Distribution of Vibrio parahaemolyticus in pacific white shrimp Litopenaeus vannamei through immersion as a natural infection model by Sukma Sari Anggraeni, Sukenda, Sri Nuryati, Dinamella Wahjuningrum

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Growth performance and survival of snakehead Channa striata juvenile with different stocking density reared in recirculation system by Adang Saputra, Tatag Budiardi, Reza Samsudin, Naufal Dwi Rahmadya

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The use of immunostimulant from phycocyanin of Spirulina platensis to control motile aeromonad septicaemia (MAS) disease in common carp Cyprinus carpio by Muthahharah Muchtar, Sukenda Sukenda, Sri Nuryati, Dendi Hidayatullah

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The influence of biofloc system on Vibrio composition, the growth and the gut microvilli performance of the Pacific white shrimp Penaeus vannamei by Muhamad Gustilatov, Widanarni Widanarni, Julie Ekasari, Pande Gde Sasmita Julyantoro, Diana Elizabeth Waturangi

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Effectiveness of ambon banana stem juice as immunostimulatory against Aeromonas hydrophila infections in catfish Clarias gariepinus by Qorie Astria, Sri Nuryati, Kukuh Nirmala, Alimuddin Alimuddin

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The used of chopped banana Musa paradisiaca stem for stimulating immune responses and streptococcosis resistance of Nile tilapia Oreochromis niloticus by Lilis Nurjanah, Sri Nuryati, Alimuddin Alimuddin, Kukuh Nirmala

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Alterations in physicochemical parameters of water and the growth performance of juvenile beluga Huso huso in earthen ponds by Hashem Noferesti, Hojatollah Jafaryan, Rahman Patimar, Hossein Adineh

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Utilization of green algae Caulerpa racemosa as feed ingredient for tiger shrimp Penaeus monodon by Widya Puspitasari, Dedi Jusadi, Mia Setiawati, Julie Ekasari, Abidin Nur, Iwan Sumantri

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Growth performance, immune response, and resistance of Nile tilapia fed paraprobiotic Bacillus sp. NP5 against Streptococcus agalactiae infection by Aldy Mulyadin, Widanarni Widanarni, Munti Yuhana, Dinamella Wahjuningrum

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Evaluation of food digestibility in Nile tilapia fish Oreochromis niloticus given NSP enzymes and organic chromiium by Amelia Oktaviani, Muhammad Agus Suprayudi, Mia Setiawati, Ichsan Achmad Fauzi

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Effectiveness of NSP enzyme and organic chromium supplementation in low-protein feed on carbohydrate utilization in Pomfret Colossoma macropomum by Maihardiyanti Faiqotul Himmah, Ichsan Achmad Fauzi, Julie Ekasari, Muhammad Raditya Gumelar, Muhammad Agus Suprayudi

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The evaluation of different levels diets protein for growth performance of Clarias sp. fry cultured in biofloc-based system by Noviati Rohmatul Khasanah, Nur Bambang Priyo Utomo, Mia Setiawati, Munti Yuhana

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Interaction of dietary protein and energy-protein ratio on growth performance of snakehead Channa striata by Hani Wijianti, Muhammad Agus Suprayudi, Nur Bambang Priyo Utomo, Dedi Jusadi

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Improved performance of botia fish Chromobotia macracanthus with the utilization of blood clam shell in the recirculation system by Rani Ria Rizki, Iis Diatin, Tatag Budiardi, Irzal Effendi

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BACK MATTER by Ichsan Setiawan

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Recent advances in carbon-based adsorbent materials for ammonium removal from water by Ali Akbar Said, Mauliza Lisa, Rizki Fazli Rahmad

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Biomonitoring of radioactive contamination using benthic invertebrate communities in Manzala Lake, Egypt by Imam Noha, Bendary Reda E.

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Linear and Non-linear Relationships Between Shares of the Agri-food Industries of the Warsaw Stock Exchange. Risk Aspect by Jacek Pera

“…The strongest and most enduring dependencies have been found in the agricultural and fisheries sectors. In the foodstuff sector and the fast-marketable sector, the risk of investment in the listed companies was temporary.…”
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Enhancing biomass and lipid productivities of Haematococcus pluvialis for industrial raw materials products by Övgü Gencer, Gamze Turan

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Projecting the Shift of Chub Mackerel (<i>Scomber japonicus</i>) Spawning Grounds Driven by Climate Change in the Western North Pacific Ocean by Seonggil Go, Joon-ho Lee, Sukgeun Jung

“…Our projections will contribute to clarifying the impacts of climate change on the distribution of exploitable chub mackerel, the adaptation of fisheries to climate change, and the reliability of stock assessments used for fisheries management in the region.…”
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