Plesiomonas: A Review on Food Safety, Fish-Borne Diseases, and Tilapia by Alejandro De Jesús Cortés-Sánchez, Luis Daniel Espinosa-Chaurand, Mayra Díaz-Ramirez, Erika Torres-Ochoa

“…Diseases derived from contamination by Plesiomonas shigelloides are included, and control and prevention actions and sanitary regulations for fishery products established in several countries around the world are discussed to promote the safety of foods of aquatic origin intended for human consumption and to protect public health.…”
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Physiological and intestinal microbiota responses of sea cucumber Apostichopus japonicus to various stress and signatures of intestinal microbiota dysbiosis by Liang Cui, Yumeng Xie, Kai Luo, Mingyang Wang, Longzhen Liu, Longzhen Liu, Changlin Li, Xiangli Tian

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The Bile Acid Metabolism of Intestinal Microorganisms Mediates the Effect of Different Protein Sources on Muscle Protein Deposition in <i>Procambarus clarkii</i> by Xiaodi Xu, Xiaochuan Zheng, Qunlan Zhou, Cunxin Sun, Aimin Wang, Aimin Zhu, Yuanyuan Zhang, Bo Liu

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Dietary γ-Aminobutyric Acid Promotes Growth and Immune System Performance and Improves Erythropoiesis and Angiogenesis in Gibel Carp (<i>Carassius auratus gibelio</i>) by Xinlan Bai, Lu Zhang, Hualiang Liang, Dongyu Huang, Mingchun Ren, Haifeng Mi

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The role of Ashwagandha in modulating gut parameters in dogs—a randomized double-blind placebo-controlled trial by Kala Kumar Bharani, Ashok Kumar Devarasetti, Rajendar Bobbili, Amit Khurana, Donga Durga Veera Hanuman, Roupesh Gudepu, Swapna Guda

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Enhancement of nutritional value and storage stability of silver carp surimi incorporated with red seaweed (Gracilaria tenuistipitata) paste by Mst Jannatul Ferdous, Md. Salah Uddin, Mst. Aspriya Rahman Antu, Md․ Tanvir Ahmed, Md․ Rasal Ali, Md Sadek Ali, Monjurul Haq

“…Fish surimi, used in the formulation of various value-added fishery products requires substantial storage time for steady product development. …”
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Exploring Mitochondrial Evolutionary Pathways: Insights into the Origin of the Endemic Ohrid Trout by Anila Hoda, Chiara Locci, Ilenia Azzena, Noemi Pascale, Ilaria Deplano, Roland Kristo, Arian Demiri, Fabio Scarpa, Marco Casu, Daria Sanna

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Unraveling drivers and patterns of species richness in coastal marine ecosystem under global warming: Insights from ecosystem connectivity by Xiangyan Yang, Jia Wo, Toniann Keiling, Yong Chen

“…We applied this framework to the Hudson River Estuary-New York Bight (HRE-NYB) ecosystem to elucidate how warming temperature, fishery pressures, primary production variation, zooplankton community dynamics and estuary habitat availability shape richness trends and patterns of NYB through ecosystem interconnection during the study period (1980–2022). …”
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Connections Across Open Water: A Bi‐Organelle, Genomics‐Scale Assessment of Atlantic‐Wide Population Dynamics in a Pelagic, Endangered Apex Predator Shark (Isurus oxyrinchus) by Andrea M. Bernard, Marissa R. Mehlrose, Kimberly A. Finnegan, Bradley M. Wetherbee, Mahmood S. Shivji

“…One such species, the shortfin mako shark (Isurus oxyrinchus), a globally widespread, highly migratory predator, has undergone dramatic population reductions and is now Endangered (IUCN Red List), with Atlantic Ocean mako sharks in particular assessed by fishery managers as overfished and in need of urgent, improved management attention. …”
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Distribution of Aeromonas bacterial population in water, sediment and Nile tilapia in fish culture pond, Guder, Ethiopia by Bekele Lema, Natarajan Pavanasam, Kassaye Balkew, Zufan Bedewi

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DOMAIN ASSESSMENT OF BALI SARDINELLA RESOURCES THROUGH ECOSYSTEM APPROACH AT ARCHIPELAGO FISHING PORT (PPN) PENGAMBENGAN by Rakhma Fitria Larasati, Iya Purnama Sari, Made Mahendra Jaya, Liya Tri Khikmawati, Noar Muda Satyawan, Yulia Estmirar Tanjov, Muth Mainnah, Muh. Arkam Aziz, Noveldesra Suhery, Wulandari Sarasati, Suratna Suratna

“…The potential of Bali sardinella fishery resources is abundant and of high economic value. …”
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Optimizing Coastal Management: A Comprehensive Value Chain Analysis Approach for Sustainable Economic Development in Java, Indonesia by Zuhud Rozaki, Ahmad Shabudin Ariffin, Mona Fairuz Ramli, Elvina Nurrohma, Novara Nurvinka Ramadhani, Winda Ismah Setyoasih, Masateru Senge

“…This study aimed to determine the value chain of fishery products in Java to provide recommendations for enhancing coastal management. …”
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Species Composition and Growth Pattern of a Multi-Species Grouper in Kwandang Bay, Sulawesi Sea, Indonesia by Dewi Shinta Achmad, Muh Saleh Nurdin, Fauziah Azmi, Merita Ayu Indrianti, Evi Hulukati, Jamaluddin Jompa, Teuku Fadlon Haser, Novianita Achmad

“…Highlight Research • There are 26 species identified to be originated from the bay, which the highest diversity in Indonesia • Six species found in Kwandang Bay is showing trends of decreasing populations and two species vulnerable based on IUCN conservation list • Growth model and Fulton condition factor determined for 14 species indicates that they live in a good state of well beings in the bay • The models and condition factors also reflect the adequate food resources required for grouper growth which makes Kwandang Bay as a good habitat for groupers   Abstract Grouper fishery has been the source of income for 3,700 fishermen in Kwandang Bay. …”
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Effect of <i>FABP4</i> Gene Polymorphisms on Fatty Acid Composition, Chemical Composition, and Carcass Traits in Sonid Sheep by Jiada Xiang, Haofan Li, Zhaoxin Guo, Terigele Li, Takahisa Yamada, Xihe Li, Siqin Bao, Lai Da, Gerelt Borjigin, Ming Cang, Bin Tong

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Hake Fish Preservation Using Plant-Based Impregnated Polylactic Acid Food Films as Active Packaging by Fini Sánchez-García, Noelia D. Machado, María Tirado-Fernández, Cristina Cejudo-Bastante, Ana M. Roldán, Casimiro Mantell-Serrano, Lourdes Casas-Cardoso

“…Global fish consumption has steadily increased; however, fishery products are difficult to preserve. Active packaging has emerged as an alternative to improve its conservation. …”
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Isolation and Characterization of Coronavirus and Rotavirus Associated with Calves in Central Part of Oromia, Ethiopia by Umer Seid, Fufa Dawo, Asamino Tesfaye, Munera Ahmednur

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Single-cell transcriptome atlas of lamprey exploring Natterin- induced white adipose tissue browning by Yue Pang, Yating Qin, Zeyu Du, Qun Liu, Jin Zhang, Kai Han, Jiali Lu, Zengbao Yuan, Jun Li, Shanshan Pan, Xinrui Dong, Mengyang Xu, Dantong Wang, Shuo Li, Zhen Li, Yadong Chen, Zhisheng Zhao, Zhe Zhang, Shunqin Chuan, Yue Song, Mingjie Sun, Xiaodong Jia, Zhangyong Xia, Liping Zhan, Zhen Yue, Wei Cui, Jun Wang, Ying Gu, Ming Ni, Huanming Yang, Xun Xu, Xin Liu, Qingwei Li, Guangyi Fan

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Heavy metals concentration in the sediment of the aquatic environment caused by the leachate discharge from a landfill by L. Sulistyowati, N. Nurhasanah, E. Riani, M. Cordova

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Study on food habits of herring (Clupea fimbriata) in Ujung Pangkah Waters, East Java by . Sulistiono, M. Robiyanto, M. Brodjo, C.P. Simanjuntak

“… Herring Clupea fibriata is an important fishery resource in Indonesia. This species is found in large number in Ujung Pangkah Waters. …”
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Determination of trophic status and carrying capacity of floating net cages in Jatigede Reservoir by Kristina Marsela, Dadan Sumiarsa, Denny Kurniadie

“… Aquaculture activities with floating net cages are essential to increase fishery production. However, The fish cages in the Jatigede Reservoir are illegal because they are against local government regulations. …”
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