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  1. 1441

    Factors Affecting Mechanization of Agriculture Practices in Kabale District. by Ainomugisha, Godwin

    Published 2024
    “…A targeted population of 57 respondents constituted the District Agriculture Officer, extension officer, and farmers. Both simple random and purposive sampling techniques in identifying the study sample population. …”
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    Thesis
  2. 1442

    Design of Coffee Disease Detection Web Application Using Image Processing: A Case Study of Kyabugimbi-Kajunju Cooperative Farms in Bushenyi District. by Asiimwe, Mark, Kakuru, Ambrose

    Published 2024
    “…By contributing to the development of smart farming technologies, this project aims to empower coffee farmers with a tool for proactive disease management, ultimately improving crop yield and sustainability. …”
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    Thesis
  3. 1443

    Optimal control and Cost-Effectiveness Analysis of Taeniasis and Cysticercois in Humans, Pigs and Cattle. by Joshua, A. Mwasunda, Jacob I, Irunde, Damian, Kajunguri, Dmitry, Kuznetsov

    Published 2022
    “…Taeniasis and cysticercosis are neglected food-borne diseases that pose challenge to food safety, human health and livelihood of rural livestock farmers. In this paper, an optimal control problem for the dynamics and control of taeniasis and cysticercosis in humans, pigs and cattle with its cost-effectiveness analysis is presented and analysed to determine the optimal and cost-effective strategy for disease control. …”
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    Article
  4. 1444

    Kabale University Interdisciplinary Research Journal (KURJ) by Siraje, Kaaya, George Stanley, Kinyata

    Published 2022
    “…The papers include: Reverse logistics and environmental sustainability in selected manufacturing entities in Kampala district, Uganda; Antiplasmodial compounds from Millettia dura; Resource mobilisation and allocation priorities on knowledge production in universities in Uganda: an empirical study; Epidemiology and causes of common soccer injuries during university games in Uganda; Micro-credit institution’s services and sustainability of micro, small and medium-scale enterprises during Covid-19 pandemic in Kigezi region south western Uganda; Transformational Leadership style and occupational stress among primary School Teachers in Tanzania; Citrus fruit farmers’ Adaptation Capacities to Climate Variability in Ngora district, Eastern Uganda; Developing metacognition in pre-primary childhood education in Nigeria and Uganda; and Mentorship and supervision in Ugandan higher education Institutions universities: challenges and prospects. …”
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    Article
  5. 1445

    Evaluation of Ecological Resilience of Agricultural Ecosystems in Razavi Khorasan Province: Comparison of Integrated and Non-Integrated Ecosystems by Pegah Naghipour, Alireza Koocheki, Mahdi Nasiri mahalati, Soroor Khorramdel

    Published 2025-12-01
    “…If agriculture is to make a positive contribution to achieving these goals, ensuring the ecological resilience of farmers i.e. improving adaptation capacity of the households as well as the whole production system to a wide range of environmental changes and shocks is crucial. …”
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    Article
  6. 1446

    Exploring the effect of feeding broiler chickens a diet incorporating unfermented or fermented palm kernel cake: growth performance, digestibility, biochemical indices, digestive e... by Sindaye Daniel, Shehata Zeid, Liao Jinghong, Suqin Hang

    Published 2025-12-01
    “…Based on our findings (higher growth performance, nutrients digestibility, and gene expression of nutrient transporters) and the feed’s cost (associated with bacteria and hydrolysis enzymes), the PKC and LPKC should be suggested to farmers for broiler chickens.…”
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    Article
  7. 1447

    Movement of the South Russian Frontier in the 17th – First Half of the 19th Centuries as the Development of the “Wild Fields” by Valery V. Kanishchev, Yuri A. Mizis

    Published 2025-02-01
    “…Particular attention was paid to the movement of the frontier as the development of the “Dykoee Polee” [Rus: steppe, “Wild Fields”], a space not yet plowed by farmers. The purpose of the article was to measure the concrete degree of evolution of the zone of the South Russian frontier during the 17th – 19th centuries in terms of the scale of settlement, population density, and plowing of land. …”
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    Article
  8. 1448

    Effect of Planting Density and Harvest Interval on the Leaf Yield and Quality of Moringa (Moringa oleifera) under Diverse Agroecological Conditions of Northern South Africa by M. P. Mabapa, K. K. Ayisi, I. K. Mariga

    Published 2017-01-01
    “…Smallholder livestock farmers who depend on natural communal grazing lands are particularly vulnerable to climate change as well as to food insecurity and should be encouraged to grow drought-tolerant fodder crops. …”
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    Article
  9. 1449

    On-Farm Mitigation of Transmission of Tuberculosis from White-Tailed Deer to Cattle: Literature Review and Recommendations by W. David Walter, Charles W. Anderson, Rick Smith, Mike Vanderklok, James J. Averill, Kurt C. VerCauteren

    Published 2012-01-01
    “…The Animal Industry Division of the Michigan Department of Agriculture and Rural Development (MDARD) has been challenged with assisting farmers with modifying farm practices to reduce potential for exposure to Mycobacterium bovis from wildlife to cattle. …”
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    Article
  10. 1450

    Phytochemical, Proximate, Anti-Oxidant, and Anti-Inflammatory Properties of Aqueous and Methanol Extracts of Dried Shell of Cajanus cajan seed collected from a Rural Community in N... by S. I. Orjiocha, M. U. Ibezim-Ezeani, F. C. Otuu, C. O. Ugorji

    Published 2025-02-01
    “… Cajanus cajan, commonly known as pigeon pea, is widely cultivated by farmers in Nsukka and other parts of Enugu State, Nigeria. …”
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    Article
  11. 1451

    Prevalence of Swine Gastrointestinal Parasites in Nyagatare District, Rwanda by M. Tumusiime, P. Ntampaka, F. Niragire, T. Sindikubwabo, F. Habineza

    Published 2020-01-01
    “…Interventions among pig farmers in Nyagatare should aim to improve awareness and to provide information on the negative impacts of swine gastrointestinal parasites on pig production and human health.…”
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    Article
  12. 1452

    Advancements in soil science for sustainable agriculture: conventional and emerging knowledge and innovations by Godswill Ntsomboh-Ntsefong, Kingsley Tabi Mbi, Essubalew Getachew Seyum

    Published 2024-09-01
    “…Collaboration and knowledge sharing between scientists, farmers, policymakers, and other stakeholders is highlighted; working together to disseminate innovations and best practices can help address agricultural challenges and ensure sustainability. …”
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    Article
  13. 1453

    VERTICAL FARMING IN URBAN AGRICULTURE: OPPORTUNITIES, CHALLENGES, AND FUTURE DIRECTIONS by Lalendra Gurung, Janak Singh Rawal, Puspa RC, Ganesh Raj Joshi, Ashmita Mandal

    Published 2024-07-01
    “…It is therefore necessary to effort towards establishing ways and means to innovate, in consultation with other farmers as well as other stakeholders, and develop policies that will help to enhance the implementation of vertical farming to increase the production of such crops to meet the demands of the growing population in the future.…”
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    Article
  14. 1454

    ASSESSMENT OF THE POTENTIAL FOR DEVELOPMENT OF AGRITOURISM IN BINH DINH PROVINCE, VIETNAM by Thi Hoai Huong Hoang, Quyet Thang Dao, Thi Thu Thuy Nguyen, Thi Thanh Nhan Tran, Thi Thuy Dung Nguyen, Thi Thuy Giang Nguyen

    Published 2023-10-01
    “…Therefore, Binh Dinh has viable opportunities to encourage the growth of agritourism to improve farmers’ livelihoods …”
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    Article
  15. 1455

    Effectiveness of Tephrosia vogelii and Tephrosia candida Extracts against Common Bean Aphid (Aphis fabae) in Malawi by Chicco D. M. Kayange, Dalo Njera, Stephen P. Nyirenda, Louis Mwamlima

    Published 2019-01-01
    “…Though these two plant extracts were not as effective as the synthetic insecticide in reducing aphid population, they were considerably and significantly found to be effective; hence, its use by poor-resource farmers is recommended in the protection of bean against aphid.…”
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    Article
  16. 1456

    Stan gospodarski rolnych swe wschodniej Litwie w tak zwanym okresie „Litwy Šrodkowej" i początek realizacii reformy rolnej by Artūras Kankevičius

    Published 1997-12-01
    “…The attempts were made to provide farmers with seeds, necessary equipment, also to gain the pre-war number of cattle in Eastern Lithuania. …”
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    Article
  17. 1457

    Linking Animal Feed Formulation to Milk Quantity, Quality, and Animal Health Through Data-Driven Decision-Making by Oreofeoluwa A. Akintan, Kifle G. Gebremedhin, Daniel Dooyum Uyeh

    Published 2025-01-01
    “…Decision Support Systems play a complementary role by offering real-time decision-making capabilities, enabling farmers to make data-informed adjustments composition based on changing conditions. …”
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    Article
  18. 1458

    A PRELIMINARY RESULTS ON THE CONTROL OF CERCOSPORA LEAF SPOT ATTACK IN SOME SUGAR BEET HYBRIDS WITH DIFFERENT DOSES OF FUNGICIDES by Manuela Hermeziu, Lorena Adam, Diana Petre, Carmen Chelmea

    Published 2024-05-01
    “…The aim of our research was to investigate the way in which the obtained results offer technological solutions to farmers to contribute to increasing the economic efficiency of sugar beet cultivation.…”
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    Article
  19. 1459

    Epidemiology of Helminth Parasites of West African Dwarf Goat(Capra Hircus) in Umuariaga in Ikwuano L.G.A, Abia State by ANC Amadi, DA Avoaja, EJ Essien

    Published 2013-07-01
    “…Major factors identified to be responsible for this high prevalence are poor system management, illiteracy , lack of deworming programme, overcrowding of goats and aged farmers in business. The prevalence rate of Nematode 86.5%, Trematode 73.7% while Cestode 6.7% was observed. …”
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    Article
  20. 1460

    Savoirs paysans autour des huiles d’olive, (zaytun, Olea europaea var. europaea) et d’oléastre, (əl-bərri, Olea europaea var. sylvestris) Rif, nord du Maroc by Yildiz Aumeeruddy-Thomas, Dominique Caubet

    Published 2017-10-01
    “…This diversity suggests that farmers in Northern Morocco have old and significant types of knowledge and know-hows about olive trees and the oleaster, including the mastering of the oleaster grafting techniques. …”
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    Article