Effect of Continuous Feeding of Ayu-Narezushi on Lipid Metabolism in a Mouse Model of Metabolic Syndrome by Takeshi Nishida, Koichi Tsuneyama, Yasuhiko Tago, Koji Nomura, Makoto Fujimoto, Takahiko Nakajima, Akira Noguchi, Takashi Minamisaka, Hideki Hatta, Johji Imura

Get full text

The effect of ethanol extract of Aloysia triphylla on anesthesia and improve the physiological parameters of rainbow trout (Oncorhynchus mykiss) after transfer by Ali Hajibeglou, Masoumeh Machanlou, Mohammad Mazandarani, Mohammad Sudagar

Get full text

Will the Increasing of Anthropogenic Pressures Reduce the Biopotential Value of Sponges? by Hedi Indra Januar, Asri Pratitis, Aditya Bramandito

Get full text

Parentage Verification and Segregation Distortion Patterns of Microsatellite Markers in Olive Flounder (<i>Paralichthys olivaceus</i>) Full-Sib Families by Songhyun Gwon, Eunjeong Kim, Wonse Lee, Jisung Han, Yoonkwon Nam

Get full text

Spatial Analysis of Maritime Disasters in the Philippines: Distribution Patterns and Identification of High-Risk Areas by Glenn D. Aguilar, Yasmin P. Tirol, Ryan M. Basina, Jamaica Alcedo

Get full text

Tomato seedling growth response to different water sources and a substrate partially replaced with dewatered aquaculture effluent by Jason J. Danaher, Jeremy M. Pickens, Jeffrey L. Sibley, Jesse A. Chappell, Terrill R. Hanson, Claude E. Boyd

Get full text

Belugas (Delphinapterus leucas) create facial displays during social interactions by changing the shape of their melons by Justin T. Richard, Isabelle Pellegrini, Rachael Levine

Get full text

Artemisinin supplementation in concentrated cottonseed protein basal diets enhances growth, antioxidant capacity, intestinal immunity and microbiota in hybrid grouper (Epinephelus... by Ling Pan, Qi Wang, Weikang Li, Xiaohui Dong, Shiwei Xie, Beiping Tan, Hongyu Liu, Yan Wang

Get full text

Improving future fish consumption: A case study on developing fish products for preschool children by Hui Jia, Zdeněk Fuka, Jan Hora, Magdalena Marešová, Věra Adámková, Koushik Roy, Jan Mraz

Get full text

Seaweed extract of Gracilaria verrucosa as an antibacterial and treatment against Vibrio harveyi infection of Litopenaeus vannamei by Mad Rudi, Sukenda Sukenda, Dinamella Wahjuningrum, Wesly Pasaribu, Dendi Hidayatullah

Get full text

Shifting shadows: Assessing the habitat and climate change response of binturong (Arctictis binturong) in the conservation landscape of the Asian continent by Imon Abedin, Tanoy Mukherjee, Ah Ran Kim, Hyun-Woo Kim, Soo Rin Lee, Shantanu Kundu

Get full text

Seasonal variations and comparative nutritional composition of hatchery-reared, hatchery-released, and wild black rockfish (Sebastes schlegelii) by Liu Wang, Liu Wang, Yunhai He, Xu Wei, Xinyan Liang, Xinyan Liang, Ruonan Zhang, Ruonan Zhang, Qi Liu, Qi Liu, Chenqi Wang, Chenqi Wang, Jinfeng Chen, Jinfeng Chen, Meiyuan Li, Meiyuan Li, Zhi Ma, Shaodong Qu

Get full text

Male sex ratio of red tilapia Oreochromis sp. after soaking in different concentrations of coconut milk at larvae stadia by Fajar Maulana, Agus Oman Sudrajat, Andre Permana, Lina Mulyani, Harton Arfah

Get full text

The presence of disease in growing spiny lobster Panulirus spp. in floating net cages at Tanjung Putus Island, Lampung by Sukenda, Mira Lastriliah, Widanarni Widanarni, Irzal Effendi, Dendi Hidayatullah

Get full text

Ecological footprint assessment of central java province: An input-output approach by Irawan Evi

“…The findings reveal that agriculture and fisheries exhibit the highest ecological footprints per capita, emphasizing their significant demand on land and water resources. …”
Get full text

Occurrence of Fungi and Mycotoxins in Fish Feeds and Their Impact on Fish Health by Esther Marijani, Emmanuel Kigadye, Sheila Okoth

“…The rapid population growth in developing countries has led to strong pressure on capture fisheries. However, capture fisheries have reached their maximal limits of fish production and are supplemented by farmed fish. …”
Get full text

The Role of Water Temperature in Hard Clam Aquaculture by Kerry Weber, Leslie Sturmer, Elise Hoover, Shirley Baker

“…Published by the UF Department of Fisheries and Aquatic Sciences, October 2007. FA151/FA151: The Role of Water Temperature in Hard Clam Aquaculture (ufl.edu) …”
Get full text

The Role of Water Temperature in Hard Clam Aquaculture by Kerry Weber, Leslie Sturmer, Elise Hoover, Shirley Baker

“…Published by the UF Department of Fisheries and Aquatic Sciences, October 2007. FA151/FA151: The Role of Water Temperature in Hard Clam Aquaculture (ufl.edu) …”
Get full text

Lernaea (Anchorworm) Infestations in Fish by Natalie Steckler, Roy P. Yanong

“…Yanong and published by the UF Department of Fisheries and Aquatic Sciences, December 2012.  …”
Get full text

Sturgeon Aquaculture - Specialized Techniques Determining the Stage of Sexual Maturity in Female Sturgeon for Artificial Spawning The Egg Maturation Assay by Frank A. Chapman, Joel P. Van Eenennaam

“…Published by the UF Department of Fisheries and Aquatic Sciences, December 2007. FA154/FA154: Sturgeon Aquaculture—Specialized Techniques: Determining the Stage of Sexual Maturity in Female Sturgeon for Artificial Spawning: The Egg Maturation Assay (ufl.edu) …”
Get full text