Showing 61 - 80 results of 178 for search '"Frontiers in Nutrition"', query time: 0.03s Refine Results
  1. 61
    Editorial: Microbial safety of animal-based food products

    Editorial: Microbial safety of animal-based food products by María J. Andrade, Micaela Álvarez, Paula Rodrigues

    Published 2025-02-01
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  2. 62
    Exploring genetic structures and shared sites between alcohol, cheese intake, and inflammatory bowel disease

    Exploring genetic structures and shared sites between alcohol, cheese intake, and inflammatory bowel disease by Zhifang Huang, Weichao Yuan

    Published 2025-01-01
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  3. 63
    Association between the composite dietary antioxidant index and non-alcoholic fatty liver disease: evidence from National Health and Nutrition Examination Survey 2005–2016

    Association between the composite dietary antioxidant index and non-alcoholic fatty liver disease: evidence from National Health and Nutrition Examination Survey 2005–2016 by Yidian Fu, Yidian Fu, Chao Jiang, Zonglin Li, Xiangyun Shi, Peiyuan Lv, Peiyuan Lv, Jingbo Zhang

    Published 2025-01-01
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  4. 64
    Global hotspots and trends of nutritional supplements for sick populations from 2000 to 2024

    Global hotspots and trends of nutritional supplements for sick populations from 2000 to 2024 by Chaofan Shi, Haitao Liu, Haitao Liu, Haitao Liu, Te Fu, Yuanquan Li, Haichang Zhao, Feiyue Liu

    Published 2025-01-01
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  5. 65
    Association between folate and glutamine metabolism and prognosis of kidney cancer

    Association between folate and glutamine metabolism and prognosis of kidney cancer by Jiaxuan Qin, Jiaxuan Qin, Jiaxuan Qin, Jiaxuan Qin, Chaoyue Ouyang, Chaoyue Ouyang, Chaoyue Ouyang, Chaoyue Ouyang, Xuan Zhuang, Xuan Zhuang, Xuan Zhuang, Xuan Zhuang

    Published 2025-01-01
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  6. 66
    Decreased vitamin D increase the risk for subclinical hypothyroidism in individuals with T2DM: a cross-sectional study

    Decreased vitamin D increase the risk for subclinical hypothyroidism in individuals with T2DM: a cross-sectional study by Yaling Fang, Yaling Fang, Xin Wen, Hui You, Yueye Huang, Shen Qu, Xingchun Wang, Le Bu

    Published 2025-01-01
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  7. 67
    Oxidative balance score and its association with chronic inflammatory airway diseases and mortality: a population-based study

    Oxidative balance score and its association with chronic inflammatory airway diseases and mortality: a population-based study by Zhuanbo Luo, Shiyu Chen, Peixu Chen, Feng Qiu, Weina Huang, Chao Cao

    Published 2025-01-01
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  8. 68
    A synergistic effect of secondhand smoke with vitamin D deficiency on cognitive impairment in older adults: a cross sectional study

    A synergistic effect of secondhand smoke with vitamin D deficiency on cognitive impairment in older adults: a cross sectional study by Yan Li, Qianqian Shen, Chengyu Chen, Xueru Yin, Xinru Wang, Xiyue Yang, Xueqian Zhang, Lei Chen, Jian Xu, Guifang Gong

    Published 2025-02-01
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  9. 69
    Exploring avocado consumption and health: a scoping review and evidence map

    Exploring avocado consumption and health: a scoping review and evidence map by Stephen A. Fleming, Tristen L. Paul, Rachel A. F. Fleming, Alison K. Ventura, Megan A. McCrory, Corrie M. Whisner, Paul A. Spagnuolo, Louise Dye, Jana Kraft, Jana Kraft, Nikki A. Ford

    Published 2025-02-01
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  10. 70
    Association between dietary inflammatory index and osteoporosis in the US population: evidence from NHANES 2003–2010

    Association between dietary inflammatory index and osteoporosis in the US population: evidence from NHANES 2003–2010 by Zhiwen Liu, Huanling Jian, Zijing Peng, Sicheng Xiong, Zhihai Zhang

    Published 2025-01-01
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  11. 71
    Analysis of influencing factors of washed microbiota transplantation in treating patients with metabolic syndrome

    Analysis of influencing factors of washed microbiota transplantation in treating patients with metabolic syndrome by De-Jiang Lin, Dong-Xia Hu, Qing-Ting Wu, Lin-Gui Huang, Zi-Han Lin, Jia-Ting Xu, Xing-Xiang He, Lei Wu, Lei Wu

    Published 2025-02-01
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  12. 72
    Ketogenic diet and β-hydroxybutyrate in osteoporosis: current progress and controversy

    Ketogenic diet and β-hydroxybutyrate in osteoporosis: current progress and controversy by Changfang Luo, Changfang Luo, Changfang Luo, Changfang Luo, Zhuojun Dai, Zhuojun Dai, Zhuojun Dai, Zhuojun Dai, Wanhong He, Wanhong He, Wanhong He, Wanhong He, Yanqiu He, Yanqiu He, Yanqiu He, Yanqiu He, Ping Yang, Ping Yang, Ping Yang, Ping Yang, Mengting Huang, Mengting Huang, Mengting Huang, Mengting Huang, Junle Li, Junle Li, Junle Li, Junle Li, Yong Xu, Yong Xu, Yong Xu, Yong Xu, Wei Huang, Wei Huang, Wei Huang, Wei Huang

    Published 2025-01-01
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  13. 73
    Obstacles, research progress, and prospects of oral delivery of bioactive peptides: a comprehensive review

    Obstacles, research progress, and prospects of oral delivery of bioactive peptides: a comprehensive review by Xinyu Wang, Zeyao Yang, Wangang Zhang, Lujuan Xing, Ruiming Luo, Songmin Cao

    Published 2024-11-01
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  14. 74
    Associations of comprehensive dietary antioxidant index with postmenopausal femur bone mineral density and osteoporosis: data from the national health and nutrition examination survey

    Associations of comprehensive dietary antioxidant index with postmenopausal femur bone mineral density and osteoporosis: data from the national health and nutrition examination sur... by Jianbo Sun, Jie Wang, Wu Hu, He Huang, Hongmou Zhao

    Published 2025-01-01
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  15. 75
    Editorial: Sustainable and resilient food systems in times of crises

    Editorial: Sustainable and resilient food systems in times of crises by Tarek Ben Hassen, Hamid El Bilali, Bassel Daher, Bassel Daher, Stefan Burkart

    Published 2025-02-01
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  16. 76
    Factors influencing waist circumference among urban bank employees in Northeast Ethiopia: a cross-sectional study

    Factors influencing waist circumference among urban bank employees in Northeast Ethiopia: a cross-sectional study by Woynshet Yimer, Lakew Asmare, Fikre Bayu Gebeyehu, Tihtna Alemu, Anisa Mehamed, Fanos Yeshanew Ayele

    Published 2025-01-01
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  17. 77
    Navigating next-gen nutrition care using artificial intelligence-assisted dietary assessment tools—a scoping review of potential applications

    Navigating next-gen nutrition care using artificial intelligence-assisted dietary assessment tools—a scoping review of potential applications by Anuja Phalle, Devaki Gokhale

    Published 2025-01-01
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  18. 78
    Caffeinated chewing gum enhances maximal strength and muscular endurance during bench press and back squat exercises in resistance-trained men

    Caffeinated chewing gum enhances maximal strength and muscular endurance during bench press and back squat exercises in resistance-trained men by Li Ding, Jue Liu, Yi Yao, Li Guo, Bin Chen, Yinhang Cao, Olivier Girard

    Published 2025-01-01
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  19. 79
    Geriatric nutritional risk index as a predictor of 30-day and 365-day mortality in patients with acute myocardial infarction: a retrospective cohort study using the MIMIC-IV database

    Geriatric nutritional risk index as a predictor of 30-day and 365-day mortality in patients with acute myocardial infarction: a retrospective cohort study using the MIMIC-IV databa... by Xiaolong Zheng, Xiaolong Zheng, Xin Zheng, Xin Zheng, Changgui Zhang, Minghua Liu

    Published 2025-02-01
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  20. 80
    Vitamin D on the susceptibility of gestational diabetes mellitus: a mini-review

    Vitamin D on the susceptibility of gestational diabetes mellitus: a mini-review by Ting Zhang, Ting Zhang, Lan Yang, Shuman Yang, Song Gao

    Published 2025-02-01
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