Showing 121 - 140 results of 1,056 for search '"Freezing"', query time: 0.06s Refine Results
  1. 121
  2. 122

    THE EFFECT OF FREEZING ON THE PROCESSING OF DRIED REBON SHRIMP AS A FORM OF LOCAL FOOD DIVERSIFICATION by Rukmelia Rukmelia

    Published 2020-12-01
    Subjects: “…rebon shrimp, drying, freezing, diversification…”
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    Article
  3. 123
  4. 124

    The Palatability of Lopinavir and Ritonavir Delivered by an Innovative Freeze-Dried Fast-Dissolving Tablet Formulation by David W. Pittman, Alexandra M. Brantly, Alexandra L. Drobonick, Hannah T. King, Daniel C. Mesta, Caroline G. Richards, Manjari Lal, Manshun Lai

    Published 2018-01-01
    “…This study examines the palatability of an innovative delivery mechanism utilizing a freeze-drying-in-blister approach to create fast-dissolving tablets (FDTs) containing a fixed-dose combination of lopinavir and ritonavir (LPV/r). …”
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    Article
  5. 125

    Influence of Freeze-Thaw Damage on the Steel Corrosion and Bond-Slip Behavior in the Reinforced Concrete by Fangzhi Zhu, Zhiming Ma, Tiejun Zhao

    Published 2016-01-01
    “…The results show that the freeze-thaw damage aggravates the steel corrosion in concrete, and the results become more obvious in the concrete after suffering serious freeze-thaw damage. …”
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    Article
  6. 126

    Weathering Processes and Mechanisms of Low-Grade Metamorphic Rock following Freeze-Thaw Processes by Guopeng Wu, Kai Cui, Pei Wang, Wenwu Chen

    Published 2023-01-01
    “…In order to study the weathering processes and mechanisms in low-grade metamorphic rock following freeze-thaw weathering processes, the freeze-thaw cycles were applied. …”
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    Article
  7. 127
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    Creep Characteristics of Different Saturated States of Red Sandstone after Freeze-Thaw Cycles by Yongxin Che, Yongjun Song, Jianxi Ren, Jiaxing Chen, Xixi Guo, Hao Tan, Mengling Hu

    Published 2021-01-01
    “…The critical saturation of freeze-thaw damage occurs when the saturation increases from 70% to 90%. …”
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    Article
  9. 129

    Freezing Pressurized Water into a Standard Cylindrical Ice Sample in a Triaxial Cell by Baosheng Wang, Peixin Sun, Tingting Luo, Tao Zhang, Weihao Yang

    Published 2021-01-01
    “…The comparison of ice samples frozen by different freezing methods showed that the control of the confining medium mean temperature and the sample unidirectional freezing is necessary to improve the dimensional precision of the ice sample.…”
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    Article
  10. 130
  11. 131

    Study on Freezing-Thawing Failure Process of Natural Damage Sandstone Based on Cellular Automata by Hui Liu, Yali Xu, Huiqi Huang, Senlei Han, Hainan Xu

    Published 2022-01-01
    “…The fracture process of natural damaged rock under freezing and load has continuous-discontinuous deformation characteristics. …”
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    Article
  12. 132
  13. 133

    Investigation on Texture Changes and Classification between Cold-Fresh and Freeze-Thawed Tan Mutton by Dongdong Li, Yaling Peng, Haihong Zhang

    Published 2019-01-01
    “…To study the texture, microstructural changes, and classification of cold-fresh (C-F), freeze-thawed once (F-T0), and freeze-thawed twice Tan mutton (F-Tt), the aforementioned three types of Tan mutton were subjected to near-infrared hyperspectrum scanning, scanning electron microscopy, and TPA testing. …”
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    Article
  14. 134

    Mechanism Analysis of the Influence of Freeze-Thaw on the Damage and Debonding Evolution of Sandstone-Concrete Interface by Yanjun Shen, Tao Luo, Xin Wei, Xueting Li, Long Jin, Liangdong Wen, Hui Peng, Yanjun Ji

    Published 2022-01-01
    “…At the same time, the decrease of freeze-thaw temperature also aggravates the growth of interface cracks, and the freeze-thaw damage of interface is closely related to the minimum freeze-thaw temperature. (2) The damage of the sandstone side becomes more serious under multiple freeze-thaw actions. …”
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    Article
  15. 135

    Retention of Ascorbic Acid and Solid Concentration via Centrifugal Freeze Concentration of Orange Juice by P. Orellana-Palma, G. Petzold, I. Andana, N. Torres, C. Cuevas

    Published 2017-01-01
    “…Freeze concentration of liquid foods produces high-quality concentrates while retaining the heat-labile compounds found in fresh samples. …”
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    Article
  16. 136

    The Effect of Different Freezing Rates and Long-Term Storage Temperatures on the Stability of Sliced Peaches by Paul Dawson, Wesam Al-Jeddawi, James Rieck

    Published 2020-01-01
    “…The purpose of this research was to determine if freezing rates and holding temperatures influence peach quality during short- and long-term frozen storage. …”
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    Article
  17. 137

    NMR Pore Structure and Dynamic Characteristics of Sandstone Caused by Ambient Freeze-Thaw Action by Bo Ke, Keping Zhou, Hongwei Deng, Feng Bin

    Published 2017-01-01
    “…For a deeper understanding of the freeze-thaw weathering effects on the microstructure evolution and deterioration of dynamic mechanical properties of rock, the present paper conducted the nuclear magnetic resonance (NMR) tests and impact loading experiments on sandstone under different freeze-thaw cycles. …”
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    Article
  18. 138

    Effect of Fast Freeze-Thaw Cycles on Mechanical Properties of Ordinary-Air-Entrained Concrete by Huai-shuai Shang, Wei-qun Cao, Bin Wang

    Published 2014-01-01
    “…Freezing-thawing resistance is a very significant characteristic for concrete in severe environment (such as cold region with the lowest temperature below 0°C). …”
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    Article
  19. 139
  20. 140

    Effect of Freeze-Thaw Cycles on Shear Strength Properties of Loess Reinforced with Lignin Fiber by Zhongnan Gao, Xiumei Zhong, HaiPing Ma, Fuqiang Liu, Jinlian Ma, Qian Wang

    Published 2022-01-01
    “…Freeze-thaw cycles caused by climate change can change the structure and strength of the soil. …”
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    Article