Non-Governmental Organizations Serving Farmworkers in Florida by Carlene Thissen, Fritz Roka

“…FE836, a 15-page fact sheet by Carlene Thissen and Fritz Roka, is a compilation of the non-governmental organizations that serve farmworkers in Florida. Published by the UF Department of Food and Resource Economics, July 2010.   …”
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Florida Dairy Farm Situation and Outlook 2006 by Russ Giesy, Albert De Vries, Dave Bray, Dan Webb

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Bitter Melon—an Asian Vegetable Expanding in Florida by Guodong Liu, Qingren Wang, Yuncong Li, David Dinkins, Bonnie Wells, Yuqi Cui

“…HS1271/HS1271: Bitter Melon—an Asian Vegetable Expanding in Florida (ufl.edu) …”
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Florida 4-H Intermediate Project Report by Laura Cash, Geralyn Sachs, Christopher DeCubellis, Marnie Ward, Dallas Meringolo, Sarah Thomas Hensley, Andrew Toelle, Laura Valencia

“…This 10-page major revision was compiled by the Florida 4-H Awards and Recognition Task Force; Geralyn Sachs and Laura Cash, chairs. https://edis.ifas.ufl.edu/4h034 …”
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Handbook of Florida Water Regulation: Table of Contents by Michael T. Olexa, Luke D'Isernia, Laura Minton, Dulcy Miller, Sarah Corbett

“… This handbook is designed to provide an accurate, current, and authoritative summary of the principle Federal and Florida laws that directly or indirectly relate to agriculture. …”
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Florida Dairy Farm Situation and Outlook 2004 by Russ Giesy, Albert de Vries, Calvin Covington, Richard Kilmer, Dave Bray, Dan Webb

“… The Dairy Business Analysis Program (DBAP) is a cooperative effort of the Universities of Florida and Georgia, Southeast Milk Inc., and Southeast National Dairy Herd Improvement Association, Inc. …”
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Florida Insecticide, Miticide, and Nematicide Pricing and Expectations by Mark A. Mossler

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Choosing the Right Blackberry Cultivar in Subtropical Florida by Shinsuke Agehara, Syuan-You Lin, Zhanao Deng

“…Driven by the growing demand for blackberries, production recently expanded to the southeastern United States. In Florida, however, commercial blackberry production is limited primarily to small commercial U-pick operations. …”
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Jalapeño and Other Hot Pepper Varieties for Florida by Monica Ozores-Hampton, Gene McAvoy

“…This 8-page fact sheet is a guide of jalapeño and other hot pepper varieties used in Florida was written by Monica Ozores-Hampton and Gene McAvoy, and published by the UF Department of Horticultural Sciences, October 2014. …”
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Galia Muskmelons: Evaluation for Florida Greenhouse Production by Elizabeth M. Lamb, Nicole L. Shaw, Daniel J. Cantliffe

“…This document is HS919, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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The Economic Benefits Associated with Florida's Artificial Reefs by Chuck Adams, Bill Lindberg, John Stevely

“… Florida has the most permitted artificial reefs in the nation. …”
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Applesnails of Florida Pomacea spp. (Gastropoda: Ampullariidae) by Thomas R. Fasulo

“…There are four species in Florida, one of which is native and considered beneficial. …”
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Invasive Insects (Adventive Pest Insects) in Florida by J. Howard Frank, Michael C. Thomas

“…This document is ENY-827, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Tospovirus-Resistant Tomato Varieties for Southern Florida by Rebecca L. Wente, Samuel F. Hutton, Scott Adkins, William Turechek, Joseph E. Funderburk

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Handbook of Florida Water Regulation: Contact Agencies by Michael T. Olexa, Tatiana Borisova, Zachary Broome

“…This revised document is part of the Handbook of Florida Water Regulation, which consists of 2-4 page fact sheets that provide an accurate, current, and authoritative summary of the principal, federal, and state (Florida) laws that directly or indirectly relate to agriculture. …”
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Integrated Pest Management for Florida Snap Beans by Ken Pernezny, Gregg Nuessly, William Stall

“…This document is PPP 36, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Waterleaf, a Potential Leafy Vegetable for Florida by Christianah Oladoye, Guodong Liu

“…It is available in some local grocery stores in Florida but is new to most people in Florida and its environs. …”
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Integrated Management of Bacterial Spot on Tomato in Florida by Tim Momol, Jeff Jones, Steve Olson, Aleksa Obradovic, Botond Balogh, Paula King

“… This document is Fact Sheet PP110, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Using Supplemental Lighting to Grow Hemp in Florida by Johan Desaeger, Jacqueline Coburn, Shinsuke Agehara

“… With the removal of hemp from the controlled substances list, hemp is now one of the emerging crops in Florida. There is limited information on how to grow this crop in Florida. …”
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Windbreak Designs and Planting for Florida Agricultural Fields by Bijay Tamang, Michael G. Andreu, Melissa H. Friedman, Donald L. Rockwood

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