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101
Assessment of trade-off balance of maize stover use for bioenergy and soil erosion mitigation in Western Kenya
Published 2025-02-01“…Frontiers in Sustainable Food Systems…”
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102
Editorial: Omics approaches to improve crops yields
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
103
The association between household’s asset ownership and food security: panel data evidence from Bangladesh
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
104
The potential use of brewers' spent grain-based substrates as horticultural bio-fertilizers
Published 2024-05-01“…Frontiers in Sustainable Food Systems…”
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Article -
105
Achieving agricultural sustainability: analyzing the impact of digital financial inclusion on agricultural green total factor productivity
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
106
Resilience to climate-induced food insecurity in Nigeria: a systematic review of the role of adaptation strategies in flood and drought mitigation
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
107
Impact of digital village development on farmers’ human settlement environment improvement behaviors
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
108
Perception of land rights, village industrial development, and household entrepreneurial behavior—evidence from non-farm entrepreneurship in rural China
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
109
Editorial: Regulation of ovule and seed development
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
110
Drivers and impacts of mobile phone-mediated scaling of agricultural technologies: a meta-analysis
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
111
The sustainability of China's silk trade: analysis of growth effect and the influencing factors
Published 2025-02-01“…Frontiers in Sustainable Food Systems…”
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Article -
112
Influential mechanism of green consumption on the realization of ecological products value in China
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
113
The effects and mechanisms of deep free trade agreements on agricultural global value chains
Published 2025-01-01“…Frontiers in Sustainable Food Systems…”
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Article -
114
Enhancing phosphorus availability and dynamics in acidic soils through Rice straw biochar application: a sustainable alternative to chemical fertilizers
Published 2025-02-01“…Frontiers in Sustainable Food Systems…”
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