Showing 621 - 640 results of 4,367 for search '"Florida Department of Agriculture ', query time: 0.10s Refine Results
  1. 621

    Florida Wetlands: Extension Web Site by Mark Clark

    Published 2004-09-01
    “…This document outlines some of the subjects covered in the site. his document is Fact Sheet SL217, one of a series of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  2. 622

    Management of Microsprinkler Systems for Florida Citrus by Lawrence R. Parsons, Kelly T. Morgan

    Published 2004-10-01
    “…This document is HS-958, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  3. 623

    Strawberries: Main Pests and Beneficials in Florida by Silvia I. Rondon, James F. Price, Daniel J. Cantliffe

    Published 2005-08-01
    “…This document is HS1018, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  4. 624

    Strawberries: Main Pests and Beneficials in Florida by Silvia I. Rondon, James F. Price, Daniel J. Cantliffe

    Published 2005-08-01
    “…This document is HS1018, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  5. 625

    Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Fresh and Processed Grapefruit Industry by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

    Published 2005-06-01
    “…This is EDIS document FE534, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  6. 626

    Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Fresh and Processed Grapefruit Industry by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

    Published 2005-06-01
    “…This is EDIS document FE534, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  7. 627

    Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Specialty Citrus Fruit Market by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

    Published 2005-09-01
    “…This is EDIS document FE535, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  8. 628

    2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Florida Landlord-Tenant Law [State] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

    Published 2003-07-01
    “…This is EDIS document FE400, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  9. 629

    2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Florida Landlord-Tenant Law [State] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

    Published 2003-07-01
    “…This is EDIS document FE400, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
    Get full text
    Article
  10. 630

    Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Specialty Citrus Fruit Market by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

    Published 2005-09-01
    “…This is EDIS document FE535, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  11. 631
  12. 632
  13. 633

    Agricultural Land Values Increase as Citrus Land Values Decrease: 2002 Survey Results by John E. Reynolds

    Published 2002-10-01
    “… This is EDIS document FE360, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  14. 634

    Agricultural Land Values Increase as Citrus Land Values Decrease: 2002 Survey Results by John E. Reynolds

    Published 2002-10-01
    “… This is EDIS document FE360, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  15. 635

    Best Management Practices in the Everglades Agricultural Area: Controlling Particulate Phosphorus and Canal Sediments by Orlando A. Diaz, Timothy A. Lang, Samira H. Daroub, Ming Chen

    Published 2005-09-01
    “…This document is SL228, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  16. 636

    Best Management Practices in the Everglades Agricultural Area: Controlling Particulate Phosphorus and Canal Sediments by Orlando A. Diaz, Timothy A. Lang, Samira H. Daroub, Ming Chen

    Published 2005-09-01
    “…This document is SL228, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  17. 637

    Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Sanitary Facilities by Jessica A. Lepper, Renée Goodrich Schneider, Aswathy Sreedharan, Keith R. Schneider

    Published 2018-01-01
    “… The Food Safety on the Farm series is a collection that reviews the generally recognized principles of GAPs (good agricultural practices) as they relate to produce, primarily at the farm level and with a particular focus on fresh Florida crops and practices. …”
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    Article
  18. 638

    Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Sanitary Facilities by Jessica A. Lepper, Renée Goodrich Schneider, Aswathy Sreedharan, Keith R. Schneider

    Published 2018-01-01
    “… The Food Safety on the Farm series is a collection that reviews the generally recognized principles of GAPs (good agricultural practices) as they relate to produce, primarily at the farm level and with a particular focus on fresh Florida crops and practices. …”
    Get full text
    Article
  19. 639

    Issues at the Rural-Urban Fringe: Methods to Sustain Agricultural Land -- Use-Value Assessment by Rodney L. Clouser

    Published 2005-08-01
    “…This is EDIS document FE553, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  20. 640

    Issues at the Rural-Urban Fringe: Methods to Sustain Agricultural Land -- Use-Value Assessment by Rodney L. Clouser

    Published 2005-08-01
    “…This is EDIS document FE553, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
    Get full text
    Article