Showing 301 - 320 results of 668 for search '"Food Science and Human Wellness"', query time: 0.04s Refine Results
  1. 301
    Investigation on small molecule-aptamer dissociation equilibria based on antisense displacement probe

    Investigation on small molecule-aptamer dissociation equilibria based on antisense displacement probe by Lei Wang, Lili Yao, Qihui Ma, Yu Mao, Hao Qu, Lei Zheng

    Published 2023-07-01
    “…Food Science and Human Wellness…”
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  2. 302
    Ketogenic diets and Alzheimer’s disease

    Ketogenic diets and Alzheimer’s disease by Klaus W. Lange, Katharina M. Lange, Ewelina Makulska-Gertruda, Yukiko Nakamura, Andreas Reissmann, Shigehiko Kanaya, Joachim Hauser

    Published 2017-03-01
    “…Food Science and Human Wellness…”
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  3. 303
    Chemical composition and glucose uptake effect on 3T3-L1 adipocytes of Ligustrum lucidum Ait. flowers

    Chemical composition and glucose uptake effect on 3T3-L1 adipocytes of Ligustrum lucidum Ait. flowers by Lili Cui, Jinmei Wang, Mengke Wang, Baoguang Wang, Zhenhua Liu, Jinfeng Wei, Wenyi Kang

    Published 2020-06-01
    “…Food Science and Human Wellness…”
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  4. 304
    A novel lectin from mushroom Phellodon melaleucus displays hemagglutination activity, and antitumor activity in a B16 melanoma mouse model

    A novel lectin from mushroom Phellodon melaleucus displays hemagglutination activity, and antitumor activity in a B16 melanoma mouse model by Yuanhui Li, Peng Wang, Zejun Zhang, Qinghong Liu

    Published 2023-09-01
    “…Food Science and Human Wellness…”
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  5. 305
    Gelatin-stabilized traditional emulsions: Emulsion forms, droplets, and storage stability

    Gelatin-stabilized traditional emulsions: Emulsion forms, droplets, and storage stability by Mengzhen Ding, Ting Zhang, Huan Zhang, Ningping Tao, Xichang Wang, Jian Zhong

    Published 2020-12-01
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  6. 306
    Moringa oleifera: A review on nutritive importance and its medicinal application

    Moringa oleifera: A review on nutritive importance and its medicinal application by Lakshmipriya Gopalakrishnan, Kruthi Doriya, Devarai Santhosh Kumar

    Published 2016-06-01
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  7. 307
    Linking gut microbiota to aging process: a new target for anti-aging

    Linking gut microbiota to aging process: a new target for anti-aging by Maoyang Lu, Zhao Wang

    Published 2018-06-01
    “…Food Science and Human Wellness…”
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  8. 308
    Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid

    Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid by Bingtong Liu, Liping Sun, Yongliang Zhuang

    Published 2022-11-01
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  9. 309
    Virulence changes in Vibrio parahaemolyticus during the freezing of Penaeus chinensis

    Virulence changes in Vibrio parahaemolyticus during the freezing of Penaeus chinensis by Zenghui Gao, Heer Ding, Ke Li, Qiang Zhang, Xubo Zhao, Liu Bin, Tianli Yue

    Published 2023-11-01
    “…Food Science and Human Wellness…”
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  10. 310
    The structural characteristics of dietary fibers from Tremella fuciformis and their hypolipidemic effects in mice

    The structural characteristics of dietary fibers from Tremella fuciformis and their hypolipidemic effects in mice by Shanshan Zhang, Xinle Xu, Xu Cao, Tingting Liu

    Published 2023-03-01
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  11. 311
    Chlorogenic acid complex (CGA7), standardized extract from green coffee beans exerts anticancer effects against cultured human colon cancer HCT-116 cells

    Chlorogenic acid complex (CGA7), standardized extract from green coffee beans exerts anticancer effects against cultured human colon cancer HCT-116 cells by K. Gouthamchandra, H.V. Sudeep, B.J. Venkatesh, K. Shyam Prasad

    Published 2017-09-01
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  12. 312
    Chronic consumption of thermally processed palm oil or canola oil modified gut microflora of rats

    Chronic consumption of thermally processed palm oil or canola oil modified gut microflora of rats by Mengcheng Ruan, Yiran Bu, Fangjie Wu, Shijie Zhang, Rulong Chen, Na Li, Zhiguo Liu, Hualin Wang

    Published 2021-01-01
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  13. 313
    Combinatorial co-expression of xanthine dehydrogenase and chaperone XdhC from Acinetobacter baumannii and Rhodobacter capsulatus and their applications in decreasing purine content in food

    Combinatorial co-expression of xanthine dehydrogenase and chaperone XdhC from Acinetobacter baumannii and Rhodobacter capsulatus and their applications in decreasing purine content... by Chenghua Wang, Ran Zhang, Yu Sun, You Wen, Xiaoling Liu, Xinhui Xing

    Published 2023-07-01
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  14. 314
    Antioxidant properties and sensory evaluation of microgreens from commercial and local farms

    Antioxidant properties and sensory evaluation of microgreens from commercial and local farms by Libo Tan, Holly Nuffer, Jiannan Feng, Shu Hang Kwan, Hsiangting Chen, Xiao Tong, Lingyan Kong

    Published 2020-03-01
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  15. 315
    Dynamic changes in physicochemical property, biogenic amines content and microbial diversity during the fermentation of Sanchuan ham

    Dynamic changes in physicochemical property, biogenic amines content and microbial diversity during the fermentation of Sanchuan ham by Zhongai Chen, Hong Chen, Huan Du, Cong Chen, Kaixiang Lu, Qiaoli Xue, Yongjin Hu

    Published 2024-01-01
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  16. 316
    The interventional effect of Polygonatum cyrtonema Hua polysaccharide on atherosclerosis in mice of different sexes

    The interventional effect of Polygonatum cyrtonema Hua polysaccharide on atherosclerosis in mice of different sexes by Anjun Guo, Xueying Li, Lihua Pan, Qiangming Li, Jianping Luo, Xueqiang Zha

    Published 2024-01-01
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  17. 317
    Hepatoprotective effect of leaf extracts from Citrus hystrix and C. maxima against paracetamol induced liver injury in rats

    Hepatoprotective effect of leaf extracts from Citrus hystrix and C. maxima against paracetamol induced liver injury in rats by Arumugam Abirami, Gunasekaran Nagarani, Perumal Siddhuraju

    Published 2015-03-01
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  18. 318
    Systematic functional analysis and potential application of a serine protease from cold-adapted Planococcus bacterium

    Systematic functional analysis and potential application of a serine protease from cold-adapted Planococcus bacterium by Weijun Leng, Xiaoyun Wu, Xianghui Qi, Hongying Liu, Li Yuan, Ruichang Gao

    Published 2023-09-01
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  19. 319
    Quantification of phenolic compounds and antioxidant capacity of an underutilized Indian fruit: Rayan [Manilkara hexandra (Roxb.) Dubard]

    Quantification of phenolic compounds and antioxidant capacity of an underutilized Indian fruit: Rayan [Manilkara hexandra (Roxb.) Dubard] by Bhumi Parikh, V.H. Patel

    Published 2017-03-01
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  20. 320
    Editorial Board

    Editorial Board

    Published 2016-09-01
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