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A tailored lectin microarray for rapid glycan profiling of therapeutic monoclonal antibodies
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Leveraging AI to improve disease screening among American Indians: insights from the Strong Heart Study
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A Binational Sample-Initiated Retrospective Outbreak Investigation of Listeria monocytogenes Infections in the United States and Canada Linked to Enoki Mushrooms Imported from Chin...
Published 2025-01-01“…In 2022, the U.S. Food and Drug Administration (FDA), the Centers for Disease Control and Prevention (CDC), U.S. state and local partners, the Public Health Agency of Canada (PHAC), and the Canadian Food Inspection Agency (CFIA) conducted a binational sample-initiated retrospective outbreak investigation (SIROI) of Listeria monocytogenes illnesses linked to enoki mushrooms. …”
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Development and Validation of the Quantification Method for Hydroxychloroquine in Volumetric Absorptive Microsampling (VAMS) Using High-Performance Liquid Chromatography-Photodiode...
Published 2021-01-01“…This method has successfully qualified the Food and Drug Administration (2018) parameters, with 2 ng/mL of LLOQ, range of calibration curve 2–6500 ng/mL, and coefficient of correlation 0.9993–0.9997.…”
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The Current State of Data to Estimate Prevalence and Severity of Food Allergies in the United States
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Investigation of the presence of salmonella and shigella in artesian well waters used for drinking in bursa
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Minimizing Food Safety Hazards for Organic Growers
Published 2008-10-01“…FCS-8872, a 9-page fact sheet by Amy Simonne and Danielle Treadwell, integrates the key requirements of the Food and Drug Administration Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables (FDA GAPs) and the USDA National Organic Program (NOP) in order to emphasize the areas in which producers can most significantly reduce the food safety risk for their consumers. …”
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Traceback and Testing of Food Epidemiologically Linked to a Norovirus Outbreak at a Wedding Reception
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Strategies to Enhance Nanocrystal Formulations for Overcoming Physiological Barriers Across Diverse Routes of Administration
Published 2025-01-01“…Yaswanthi Yanamadala,* Chandra Mohan Reddy Muthumula,* Sangeeta Khare, Kuppan Gokulan Division of Microbiology, National Center for Toxicological Research, US Food and Drug Administration, Jefferson, AR, 72079, USA*These authors contributed equally to this workCorrespondence: Kuppan Gokulan, Division of Microbiology, National Center for Toxicological Research, US Food and Drug Administration, 3900 NCTR Road, Jefferson, AR, 72079, USA, Email Kuppan.gokulan@fda.hhs.govAbstract: Poor aqueous solubility and bioavailability limit the translation of new drug candidates into clinical applications. …”
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Minimizing Food Safety Hazards for Organic Growers
Published 2008-10-01“…FCS-8872, a 9-page fact sheet by Amy Simonne and Danielle Treadwell, integrates the key requirements of the Food and Drug Administration Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables (FDA GAPs) and the USDA National Organic Program (NOP) in order to emphasize the areas in which producers can most significantly reduce the food safety risk for their consumers. …”
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Structural development of the HIV-1 apex-directed PGT145-PGDM1400 antibody lineage
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Editorial: Integrating machine learning with physics-based modeling of physiological systems
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Healthy Eating: Understanding the Nutrition Facts Label
Published 2017-08-01“… The U.S. Food and Drug Administration (FDA) requires that most food packages have the Nutrition Facts label. …”
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