Showing 1,281 - 1,300 results of 1,887 for search '"Fisheries"', query time: 0.05s Refine Results
  1. 1281
  2. 1282

    A Semen Extender for the Short-Term Storage of Fish Sperm by Frank A. Chapman

    Published 2016-07-01
    “…Chapman and published by the Program in Fisheries and Aquatic Sciences in the School of Forest Resources and Conservation, May 2016. …”
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  3. 1283

    Technically Speaking, What Is Sturgeon Caviar? by Frank A. Chapman, Joel P. Van Eenennaam

    Published 2016-09-01
    “…Seafood roes are among the most valuable of fishery commodities because they are considered a delicacy and sell for a high price. …”
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  4. 1284

    Facilitating Community Change: Lessons from Climate Adaptation to Guide Extension Engagement by Martha C. Monroe, Annie Oxarart, Holly Abeels, Wendy-Lin Bartels, Alicia Bradigan-Betancourt, Crystal Goodison, Thomas Ruppert

    Published 2020-11-01
    “…While much of the research behind these strategies has been conducted in the context of climate adaptations in vulnerable communities and ecosystems, such as coastal fisheries, rainfed agriculture, and floodplain cities, the principles that underlie these processes are universal. …”
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  5. 1285
  6. 1286

    Trade Effect of Sanitary and Phytosanitary (SPS) and Technical Barriers to Trade (TBT) on Indonesia's Shrimp Export by Muhammad Khaliqi, Amzul Rifin, Andriyono Kilat Adhi

    Published 2018-09-01
    “…Indonesia as an agricultural country that has advantages in agriculture and fisheries cannot avoid the implementation of SPS and TBT policies. …”
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    Article
  7. 1287

    Testing some European fish-based assessment systems using Slovenian fish data from the Ecoregion Alps by Gorazd Urbanič, Samo Podgornik

    Published 2008-12-01
    “…Possible reasons for the low R2 values including criteria for the hydromorphological alteration classes, fishery management influence and tested fish indices, are discussed. …”
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  8. 1288
  9. 1289

    Artificial Reefs in Florida 101 – why are they built? Part 1 of an Artificial Reef series by Lisa Chong, Angela B. Collins, Holly Abeels, Anna Braswell, Andrew Ropicki, Scott Jackson, Ed Camp

    Published 2022-04-01
    “…These long-lasting habitat alterations have measurable effects on fish, fishers, divers, fisheries, and marine social ecological systems. Understanding how artificial reefs function is necessary to make good decisions about future artificial reefs. …”
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  10. 1290

    Morphometric variation of Spicara flexuosum Rafinesque, 1810 (Teleostei: Sparidae) inhabiting the Sea of Marmara, the Aegean and the Mediterranean Coast of Türkiye by Şalcıoğlu Asli

    Published 2023-03-01
    “…This study is the first description of the intraspecific distribution of morphometric characters for S. flexuosum along the Turkish coast as well as the Mediterranean region for fisheries management purposes.…”
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  11. 1291

    Quantification of ecosystem services from mangrove silvofishery by E. Sumarga, D. Rosleine, G.B. Hutajulu, R.P. Plaurint, Tsabita ., M. Basyuni, S.H. Larekeng, M.F. Taqiyudin, N.N. Shohihah, H. Ali

    Published 2024-07-01
    “…During the vegetation survey, data regarding the types of mangrove plants and the diameter of each tree at breast height was gathered. To quantify fisheries production, interviews were conducted with area managers and pond farmers who are engaged in silvofishery practices within the region. …”
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  12. 1292
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  14. 1294

    Selection of terminal Piétrain pigs improves vitality and prevalence of congenital defects in crossbred piglets by Wim Gorssen, Wim Gorssen, Carmen Winters, Roel Meyermans, Léa Chapard, Katrijn Hooyberghs, Jaro De Kort, Alice Van den Broeke, Jürgen Depuydt, Steven Janssens, Nadine Buys

    Published 2025-01-01
    “…A second dataset (5,380 crossbred litters; two farms) was collected by ILVO (Flanders Research Institute for Agriculture, Fisheries and Food), using 426 Piétrain boars common to the first dataset of the breeding organization. …”
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  15. 1295
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  19. 1299

    Quantitative evaluation of essential amino acids and omega-3 long-chain polyunsaturated fatty acids from global marine bivalve aquaculture by Karsoon Tan, Peng Xu, Leiheng Huang, Cong Luo, KhaiHang Choong, Zexin Li, Yu Guo, Kit-Leong Cheong

    Published 2025-01-01
    “…However, expanding protein production from land-based farming, fisheries, and fish aquaculture faces challenges such as limited land and water resources, high carbon emissions, overfished stocks, and reliance on unsustainable fish meal and fish oil. …”
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  20. 1300