Effect of quercetin on the transport of ritonavir to the central nervous system in vitro and in vivo by Liang Gongwen, Li Na, Ma Liping, Qian Zhonglian, Sun Yuwen, Shi Luwen, Zhao Libo

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Comprehensive chemical and bioactive investigation of Chinese peony flower: a case of valorization of by-products as a new food ingredient from Chinese herb by Meng-ling Peng, Ming-Jiong Gong, Jing Zhang, Anastassiya V. Gadetskaya, Qian-Wen Liang, Pei-Wen He, Xiao-Hui Qiu, Zhi-Hai Huang, Wen Xu, Wen Xu

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Efficacy and Flavonoid Levels in Sorghum Extracts of Super 2 Variety Under Various Levels of Drought Stress by Edi Susilo, Hesti Pujiwati

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A study of a complex of bioactive compounds in the fruits of promising blue honeysuckle (<i>Lonicera caerulea</i> L.) cultivars by I. B. Perova, K. I. Eller, M. A. Gerasimov, V. A. Baturina, M. Yu. Akimov, O. M. Akimova, A. M. Mironov, V. A. Koltsov

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Genetic Tendency Analysis and Comprehensive Antioxidant Activity Evaluation of Leaves and Flowers of Loquat F₁ Generation by Qixuan Zhu, Xiaoying Li, Hang Ge, Zhixuan Wang, Binjun Wang, Junwei Chen, Hongxia Xu

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Transcriptomic and Metabolomic Analyses Reveal Differences in Flavonoid Synthesis During Fruit Development of <i>Capsicum frutescens pericarp</i> by Yinxin Yang, Qihang Cai, Xuan Wang, Yanbo Yang, Liping Li, Zhenghai Sun, Weiwei Li

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Phytochemical constituents and biological activities of longan (Dimocarpus longan Lour.) fruit: a review by Xiaofang Zhang, Sen Guo, Chi-Tang Ho, Naisheng Bai

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Exploring the Anticancer Potential of MonoHER (7-Mono-O-(β-Hydroxyethyl)-Rutoside): Mitochondrial-Dependent Apoptosis in HepG2 Cells by Chujie Li, Yue Wang, Jian Liang, Guido R. M. M. Haenen, Yonger Chen, Zhengwen Li, Ming Zhang, Ludwig J. Dubois

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Recent advances in chitosan-based active and intelligent packaging films incorporated with flavonoids by Xuanzhuo Liu, Fengfeng Xu, Huimin Yong, Dan Chen, Chao Tang, Juan Kan, Jun Liu

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The role of flavonoids in mitigating food originated heterocyclic aromatic amines that concerns human wellness by Hui Teng, Hongting Deng, Chang Zhang, Hui Cao, Qun Huang, Lei Chen

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Assessing Sugarcane Molasses’ Bioactive Compound Content upon Ultrasound-Assisted Hydroethanolic Extraction at Various pH Values by Boukaga Farmani, Miljana Djordjević, Somayeh Mohammadkhani, Marijana Djordjević

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Investigation of Total Tannin, Phenolic & Flavonoid Content of Araucaria Heterophylla for Antioxidant Source by Ankita Ghosh, Shimanta Paul, Susmita Ghosh, Sadia Akter, Rezwan Ahmed Mahedi, Sadia Afrin, Akayed Hasan, Mohamod Wasaf Hasan, Md Abu Sayeed, Nikolaos Syrmos

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Exploring the noncovalent interaction between β-lactoglobulin and flavonoids under nonthermal process: Characterization, physicochemical properties, and potential for lycopene deli... by Gongshuai Song, Fang Li, Ziming Xu, Nengliang Jiang, Danli Wang, Tinglan Yuan, Ling Li, Jinyan Gong

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Influence of flavonoids’ lipophilicity on platelet aggregation by Babić Ivana, Bojić Mirza, Maleš Željan, Zadro Renata, Gojčeta Koraljka, Duka Ivan, Rimac Hrvoje, Jukić Irena

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Potential therapeutic effects of apigenin for colorectal adenocarcinoma: A systematic review and meta‐analysis by Koohyar Ahmadzadeh, Shayan Roshdi Dizaji, Fatemeh Ramezani, Farnad Imani, Jebreil Shamseddin, Arash Sarveazad, Mahmoud Yousefifard

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Drug Screening of Flavonoids as Potential VEGF Inhibitors Through Computational Docking and Cell Models by Shengying Lin, Roy Wai-Lun Tang, Yutong Ye, Chenxi Xia, Jiahui Wu, Ran Duan, Ka-Wing Leung, Tina Ting-Xia Dong, Karl Wah-Keung Tsim

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Synthesis and Antioxidant Activity of Selenized Apigenin by Yawen GAO, Guopeng WU, Bo HAN, Rongwu WANG, Fangming LOU

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Evaluation of seasonal variation, effect of extraction solvent on phytochemicals and antioxidant activity on Rosmarinus officinalis grown in different agro-ecological zones of Kiam... by Zelipha N. Kabubii, James M. Mbaria, Mbaabu P. Mathiu, John M. Wanjohi, Evans N. Nyaboga

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Anti-Inflammatory Activities of Some Plants of Genus Alpinia: Insights from In Vitro, In Vivo, and Human Studies by Yuliawati KM, Febriyanti RM, Sumiwi SA, Levita J

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Investigating the response mechanisms of the intertidal seagrass Zostera japonica to increased UVB radiation through physiological, transcriptomic, and metabolomic analyses by Jiayi Xin, Song Xue, Hongzhen Wang, Xinqi Li, Yu Zang, Lei Liu, Xuexi Tang, Jun Chen

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