Broiler Production Goals - Important Numbers by Gary D. Butcher, Amir H. Nilipour

“…This document is VM134, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Preventing Foodborne Illness: Clostridium botulinum by Keith R. Schneider, Rachael Silverberg, Alexandra Chang, Renée M. Goodrich-Schneider

Get full text

Exploring Citizenship: Unit 7 My World by John Rutledge, Joy C. Jordan, Dale W. Pracht

Get full text

Pesticide Safety Miniposter: Daily Personal Care by Rebecca W. Baldwin, Stephanie K. Hill, Philip Koehler, W. Walker, J. C. Medley

Get full text

Exploring Citizenship: Unit 7 My World by John Rutledge, Joy C. Jordan, Dale W. Pracht

Get full text

"Elephant's Foot," a Basal Stem Disorder in Greenhouse-Grown Bell Peppers by Elio Jovicich, Daniel J. Cantliffe

“…This document is HS959, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Aquatic and Marine Ecosystems: Leader’s Activity Guide—Introduction by Karen Blyler, Joy Jordan

“… The new Florida 4-H Aquatic and Marine Ecosystems: Leader’s Activity Guide helps leaders address the 4-H Science Initiative and is part of the Environmental Sciences Framework, OUR NATURAL WORLD. …”
Get full text

Definition of Terms Used in the National Organic Program by James J. Ferguson

“…This document is HS963, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Assessing the Survival of the Redbay Ambrosia Beetle and Laurel Wilt Pathogen in Wood Chips by Don Spence, Jason Smith, Albert Mayfield, Jiri Huler, Randy Ploetz, Lukasz Stelinski

Get full text

Identifying the Attitudes and Preferences of Parents and Children for Seafood: Summary of Focus Group Results by Anh Sam, Xiang Bi, Lisa House

Get full text

Building a Spending Plan: Step 2 - Where Is Your Money Going? by Nayda I. Torres, Josephine Turner, Brenda C. Williams

Get full text

A Primer on Exporting to Venezuela by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

“…This is EDIS document FE525, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

Plant-Based Milks: Hemp by Sarah Curl, Daniela Rivero-Mendoza, Wendy J. Dahl

Get full text

Food Safety Within the Household by Lucianna Grasso, George L. Baker, Renée M. Goodrich-Schneider, Keith R. Schneider

Get full text

Basic Tips for Designing Efficient Irrigation Systems by Haimanote K. Bayabil, Kati W. Migliaccio, Michael D. Dukes, Laura Vasquez

Get full text

A Primer on Exporting to Belize by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

“…This is EDIS document FE503, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

Uso Apropiado y Manipulación de Glifosato en Viveros de Plantas by Shawn T. Steed, Robert H. Stamps, Rodrigo Diaz

Get full text

Vida Saludable para Personas de Edad: El Ejercicio Y La Diabetes by Sergio Romero

“…This document, FCS8613-Span, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
Get full text

A Primer on Exporting to Trinidad and Tobago by Christina D. Storz, Timothy G. Taylor, Gary F. Fairchild

“…This is EDIS document FE523, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

Community Contacts: Being Prepared for a Disaster by Linda B. Bobroff

“…This document is FCS9190, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. …”
Get full text