Nonagricultural Demand Causes Agricultural Land Values to Increase by John E. Reynolds

“… The 2004 Florida Land Value Survey results indicate that the value of all types of agricultural land increased substantially in all regions of the state from 2003 to 2004. …”
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Glassy-Winged Sharpshooter (suggested common name), Homalodisca coagulata (Say) (Insecta: Hemiptera: Cicadellidae: Cicadellinae) by Tracy Conklin, Russell F. Mizell, III

“…This document is EENY-274, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Darkwinged Fungus Gnats, Bradysia spp. (Insecta: Diptera: Sciaridae) by Frank W. Mead, Thomas R. Fasulo

“…This document is EENY-215 (originally published as DPI Entomology Circular No. 186), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Food Processing: The Meat We Eat by Erica L. Bub, Keith Schneider, Chad Carr, Matt Hersom

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Deer Flies, Yellow Flies and Horse Flies, Chrysops, Diachlorus, and Tabanus spp. by Jason M. Squitier

“… The family Tabanidae, commonly known as horse flies, and deer flies, contains pests of cattle, horses and humans. In Florida there are 35 species of Tabanidae that are classed as economically important. …”
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Microgreens: A New Specialty Crop by Danielle Treadwell, Robert Hochmuth, Linda Landrum, Wanda Laughlin

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Ambrosia Beetles, Platypus spp. (Insecta: Coleoptera: Platypodidae) by T. H. Atkinson

“…Seven species of platypodids, all in the genus Platypus, are found in the United States, four of which occur in Florida. All species found in Florida are borers of trunks and large branches of recently killed trees and may cause economic damage to unmilled logs or standing dead timber. …”
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Professional Disease Management Guide for Ornamental Plants by S. D. Bledsoe, Phil F. Harmon, Robert J. McGovern

“…This document is PP202, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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SAVE: Steps in Achieving Viable Energy—Leader Guide by Nathan Mitten, H.A. (Skip) Ingley, Jessica Kochert, Joy C. Jordan

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Phosphorous Acid and Phosphoric Acid: When all P Sources are not Equal by Asha M. Brunings, Lawrence E. Datnoff, Eric H. Simonne

“…This document is HS1010, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Climate-based Management to Reduce Nitrate Leaching from Dairies in the Suwannee River Basin by Victor E. Cabrera, Norman E. Breuer, Peter E. Hildebrand, Clyde Fraisse

“…., 2003). his document is IFAS Circular 1464, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Sciences, University of Florida. …”
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A Beginner's Guide to Begonias: Classification and Diversity by Julian Ginori, Alfred Huo, Caroline R Warwick

“…Begonias are commonly used in the landscape, although their heat tolerance makes them more desirable as a potted plant or houseplant in Florida. Begonias thrive best in partially-shaded areas, as they are sensitive to bright light and should be protected from the Florida summers in particular. …”
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Preventing Foodborne Illness: Cyclosporiasis cayetanensis by Keith R. Schneider, Rachael Silverberg, Susie Richardson, Renée M. Goodrich-Schneider

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Citrus Sudden Death in Brazil by Stephen H. Futch, M. J. Beretta, Kenneth S. Derrick

“…This document is HS997, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Flatwoods Citrus Best Management Practice: Minimizing Direct Deposition of Pesticides into Waterways by Chris Wilson, Brian Boman, Ed Stover, Janet Bargar, Jack Hebb

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Preventing Foodborne Illness: Bacillus cereus and Bacillus anthracis by Keith R. Schneider, Mickey E. Parish, Renée M. Goodrich, Taylor Cookingham

“…This document is FSHN04-05, one of a series of the Food Science and Human Nutrition Department discussing common foodborne pathogens of interest to food handlers, processors and retailers; Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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What the 2012 Census of Agriculture Is Telling Us about Miami-Dade County by Edward Evans, Fredy H. Ballen

“… Agriculture is an important contributor to Florida’s economy. Only the tourism industry employs more Floridians. …”
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Capítulo 3 — Evaluación de los árboles dañados durante un huracán y toma de decisiones by Eliana Kampf, Mary L. Duryea, Edward F. Gilman, Astrid Delgado

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Common Freshwater Fish Parasites Pictorial Guide: Digenean Trematodes by Deborah B. Pouder, Eric W. Curtis, Roy P. Yanong

“…This document is Fact Sheet FA-112, one of a series from the Tropical Aquaculture Laboratory, Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Effects of Water and Nutrients on the Postharvest Quality and Shelf Life of Citrus by Mark A. Ritenour, Wilfred F. Wardowski, David P. Tucker

“…This document is HS942, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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