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    2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production by Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, Peter Dittmar, Qingren Wang

    Published 2020-10-01
    “… The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list EDIS publications currently available for these crops. …”
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