2003 Florida Plant Disease Management Guide: Sweet Basil by Pam Roberts

“… This document is PP113, one of a series of the Department of Plant Pathology, 2003 Florida Plant Disease Management Guide, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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2003 Florida Plant Disease Management Guide: Sweet Basil by Pam Roberts

“… This document is PP113, one of a series of the Department of Plant Pathology, 2003 Florida Plant Disease Management Guide, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Evaluation of Lettuce Cultivars for Production on Muck Soils in Southern Florida by German Sandoya, Huangjun Lu

“… Lettuce as a commercial crop is planted mainly in organic soils ("muck") in the Everglades Agricultural Area (EAA) in south Florida. This updated publication of the UF/IFAS Horticultural Sciences Department presents a summary of previous cultivar releases by UF/IFAS as well as a description of cultivars currently planted in the EAA. …”
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Controlled-Release Fertilizer Opportunities and Costs for Potato Production in Florida by Chad M. Hutchinson, Eric H. Simonne

“…This document is HS941, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Monitoring Method and North Florida Phenology of Pecan Nut Casebearer by Russell F. Mizell

“…This document is ENY-707, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Monitoring Method and North Florida Phenology of Pecan Nut Casebearer by Russell F. Mizell

“…This document is ENY-707, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Irrigation Scheduling Tips for Tropical Fruit Groves in South Florida by Haimanote K. Bayabil, Kati Migliaccio, Jonathan Crane, Yuncong Li

“…Crane, and Yuncong Li, and published by the UF/IFAS Department of Agricultural and Biological Engineering, revised September 2022. …”
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Evaluation of Lettuce Cultivars for Production on Muck Soils in Southern Florida by German Sandoya, Huangjun Lu

“… Lettuce as a commercial crop is planted mainly in organic soils ("muck") in the Everglades Agricultural Area (EAA) in south Florida. This updated publication of the UF/IFAS Horticultural Sciences Department presents a summary of previous cultivar releases by UF/IFAS as well as a description of cultivars currently planted in the EAA. …”
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Controlled-Release Fertilizer Opportunities and Costs for Potato Production in Florida by Chad M. Hutchinson, Eric H. Simonne

“…This document is HS941, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Commodity Outlook 2003: U.S. and Florida Ornamental Plant Markets by Alan W. Hodges, John J. Haydu

“…This is EDIS document FE374, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Commodity Outlook 2003: U.S. and Florida Ornamental Plant Markets by Alan W. Hodges, John J. Haydu

“…This is EDIS document FE374, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Water Use for Drip-Irrigated Watermelon with Plastic Mulch in Florida by Sanjay Shukla, Niroj K. Shrestha, Thomas A. Obreza, Brian J. Boman

“… Watermelon is an important crop in Florida and accounts for a significant part of its agricultural water use. …”
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Water Use for Drip-Irrigated Watermelon with Plastic Mulch in Florida by Sanjay Shukla, Niroj K. Shrestha, Thomas A. Obreza, Brian J. Boman

“… Watermelon is an important crop in Florida and accounts for a significant part of its agricultural water use. …”
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50 Common Native Plants Important In Florida's Ethnobotanical History by Ginger M. Allen, Michael D. Bond, Martin B. Main

“…This document is Circular 1439, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Water Use for Seepage-Irrigated Pepper with Plastic Mulch in Florida by Sanjay Shukla, Niroj Shrestha, Fouad H. Jaber

“… Bell pepper (Capsicum annuum) is an important crop for Florida and accounts for a significant fraction of its agricultural water use. …”
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Phosphorus Fertilizer Recommendations for Sugarcane Production on Florida Organic Soils by J. Mabry McCray, Ronald W. Rice, Alan L. Wright

“…Much of the sugarcane grown in South Florida is on organic soils in the Everglades Agricultural Area, which is a phosphorus-limited system. …”
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Water Use for Seepage-Irrigated Pepper with Plastic Mulch in Florida by Sanjay Shukla, Niroj Shrestha, Fouad H. Jaber

“… Bell pepper (Capsicum annuum) is an important crop for Florida and accounts for a significant fraction of its agricultural water use. …”
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Phosphorus Fertilizer Recommendations for Sugarcane Production on Florida Organic Soils by J. Mabry McCray, Ronald W. Rice, Alan L. Wright

“…Much of the sugarcane grown in South Florida is on organic soils in the Everglades Agricultural Area, which is a phosphorus-limited system. …”
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Update and Outlook for 2005 of Florida's BMP Program for Vegetable Crops by Celeste A. Gilbert, Eric H. Simonne

“…This document is HS1013, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Comparative Marketing Costs for FCOJ from Florida and Sao Paulo by Ronald P. Muraro, Thomas H. Spreen

“…This is EDIS document FE363, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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