flour blend of Digitaria exilis... by Oluwatobi Victoria Obayomi, Abiola Folakemi Olaniran, Stephen Olugbemiga Owa

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The influence of exogenous melatonin treatment on quality, nutritional profile, and antioxidant system of fresh-cut carambola during cold storage by Farah Anum Mohd Yusof, Ezzat Mohamad Azman, Noranizan Mohd Adzahan, Noor Liyana Yusof

Subjects: “…Fresh-cut fruits…”
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Functional ecology characteristics of key community-forming aquatic and semi-aquatic plant species in Teletskoye Lake (Republic of Altai, Russia) by Laura M. Kipriyanova, Diana V. Sityaeva, Sergei A. Rosbach

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Pine nut shell as a sorbent in fruit winemaking by Ivanova K. R., Privalova E. A.

Subjects: “…fruit must…”
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Using achievements of fruit crop genetics and breeding: a contribution from the Michurinsk Department of the Vavilov Society of Geneticists and Breeders by N. I. Savel’ev, N. N. Savel’eva

Subjects: “…fruit crops…”
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ALLELIC DIVERSITY OF ETHYLENE BIOSYNTHESIS-RELATED MD-ACS1 AND MD-ACO1 GENES IN RUSSIAN APPLE GERMPLASM by I. I. Suprun, S. V. Tokmakov

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EVALUATION OF THE APRICOT GENE POOL IN THE SOUTHERN URALS by F. M. Gasymov

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Spondias purpurea L. (Anacardiaceae) fruits flours at different maturation stages: Drying kinetics, mathematical modelling, characterization and correlation analysis by Álvaro Gustavo Ferreira da Silva, Franciscleudo Bezerra da Costa, Ana Marinho do Nascimento, Giuliana Naiara Barros Sales, Jéssica Leite da Silva, Alzira Maria de Sousa Silva Neta, Wellington Souto Ribeiro, Toshik Iarley da Silva, Bruno Fonsêca Feitosa

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Molecular Characterization and Pathogenicity of <i>Colletotrichum</i> on Banana Fruits: Wound Effects on Virulence and Cross-Infection by Maysa C. Santos, Luis O. Viteri, Sabrina H. Araujo, Dalmarcia C. Mourão, Marcos P. Câmara, Ana G. Amaral, Eugênio E. Oliveira, Gil Rodrigues dos Santos

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Genome Sequencing Providing Molecular Evidence of Tetrapolar Mating System and Heterothallic Life Cycle for Edible and Medicinal Mushroom <i>Polyporus umbellatus</i> Fr. by Shoujian Li, Youyan Liu, Liu Liu, Bing Li, Shunxing Guo

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Characterization of fruit production and market performance in northwest Ethiopia by Mengistie Mossie, Alemseged Gerezgiher, Zemen Ayalew, Zerihun Nigussie, Asres Elias

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Insights into bioactivity guided chemical profiling of Ziziphus jujuba Mill. fruits wild-growing in Montenegro by Tatjana Perović, Biljana Lazović, Mirjana Adakalić, Ana Džamić, Lazar Žarković, Uroš Gašić, Marina Kostić, Jovana Petrović, Dejan Stojković, Ana Ćirić

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Variation of Fruits Phenotipic and Seeds Germination of Swietenia macrophylla King. Taken from Several Populations in Indonesia by Mashudi -, Hamdan Adma Adinugraha, Dedi Setiadi, Mudji Susanto

Subjects: “…fruits morphology…”
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Habitual sleep duration, healthy eating, and digestive system cancer mortality by Diana A. Nôga, Elisa M. S. Meth, André P. Pacheco, Jonathan Cedernaes, Pei Xue, Christian Benedict

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Théorie et pratique du fruitier. Quelques données franciliennes : fouille, ethnographie et archives by Jean-Yves Dufour, Thalie Courelis, Jean-Jacques Péru

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Lapsi (Choerospondias axillaris (Roxb.) B.L.Burtt &amp; A.W.Hill): A review on traditional uses, chemical constituents and biological activities by Summi Rai, Sawan Kumar Rajbanshi, Jashuda Chauhan, Pooja Shah, Eliza Acharya Siwakoti, Anima Shrestha, Prakash Poudel, Ajaya Bhattarai, Hari Prasad Devkota

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Role of bitter contributors and bitter taste receptors: a comprehensive review of their sources, functions and future development by Xinyue Zhou, Han Wang, Ming Huang, Jin Chen, Jianle Chen, Huan Cheng, Xingqian Ye, Wenjun Wang, Donghong Liu

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Detection Methods for Asparagine and Glutamine Contents in Fruits and Vegetables and Recommendations for Dietary Intake of Fruits and Vegetables in Patients with Urea Cycle Disorde... by YE Xinyu, LI Ziying, TANG Shujun, SUN Liping, ZHAO Yunxia, XIAO Weimin, GU Yaping, KUANG Huiying, CHEN Xin, YANG Guowu, HUANG Yali

Subjects: “…asparagine; glutamine; vegetables; fruits; urea cycle disorder; daily diet…”
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The effect of abiotic factors on apricot yield in the Southern Urals by F. M. Gasymov

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Specific nature of the integrative (complex) effect of environmental factors on hazelnut cultivars in the Russian humid subtropics by T. D. Besedina, A. P. Boyko, Ts. V. Tutberidze, N. S. Kiseleva

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