Showing 681 - 700 results of 3,272 for search '"Food science"', query time: 0.11s Refine Results
  1. 681
    Peanut Allergy, Allergen Composition, and Methods of Reducing Allergenicity: A Review

    Peanut Allergy, Allergen Composition, and Methods of Reducing Allergenicity: A Review by Yang Zhou, Jin-shui Wang, Xiao-jia Yang, Dan-hua Lin, Yun-fang Gao, Yin-jie Su, Sen Yang, Yan-jie Zhang, Jing-jing Zheng

    Published 2013-01-01
    “…International Journal of Food Science…”
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  2. 682
    A new household ultrasonic cleaning method for pyrethroids in cabbage

    A new household ultrasonic cleaning method for pyrethroids in cabbage by Chengwei Yu, Xu Huang, Yawei Fan, Zeyuan Deng

    Published 2020-09-01
    “…Food Science and Human Wellness…”
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  3. 683
    Variability of Essential and Nonessential Fatty Acids of Irish Rapeseed Oils as an Indicator of Nutritional Quality

    Variability of Essential and Nonessential Fatty Acids of Irish Rapeseed Oils as an Indicator of Nutritional Quality by Rebecca Coughlan, Siobhan Moane, Tracey Larkin

    Published 2022-01-01
    “…International Journal of Food Science…”
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  4. 684
    The levels of osteopontin in human milk of Chinese mothers and its associations with maternal body composition

    The levels of osteopontin in human milk of Chinese mothers and its associations with maternal body composition by Huijuan Ruan, Qingya Tang, Xuan Zhao, Yajie Zhang, Xuelin Zhao, Yi Xiang, Wei Geng, Yi Feng, Wei Cai

    Published 2022-09-01
    “…Food Science and Human Wellness…”
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  5. 685
    Occurrence, properties and biological significance of pyroglutamyl peptides derived from different food sources

    Occurrence, properties and biological significance of pyroglutamyl peptides derived from different food sources by Behzad Gazme, Ruth T. Boachie, Apollinaire Tsopmo, Chibuike C. Udenigwe

    Published 2019-09-01
    “…Food Science and Human Wellness…”
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  6. 686
    Effect of bacteriocin-producing Pediococcus acidilactici strains on the immune system and intestinal flora of normal mice

    Effect of bacteriocin-producing Pediococcus acidilactici strains on the immune system and intestinal flora of normal mice by Yiteng Qiao, Zhichang Qiu, Fengwei Tian, Leilei Yu, Jianxin Zhao, Hao Zhang, Qixiao Zhai, Wei Chen

    Published 2022-03-01
    “…Food Science and Human Wellness…”
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  7. 687
    Effect of Psyllium Husk, Bran, and Raw Wheat Germ Addition on the Rheological Characteristics of Arabic (Pita) Bread Dough

    Effect of Psyllium Husk, Bran, and Raw Wheat Germ Addition on the Rheological Characteristics of Arabic (Pita) Bread Dough by Ahmad Aldughpassi, Tasleem Zafar, Jiwan S. Sidhu, Fatima Al-Hassawi, Mohammad Mirza Abdullah, Amani Al-Othman

    Published 2020-01-01
    “…International Journal of Food Science…”
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  8. 688
    Neuroprotective effects of curculigoside against Alzheimer’s disease via regulation oxidative stress mediated mitochondrial dysfunction in L-Glu-exposed HT22 cells and APP/PS1 mice

    Neuroprotective effects of curculigoside against Alzheimer’s disease via regulation oxidative stress mediated mitochondrial dysfunction in L-Glu-exposed HT22 cells and APP/PS1 mice... by Wenqi Wang, Yidi Qu, Siyu Li, Jinyu Chu, Hongxin Yang, Lirong Teng, Di Wang

    Published 2023-07-01
    “…Food Science and Human Wellness…”
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  9. 689
    Peptide fraction from sturgeon muscle by pepsin hydrolysis exerts anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages via MAPK and NF-κB pathways

    Peptide fraction from sturgeon muscle by pepsin hydrolysis exerts anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages via MAPK and NF-κB pathways by Ruichang Gao, Wanghui Shu, Yang Shen, Quancai Sun, Wengang Jin, Dajing Li, Ying Li, Li Yuan

    Published 2021-01-01
    “…Food Science and Human Wellness…”
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  10. 690
    Prevalence of Food Insecurity and Its Associated Factors among Adult People with Human Immunodeficiency Virus in Ethiopia: A Systematic Review and Meta-Analysis

    Prevalence of Food Insecurity and Its Associated Factors among Adult People with Human Immunodeficiency Virus in Ethiopia: A Systematic Review and Meta-Analysis by Hagos Degefa Hidru, Haftay Gebremedhine, Alem Gebretsadik, Hirut Teame, Hadush Negash, Meresa Berwo Mengesha

    Published 2021-01-01
    “…International Journal of Food Science…”
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  11. 691
    Peptidomic analysis of whey protein hydrolysates and prediction of their antioxidant peptides

    Peptidomic analysis of whey protein hydrolysates and prediction of their antioxidant peptides by Jesus Morales García, Chibuike C. Udenigwe, Jorge Duitama, Andrés Fernando González Barrios

    Published 2022-03-01
    “…Food Science and Human Wellness…”
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  12. 692
    Nanostructured food proteins as efficient systems for the encapsulation of bioactive compounds

    Nanostructured food proteins as efficient systems for the encapsulation of bioactive compounds by Mehdi Mohammadian, Mostafa I. Waly, Maryam Moghadam, Zahra Emam-Djomeh, Maryam Salami, Ali Akbar Moosavi-Movahedi

    Published 2020-09-01
    “…Food Science and Human Wellness…”
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  13. 693
    The Effect of a Turkey Berry (Solanum torvum)-Fortified Biscuit on the Hemoglobin Level and Cognitive Performance of Adolescent Females in the Ahafo Region of Ghana: A Pilot Study

    The Effect of a Turkey Berry (Solanum torvum)-Fortified Biscuit on the Hemoglobin Level and Cognitive Performance of Adolescent Females in the Ahafo Region of Ghana: A Pilot Study by Abigail Owusuaa Appiah, Marina Aferiba Tandoh, Pepertual Suglo Puotege, Anthony Kwaku Edusei

    Published 2023-01-01
    “…International Journal of Food Science…”
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  14. 694
    Fluorescence sensor based on glutathione capped CdTe QDs for detection of Cr3+ ions in vitamins

    Fluorescence sensor based on glutathione capped CdTe QDs for detection of Cr3+ ions in vitamins by Chi-Fang Peng, Ying-Ying Zhang, Zhi-Juan Qian, Zheng-Jun Xie

    Published 2018-03-01
    “…Food Science and Human Wellness…”
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  15. 695
    The triterpenoids-enriched extracts from Antrodia cinnamomea mycelia attenuate alcohol-induced chronic liver injury via suppression lipid accumulation in C57BL/6 mice

    The triterpenoids-enriched extracts from Antrodia cinnamomea mycelia attenuate alcohol-induced chronic liver injury via suppression lipid accumulation in C57BL/6 mice by Yange Liu, Ronglong Chen, Lanzhou Li, Ruitao Dong, Hui Yin, Yawen Wang, Anhui Yang, Jianbin Wang, Changtian Li, Di Wang

    Published 2021-07-01
    “…Food Science and Human Wellness…”
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  16. 696
    Assessment of the inhibitory effects of sodium nitrite, nisin, potassium sorbate, and sodium lactate on Staphylococcus aureus growth and staphylococcal enterotoxin A production in cooked pork sausage using a predictive growth model

    Assessment of the inhibitory effects of sodium nitrite, nisin, potassium sorbate, and sodium lactate on Staphylococcus aureus growth and staphylococcal enterotoxin A production in... by Lu Lin, Jie Yun Hu, Yi Wu, Min Chen, Jie Ou, Wei Ling Yan

    Published 2018-03-01
    “…Food Science and Human Wellness…”
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  17. 697
    Targeted microbiome metabolomics reveals flaxseed oil supplementation regulated the gut microbiota and farnesoid X receptor pathway in high-fat diet mice

    Targeted microbiome metabolomics reveals flaxseed oil supplementation regulated the gut microbiota and farnesoid X receptor pathway in high-fat diet mice by Chen Yang, Zhenxia Xu, Qingde Huang, Xu Wang, Fenghong Huang, Qianchun Deng

    Published 2023-11-01
    “…Food Science and Human Wellness…”
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  18. 698
    Oleraceins from Portulaca oleracea leaves: Quali-quantitative determination and antioxidant potential

    Oleraceins from Portulaca oleracea leaves: Quali-quantitative determination and antioxidant potential by Ciro Cannavacciuolo, Assunta Napolitano, Verena M. Dirsch, Elke H. Heiss, Milena Masullo, Sonia Piacente

    Published 2025-01-01
    “…Current Research in Food Science…”
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  19. 699
    Association between lifestyle factors and thyroid function in young sedentary euthyroid adults

    Association between lifestyle factors and thyroid function in young sedentary euthyroid adults by Elisa Merchan-Ramirez, Guillermo Sanchez-Delgado, Lucas Jurado-Fasoli, Francisco M Acosta, Manuel Muñoz-Torres, Jose M. Llamas-Elvira, Jonatan R Ruiz

    Published 2024-01-01
    “…Food Science and Human Wellness…”
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  20. 700
    Editorial Board

    Editorial Board

    Published 2016-06-01
    “…Food Science and Human Wellness…”
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