Niraparib restricts intraperitoneal metastases of ovarian cancer by eliciting CD36-dependent ferroptosis by Ning Jin, Yi-yu Qian, Xiao-fei Jiao, Zhen Wang, Xin Li, Wen Pan, Jin-kai Jiang, Pu Huang, Si-yuan Wang, Ping Jin, Qing-lei Gao, Dan Liu, Yu Xia

Subjects: Get full text

NOX4 modulates breast cancer progression through cancer cell metabolic reprogramming and CD8+ T cell antitumor activity by Yingying Xiong, Yiming Weng, Shan Zhu, Jian Qin, Jia Feng, Xiaopeng Jing, Chao Luo, Wei Gong, Rui Sun, Min Peng

Subjects: Get full text

Effects of cooking mahi-mahi (Coryphaena hippurus) fish fillets with different techniques on their phospholipid and triacylglycerol fatty acid composition by N. Akgül, M. Başhan, S. Kaçar

Subjects: Get full text

ERK1/2 Inhibition Alleviates Diabetic Cardiomyopathy by Suppressing Fatty Acid Metabolism by Erin McLean, Caroline De Roo, Annabel Maag, Megan Coble, Jefferson Cano, Ruijie Liu

Subjects: Get full text

Fatty acid metabolism-related signature suggests an oncogenic role of TEKT1 in endometrial cancer by Zhikai Xiahou, Hong Xiao, Yafeng Song, Xin Xu

Subjects: “…Fatty acid metabolism…”
Get full text

Variability in Morphological Traits and Nutritional Profiles of Adult <i>Eriocheir sinensis</i> in Different Aquacultural Regions by Wenrong Feng, Qinghong He, Jianlin Li, Jun Zhou, Guoan Hua, Yuanfeng Xu, Gang Jiang, Yongkai Tang

Subjects: Get full text

RETRACTED: Palmitic Acid Impedes Extravillous Trophoblast Activity by Increasing MRP1 Expression and Function by Yunali Ashar, Qiuxu Teng, John N. D. Wurpel, Zhe-Sheng Chen, Sandra E. Reznik

Subjects: Get full text

Study of the chemical composition of argan oil according to the shape of the fruit by M. Hilali, L. El Hammari, H. El Monfalouti, N. Maata, B. E. Kartah

Subjects: Get full text

Leptin decreases Th17/Treg ratio to facilitate neuroblastoma via inhibiting long-chain fatty acid catabolism in tumor cells by Meng Li, Di Li, Hai-Yun Wang, Weixin Zhang, Zhenjian Zhuo, Huiqin Guo, Jiabin Liu, Yue Zhuo, Jue Tang, Jing He, Lei Miao

Subjects: Get full text

Characterization of meat quality, storage stability, flavor-related compounds, and their relationship in Korean Woorimatdag No. 2 chicken breast meat during cold storage by Yousung Jung, Soomin Oh, Sangrok Lee, Hee-Jeong Lee, Hyo-Jun Choo, Cheorun Jo, Ki-Chang Nam, Jun-Heon Lee, Aera Jang

Subjects: Get full text

Identification of fatty acid anabolism patterns to predict prognosis and immunotherapy response in gastric cancer by Weijie Sun, Yanhong Xia, Feifan Jin, Jinghao Cao, Gaoping Wu, Keyi Li, Yanhua Yu, Yunyi Wu, Gaoqi Ye, Ke Xu, Dengpan Liu, Weidong Jin

Subjects: Get full text

Growth performance and meat quality of medium-growing chickens fed with live black soldier fly larvae by Cristina Tognoli, Sara Bellezza Oddon, Luisa Zaniboni, Ilaria Biasato, Niko Gioacchino Zeni, Manuela Renna, Laura Gasco, Stefano Paolo Marelli, Annalaura Lopez, Achille Schiavone

Subjects: Get full text

Nitrogen Fertilization Effects on Oil Content, Sucrose, α- Tocopherol, Fatty Acid and Aminoacid Compositions of Confectionary Sunflower Seed by Öner Canavar, Hatice Kübra Gören

Subjects: Get full text

Comprehensive analysis of gene expressions in ileal mucosa of chickens fed paddy rice and their IgA response to oral vaccination by M. Yamamoto, A. Ueno, H. Watanabe, M. Okamoto, K. Furukawa, A. Murai

Subjects: Get full text

Effects of dietary processed former foodstuffs on slaughter performance and meat quality in broilers by Karthika Srikanthithasan, Marta Gariglio, Elena Diaz Vicuna, Margherita Profiti, Andrea Giorgino, Edoardo Fiorilla, Marta Castrica, Dino Miraglia, Sihem Dabbou, Flavia Gasperi, Ana Cristina Barroeta Lajusticia, Iolanda Altomonte, Rosalba Roccatello, Achille Schiavone, Claudio Forte

Subjects: Get full text

Optimizing Phaeodactylum tricornutum cultivation: integrated strategies for enhancing biomass, lipid, and fucoxanthin production by Mostafa E. Elshobary, Walaa A. Abo-Shanab, Stephan S. W. Ende, Mohammed Alquraishi, Rania A. El-Shenody

Subjects: Get full text

Oil Content and Fatty Acid Composition of Safflower (<i>Carthamus tinctorius</i> L.) Germplasm by Cemal Kurt, Muhammad Tanveer Altaf, Waqas Liaqat, Muhammad Azhar Nadeem, Ayşe Nuran Çil, Faheem Shehzad Baloch

Subjects: Get full text

FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE by Thi Tu Quyen Tran, Thi Diep Trinh, Thi To Uyen Nguyen, Van Son Le

Subjects: Get full text

Enhanced Drug Skin Permeation by Azone-Mimicking Ionic Liquids: Effects of Fatty Acids Forming Ionic Liquids by Takeshi Oshizaka, Shunsuke Kodera, Rika Kawakubo, Issei Takeuchi, Kenji Mori, Kenji Sugibayashi

Subjects: Get full text

Anti-biofilm and anti-virulence potential of cell free supernatant of Akkermansia muciniphila against Salmonella by Jiaxiu Liu, Wenxiu Zhu, Huanhuan Liu, Xiaomeng Ren, Ningbo Qin, Xiaodong Xia

Subjects: Get full text