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    Reclaimed Water Use in the Landscape: Constituents of Concern in Reclaimed Water by Gurpal S. Toor, Mary Lusk

    Published 2011-02-01
    “…Though reclaimed water cannot be used for drinking water in Florida, it is considered highly safe and reliable for non-potable water needs. …”
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  8. 10828

    A Primer on Exporting to Trinidad and Tobago by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

    Published 2005-04-01
    “…This is EDIS document FE523, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  9. 10829
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  11. 10831

    A Primer on Exporting to Suriname by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

    Published 2005-04-01
    “…This is EDIS document FE522, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Sensory Gardens by Eva C. Worden, Kimberly A. Moore

    Published 2004-07-01
    “…This document is ENH981, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  16. 10836

    Cuba's Basic Units of Cooperative Production by José Alvarez

    Published 2004-09-01
    “…This is EDIS document FE487, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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  17. 10837
  18. 10838

    A Primer on Exporting to Haiti by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

    Published 2005-04-01
    “…This is EDIS document FE514, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  19. 10839

    Evaluating the Performance of Cuba's Sugarcane Basic Units of Cooperative Production During Their First Decade by José Alvarez

    Published 2005-06-01
    “…This is EDIS document FE562, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  20. 10840