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Modulatory effects in circadian-related diseases via the reciprocity of tea polyphenols and intestinal microbiota
Published 2022-05-01“…Food Science and Human Wellness…”
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82
Perspectives on diacylglycerol-induced improvement of insulin sensitivity in type 2 diabetes
Published 2022-03-01“…Food Science and Human Wellness…”
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83
Structural insights on anti-biofilm mechanism of heated slightly acidic electrolyzed water technology against multi-resistant Staphylococcus aureus biofilm on food contact surface
Published 2024-05-01“…Food Science and Human Wellness…”
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84
Effect of digestive enzymes and pH on variation of bioavailability of green tea during simulated in vitro gastrointestinal digestion
Published 2022-05-01“…Food Science and Human Wellness…”
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85
Oxidative mechanism of chicken wooden breast myofibrillar protein
Published 2024-11-01“…Food Science and Human Wellness…”
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86
Complexation with pre-formed “empty” V-type starch for encapsulation of aroma compounds
Published 2023-03-01“…Food Science and Human Wellness…”
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87
Carbonic anhydrase 2 mediates anti-obesity effects of black tea as thermogenic activator
Published 2024-09-01“…Food Science and Human Wellness…”
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88
Three novel umami peptides derived from the alcohol extract of the Pacific oyster (Crassostrea gigas): Identification, characterizations and interactions with T1R1/T1R3 taste recep...
Published 2024-01-01“…Food Science and Human Wellness…”
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89
High uric acid model in Caenorhabditis elegans
Published 2019-03-01“…Food Science and Human Wellness…”
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90
Application and prospects of proteomic technology in inflammation: a review
Published 2024-09-01“…Food Science and Human Wellness…”
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91
Sexual spores in edible mushroom: bioactive components, discharge mechanisms and effects on fruiting bodies quality
Published 2023-11-01“…Food Science and Human Wellness…”
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92
Site-specific N-glycosylation characterization and allergenicity analysis of globulin-1 S allele from wheat
Published 2023-09-01“…Food Science and Human Wellness…”
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93
Fufang E’jiao Jiang’s effect on immunity, hematopoiesis, and angiogenesis via a systematic “compound-effect-target” analysis
Published 2024-09-01“…Food Science and Human Wellness…”
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94
New perspectives on probiotics in health and disease
Published 2015-06-01“…Food Science and Human Wellness…”
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95
Research progress of gut flora in improving human wellness
Published 2019-06-01“…Food Science and Human Wellness…”
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96
Astragalin and rutin restore gut microbiota dysbiosis, alleviate obesity and insulin resistance in high-fat diet-fed C57BL/6J mice
Published 2024-11-01“…Food Science and Human Wellness…”
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97
Anti-fatigue activity and mechanism of crocetin loaded nanoliposome in acute exercise-treated mice
Published 2024-11-01“…Food Science and Human Wellness…”
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98
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Fecal metabolomics reveals the positive effect of ethanol extract of propolis on T2DM mice
Published 2023-01-01“…Food Science and Human Wellness…”
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100
Akkermansia muciniphila-directed polyphenol chlorogenic acid intervention for obesity in mice
Published 2024-01-01“…Food Science and Human Wellness…”
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