Quels impacts d’un intermédiaire dans le circuit de la tortilla de la ville de Mexico ? by Héloïse Leloup

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Facteurs alimentaires et environnementaux de risque du cancer du rhino-pharynx au Maroc et leur répartition géographique by Soumia Ammor, Abdellatif Baali, Mohamed Cherkaoui, Annie Hubert

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Determinants of food insecurity among Syrian refugee women and their coping strategies by Kübra Esin, Feride Ayyıldız

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Publicité télévisée sur les aliments visant les enfants québécois by Estelle Lebel, Anne-Marie Hamelin, Marguerite Lavallée, Annie Bédard, Amélie Dubé

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How to Start a Food Business: Basic Food Technology: Food Acidity by Soohyoun Ahn, Jayna Goldstein, George Baker, Matthew Krug

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Finding and Using a Co-Packer by Alison O’Donoughue, Wendi Jennings, Soohyoun Ahn

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The anti-politics of food in South Africa: Transformation, accountability and the nutrition policy subsystem by Busiso Helard Moyo, Anne Marie Thow, Florian Kroll, Scott Drimie

Subjects: “…Right to food…”
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The Latest Developments and Future Trends of Australian Food Industry under the Concept of Sustainability by TAN Hong-zhuo, FANG Zhong-xiang, YI Cui-ping

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3D-printed rice cake for dysphagia diet: Effect of rice flour/κ-carrageenan/curdlan complex gel on structure, swallowability, and storage by Jiyoon Kim, Jung Soo Kim, Kwang-Deog Moon

Subjects: “…Personalized food…”
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Longitudinal analysis of lifestyle risk factors, nutrition status and drivers of food choice among urban migrants in Ulaanbaatar, Mongolia, and Almaty, Kazakhstan: a formative stud... by Sabri Bromage, Shamil Tazhibayev, Xin Zhou, Chang Liu, Enkhtsetseg Tserenkhuu, Oksana Dolmatova, Munkhbat Khishignemekh, Leyla Musurepova, Wusigale, Soninkhishig Tsolmon, Enkhjargal Tsendjav, Davaasambuu Enkhmaa, Rajesh Kumar Rai, Bayarmaa Enkhbat, Bilige Menghe, Davaasambuu Ganmaa

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La question alimentaire dans l’action publique locale. Analyse croisée des trajectoires municipales de Paris et de Brive-la-Gaillarde by Sabine Bognon, Pauline Marty

Subjects: “…food supply…”
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Packaging of organic food—the dilemma of consumers’ internal and external motives by Olena Nifatova, Olena Nifatova, Kseniia Bliumska-Danko, Kseniia Bliumska-Danko, Sandra Charreire-Petit, Yuriy Danko

Subjects: “…packaging of organic food…”
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Determinants of food security indicators in Bahir Dar City, Ethiopia: a focus on female-headed households by Getenet Ewunetu Tegegne, Arega Bazezew Berlie, Demsew Mengistie, Abiy Yigzaw

Subjects: “…Food insecurity…”
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A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

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Development of a statewide network hub for screening, referral, and enrollment into food as medicine programs across Kentucky by Christa Mayfield, Carolyn Lauckner, Joshua Bush, Ethan Cosson, Lauren Batey, Alison Gustafson, Alison Gustafson

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MECHANISMS FOR ENSURING SUSTAINABLE DEVELOPMENT AND FOOD SECURITY OF A SOVEREIGN COUNTRY by N. V. Mayorova, M. K. Mayorov, T. V. Bakhturazova, D. A. Edelev

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Ranking food security indicators and metrics in Hawaiʻi: a Delphi approach by Jason Shon, Albie Miles

Subjects: “…food security…”
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Random antimicrobial peptide mixtures as non-antibiotic antimicrobial agents for cultured meat industry by Idan Yakir, Einav Cohen, Sharon Schlesinger, Zvi Hayouka

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GIDA DEPOLARINDA GIDA KALİTE SİSTEMLERİNE UYGUN STOK YÖNETİMİ SÜRECİNİN GELİŞTİRİLMESİ by Sena Özbay Doğu, Dilek Arzu Akolaş

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Corrigendum: A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

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