Potential economic benefits of restoring commercial oyster harvest levels in Apalachicola Bay, Florida by Robert Botta, Ed Camp, Christa Court, Caleb Stair, Charles Adams

“…The complex nature of the human and natural systems that together affect Apalachicola’s oyster reefs has created uncertainty about the long-term sustainability of the oyster fishing industry in Franklin County, which has prompted many questions about the ecology of the Bay and the economy of the region from a variety of stakeholders that directly or indirectly depend on the survival and successful restoration of the Apalachicola Bay oyster fishery. This 5-page fact sheet estimates the potential economic impacts associated with a successfully restored oyster reef in Apalachicola Bay, basing estimates on different hypothetical oyster harvest goals. …”
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Comprehensive Evaluation of Urban Economic Development in Yangtze River Delta Based on Cluster-Principal Component Analysis by Quan Xie, Xin-Yue Dong, Ke Yu, Ling-Yu Zhang, Yun-Hua Xu

“…The results show that the relationship between the added value of primary industry, the added value of agriculture, forestry, animal husbandry and fishery, and per capita GDP is close to 0. Regional development level is not balanced. …”
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Update of Indicator PCB Levels in Food in Southern Italy: Assessment of the Dietary Exposure for Adult and Elderly Population by Grazia Barone, Arianna Storelli, Rita Garofalo, Maria Maddalena Storelli

“…The levels of non-dioxin-like PCB indicators (iPCBs 28, 52, 101, 138, 153, and 180) were determined in food samples (seafood, meat and processed meat, milk and dairy products, hen eggs, olive oil, and other fats) to evaluate the exposure of adult and elderly population. iPCB levels in samples were in the following order: fishery products > meat and processed meat > milk and dairy products > olive oil and other fats. …”
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Awareness, Knowledge, and Perceptions of Barotrauma and Barotrauma Mitigation: A Survey of Florida Anglers by Charles Adams, Joy Hazell, Lisa Krimsky, Bryan Fluech, Betty Staugler, John Stevely, Robert Bolta

“…Barotrauma, a phenomenon that causes problems for deep-water fish caught and brought to the surface, is recognized by fishery managers as a key cause of death in “catch-and-release” reef fish. …”
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Shock and adaption: The economic impact of COVID-19 in the Mentawai Islands, West Sumatra, Indonesia by Setiawati Sri, Yonariza Yonariza, Pal Indrajit, Priyono Eko, Agustinus Agustinus, Tasirikeru Aron

“…People responded to the lower-income by intensifying their involvement in the agricultural and fishery sectors to meet their food security needs. …”
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Awareness, Knowledge, and Perceptions of Barotrauma and Barotrauma Mitigation: A Survey of Florida Anglers by Charles Adams, Joy Hazell, Lisa Krimsky, Bryan Fluech, Betty Staugler, John Stevely, Robert Bolta

“…Barotrauma, a phenomenon that causes problems for deep-water fish caught and brought to the surface, is recognized by fishery managers as a key cause of death in “catch-and-release” reef fish. …”
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Potential economic benefits of restoring commercial oyster harvest levels in Apalachicola Bay, Florida by Robert Botta, Ed Camp, Christa Court, Caleb Stair, Charles Adams

“…The complex nature of the human and natural systems that together affect Apalachicola’s oyster reefs has created uncertainty about the long-term sustainability of the oyster fishing industry in Franklin County, which has prompted many questions about the ecology of the Bay and the economy of the region from a variety of stakeholders that directly or indirectly depend on the survival and successful restoration of the Apalachicola Bay oyster fishery. This 5-page fact sheet estimates the potential economic impacts associated with a successfully restored oyster reef in Apalachicola Bay, basing estimates on different hypothetical oyster harvest goals. …”
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Real-time Detection Algorithm of Expanded Feed Image on the Water Surface Based on Improved YOLOv11 by ZHOU Xiushan, WEN Luting, JIE Baifei, ZHENG Haifeng, WU Qiqi, LI Kene, LIANG Junneng, LI Yijian, WEN Jiayan, JIANG Linyuan

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Investigation of Bacteriological Quality of Meat from Abattoir and Butcher Shops in Bishoftu, Central Ethiopia by Abebe Bersisa, Dereje Tulu, Chaluma Negera

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Simple and Rapid Synthesis of Calcium Acetate from Scallop Shells to Reduce Environmental Issues by Montree Thongkam, Jinnaput Saelim, Banjong Boonchom, Somkiat Seesanong, Kittichai Chaiseeda, Nongnuch Laohavisuti, Kanokpon Bunya-atichart, Wimonmat Boonmee, Duangkamol Taemchuay

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Prevalence of Virulence Genes Associated with Diarrheagenic Pathotypes of Escherichia coli Isolates from Water, Sediment, Fish, and Crab in Aby Lagoon, Côte d’Ivoire by Ollo Kambire, Ama Antoinette Adingra, Konan Mathurin Yao, Rose Koffi-Nevry

“…This study revealed the presence of diarrheagenic and nondiarrheagenic E. coli and potential public health risks if fishery products are not appropriately cooked.…”
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KONSEP PENGELOLAAN BAGAN PANCANG NELAYAN SECARA BERKELANJUTAN DI KELURAHAN SIBOLGA ILIR KECAMATAN SIBOLGA UTARA KOTA SIBOLGA by Nora Juniarti Sinaga

“…The results of research is an institution managing a fishing pole is a chart Department of marine, Fishery and animal husbandry Sibolga Port Administrator, Sibolga and Sibolga Ilir Village. …”
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Asexual Reproduction in Holothurians by Igor Yu. Dolmatov

“…Holothurians are significant as fishery and aquaculture items and have high commercial value. …”
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Astaxanthin as a Potential Antioxidant to Improve Health and Production Performance of Broiler Chicken by Herinda Pertiwi, Mohamad Yusril Nur Mahendra, Juriah Kamaludeen

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Insights into spinetail devil ray spatial ecology in the Mediterranean Sea through satellite telemetry by Giuseppe Notarbartolo di Sciara, Mohammed Abudaya, Giacomo Milisenda, Simonepietro Canese, Viola Panigada, Jehad Salah, Simone Panigada

“…The only known targeted devil ray fishery harvests significant numbers each winter off Gaza. …”
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Participation of Small-Scale Fishermen in the Design of a Project for Creating Artificial Reefs in the South of Brazil by José Milton Andriguetto-Filho, Naina Pierri

“…This consultation constituted an unprecedented democratic,participative process in the history of fishery management in Paraná,which has become a regional and national reference. …”
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Removal of Nickel-63 Ions from Aqueous Solutions by Chitosan Flakes by M. Zamin, T. Shaheen, M. Ahmed

“…Radiotracer batch equilibrium experiments were undertaken to check the uptake of nickel-63 from aqueous solutions by a natural polymer, i.e. chitosan obtained from fishery wastes (shrimp, crab and prawn shells). The results of kinetic and equilibrium studies showed significant removal of 63 Ni by chitosan with the uptake being pH-dependent. …”
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Assessment of ecological asset quality and its drivers in Agro-pastoral Ecotone of China by Wenmin Liu, Zhiyuan Cheng, Jie Li, Guang Li, Ninghui Pan

“…The distribution pattern of the ecological assets was also obvious, showing a distribution pattern of high in the northeast and low in the middle. (2) The effects of altitude and latitude/longitude on the quality of ecological assets in the study area were mainly characterized by a decreasing trend in the quality of ecological assets with decreasing altitude from west to east, and a decreasing and then increasing trend in the quality of ecological assets with increasing altitude from south to north. (3) The quality of ecological assets has a complex correlation with climate and socio-economic factors, among which, temperature and precipitation are significantly positively correlated in the middle altitude (785–2968 m) and low altitude northwest; socio-economic factors are significantly positively correlated with large and medium-sized agricultural tractors, agricultural, forestry, animal husbandry and fishery population and rural population in the high altitude area, significantly positively correlated with GDP of the primary industry in the middle altitude area, and significantly positively correlated with agricultural population and animal husbandry and fishery population in the low altitude area. (4) The construction of a comprehensive assessment system that introduces soil and terrain indices mainly shows an increase in the proportion of medium and low grades of ecological asset quality and a decrease in the proportion of excellent, good, and poor grades, compared with the quality of ecological assets using only the perpendicular index as the assessment system. …”
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Effects of environmental variability on population dynamics of golden carpet shell clam (Polititapes aureus) by José Manuel Parada, José Molares

“…The results allow the application of fishery management tools based on their population dynamics and to measure their effectiveness considering the environmental variability. …”
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ON DIGNITY, VULNERABILITY, INDIGENOUS PEOPLES AND FISHERFOLKS: CHILEAN SUBSISTENCE FISHING ACCORDING TO INTERNATIONAL HUMAN RIGHTS by Eduardo Roig Monge

“…Abstract Subsistence fishing is a confusing and heterogeneous fishery construct. Even so, its connection to human protection compels us to analyze it through the lens of human rights. …”
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