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501
Pantropical Jumping Spiders in Florida
Published 2003-10-01“…This document is EENY-158 (originally published as DPI Entomology Circular 199), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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502
Rancher Perceptions of the Coyote in Florida
Published 2016-04-01“…Main, and published by the Wildlife Ecology and Conservation Department, January 2016. WEC 146/UW143: Rancher Perceptions of the Coyote in Florida (ufl.edu) …”
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503
Rancher Perceptions of the Coyote in Florida
Published 2016-04-01“…Main, and published by the Wildlife Ecology and Conservation Department, January 2016. WEC 146/UW143: Rancher Perceptions of the Coyote in Florida (ufl.edu) …”
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Agricultural Land Values Increase as Citrus Land Values Decrease: 2002 Survey Results
Published 2002-10-01“… This is EDIS document FE360, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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507
Agricultural Land Values Increase as Citrus Land Values Decrease: 2002 Survey Results
Published 2002-10-01“… This is EDIS document FE360, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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508
Best Management Practices in the Everglades Agricultural Area: Controlling Particulate Phosphorus and Canal Sediments
Published 2005-09-01“…This document is SL228, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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509
Best Management Practices in the Everglades Agricultural Area: Controlling Particulate Phosphorus and Canal Sediments
Published 2005-09-01“…This document is SL228, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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510
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Sanitary Facilities
Published 2018-01-01“… The Food Safety on the Farm series is a collection that reviews the generally recognized principles of GAPs (good agricultural practices) as they relate to produce, primarily at the farm level and with a particular focus on fresh Florida crops and practices. …”
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511
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Sanitary Facilities
Published 2018-01-01“… The Food Safety on the Farm series is a collection that reviews the generally recognized principles of GAPs (good agricultural practices) as they relate to produce, primarily at the farm level and with a particular focus on fresh Florida crops and practices. …”
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512
Issues at the Rural-Urban Fringe: Methods to Sustain Agricultural Land -- Use-Value Assessment
Published 2005-08-01“…This is EDIS document FE553, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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513
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Field Sanitation
Published 2012-03-01“…Goodrich-Schneider, and Alexandra Chang, and published by the UF Department of Food Science and Human Nutrition, March 2012. …”
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514
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Field Sanitation
Published 2012-03-01“…Goodrich-Schneider, and Alexandra Chang, and published by the UF Department of Food Science and Human Nutrition, March 2012. …”
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515
Issues at the Rural-Urban Fringe: Methods to Sustain Agricultural Land -- Use-Value Assessment
Published 2005-08-01“…This is EDIS document FE553, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Agricultura celular para la producción de pescados y mariscos a base de células
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519
Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Processed Orange Industry
Published 2005-06-01“…This is EDIS document FE533, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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520
Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Processed Orange Industry
Published 2005-06-01“…This is EDIS document FE533, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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