Scientific and technical aspects of yogurt fortification: A review by Hadi Hashemi Gahruie, Mohammad Hadi Eskandari, Gholamreza Mesbahi, Mohammad Amin Hanifpour

Subjects: “…Yogurt fortification…”
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Belvoir, study of the interior castle by Anne Baud, Olivier Guyotat

Subjects: “…Fortification…”
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Karakteristik kimia dan fungsional minuman instan kecambah kedelai terfortifikasi kalsium by Siti Aminah, Hersanti Sulistyaningrum, Rohadi Rohadi

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Plant-Based Milks: Cashew by Jamie Zeldman, Daniela Rivero-Medoza, Wendy J Dahl

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Plant-Based Milks: Rice by Meagan Lamothe, Daniela Rivero-Mendoza, Wendy Dahl

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Les sites de hauteur en Crète pendant les siècles obscurs by Nathalie Monio

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Une barbacane de la fin du Moyen Âge à Chartres (Eure-et-Loir) by Vincent Acheré

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Plant-Based Milks: Cashew by Jamie Zeldman, Daniela Rivero-Medoza, Wendy J Dahl

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Plant-Based Milks: Rice by Meagan Lamothe, Daniela Rivero-Mendoza, Wendy Dahl

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Les transformations d’un faubourg de Blois : les terrasses de l’Évêché (ve-xixe siècle) by Marie-Denise Dalayeun, Jérôme Bouillon, Françoise Yvernault

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O mapa da fortificação da cidade de São Paulo por ocasião da Revolta Liberal de 1842. Contexto e usos atuais. by Eliane Kuvasney

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Physicochemical Properties of Sago- and Corn Flour-Based Rice Analogues Fortified with Black-Eyed Bean Flour and Skimmed Milk Powder by Noer Abyor Handayani, Siswo Sumardiono, Aprilina Purbasari, Alfan Fatir Fatikah, Imam Muda Alhakim

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Archaeological survey at Balama Byzantine Castle in Pisidia (southwest Turkey): a preliminary report by Hüseyin Metin, Abdulhadi Durukan

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The Addition of Tomato and Spinach Powder to Semolina Pasta: A Study of the Impact of the Production Process and Cooking on Phenolic Compounds by Silvia Marzocchi, Federica Pasini, Renzo Santi, Maria Fiorenza Caboni

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Design and Construction of the Real Felipe Fortress of Callao: Analysis of the Military Treatise and Layout Using Photogrammetry and GIS by Diego Javier Celis-Estrada, Pablo Rodriguez-Navarro, Teresa Gil-Piqueras

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Microbiological integration for qualitative improvement of vermicompost by Sujit Mal, G.N. Chattopadhyay, Kalyan Chakrabarti

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FEATURES OF BIOELEMENTS ACCUMULATION BY FUNGI L. EDODES DURING CULTIVATION IN SUBSTRATES ENRICHED WITH Cr, Se, Ge, Fe CITRATES by I. Andrusyshyna, O. Velikanov, D. Bakhlukov

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Les emprises militaires dans l’urbanisme grenoblois du XXe siècle : des opportunités foncières au patrimoine paysager by Philippe Grandvoinnet

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Development of Starter Cultures for Precision Fermentation of Kombucha with Enriched Gamma-Aminobutyric Acid (GABA) Content by Geun-Hyung Kim, Kwang-Rim Baek, Ga-Eun Lee, Ji-Hyun Lee, Ji-Hyun Moon, Seung-Oh Seo

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Utilization of biomass ash generated from combined heat and power generation system as a multi-nutrient source for crops by Tirthankar Mohanty, Subhaprada Dash, Priyabrata Pattanaik, Hara Prasada Tripathy, J.M.L. Gulati, Dilip Kumar Mishra, William Holderbaum

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