Dairy Business Analysis Project: Financial Summary for 1995-2001 by Albert de Vries, Russell Giesy, Lane Ely, A. de Araujo, Andy Andreasen, Brent Broaddus, Shepard Eubanks, Doug Mayo, P. Miller, T. Seawright, Christopher Vann

“…This publication is intended for general use by dairy farmers, the allied industry, and government, and educational professionals. …”
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Bermudagrass Production in Florida by Marcelo Wallau, Joao Vendramini, James Yarborough

“… This 10-page document is primarily for Extension agents and farmers looking for detailed information about bermudagrass production in Florida, including cultivar characteristics, fertilization, and pest and disease management. …”
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ICT and agriculture in India by Balasubramanian Dhandapani, Rico Lie, Pierre Grard

“…An integral part of the OSCAR-project is its applicability to three categories of potential users: farmers, extension officers, and, scientists and students in agricultural sciences. …”
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Anaerobic Digesters for Manure Management at Livestock Operations by Rishi Prasad, George Hochmuth, Ann C. Wilkie

“…This 10-page fact sheet informs farmers and Extension agents about types of anaerobic digester systems used in the United States with various manure-handling systems. …”
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Hybrid Models for Weather Parameter Forecasting by Rashmi Bhardwaj, Varsha Duhoon

“…It is concluded that the proposed hybrid model is helpful for forecasting and making policies in advance for the betterment of the human being, farmers, tourists, and so on as in all these activities, weather forecast plays an important role.…”
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Agroecology in Brazil and Italy: Comparative Analysis of the Historical Formation Process of Agroecology by Andre Augusto Michelato Ghizelini, Gaio Cesare Pacini

“…Both countries have followed different paths: in Brazil, the agroecological movement became consolidated in the 1990s, driven by the involvement of NGOs and family farmers. In contrast, in Italy, the movement gained momentum in 2015, with greater engagement from the scientific community. …”
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Retour sur une recherche pluridisciplinaire autour de l’agriculture dans les Andes Centrales (altiplano bolivien) by Jean-Joinville Vacher, Carmen Del Castillo

“…Crops benefit at the same time from a very significant spatial heterogeneity of the risks of frost and drought at the scales of the region, the farm and the field, known and valued by farmers in the different potato crop steps. Community management of agricultural space also allows each farmer to have access to all of the diversity of agro-ecological situations in the community. …”
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Farming and ranching through wildfire: Producers' critical role in fire risk management and emergency response by Natalia Pinzón, Ryan E. Galt, Leslie M. Roche, Tracy Schohr, Brian Shobe, Vikram Koundinya, Katie Brimm, Jacob Powell

“…We conducted a survey of 505 California farmers and ranchers affected by wildfires between 2017 and 2023. …”
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Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers by Jonathan Adam Watson, Danielle Treadwell, Steven A. Sargent, Jeffrey K. Brecht, William Pelletier

“… Every year farmers must harvest their crops. This process marks the end of the growing season and carries social significance in communities, but it also creates challenges for producers trying to deliver fresh, high-quality produce to market. …”
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Geoelectrical Tomography as an Operative Tool for Emergency Management of Landslide: An Application in Basilicata Region, Italy by G. Colangelo, A. Perrone

“…The electrical resistivity tomography (ERT) method was applied for investigating the deep characteristics of a landslide body that occurred in March 2006 close to Potenza town in Basilicata region (southern Italy): the landslide slid on a road near some farmers’ houses which had to be evacuated. The information obtained by the application of this indirect technique appeared to be particularly useful for end users involved in the risk management. …”
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Management of surface and spring water for rice cultivation as climate adaptation in dry land by Anshori Arif, Suswatiningsih Tri Endar

“…The research used observation methods, farmer interviews and rice planting trials. The research results show that farmers have managed rainfall, surface flow and spring water for agricultural and household. …”
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Phosphorus Dynamics and Impacts on Potato Production in Northeast Florida by Joris Van Zeghbroeck, Guodong Liu, Yuncong Li

“…These levels are significantly higher than the critical values for potatoes (25-35 mg kg-1), yet farmers still report increased yields with P applications. …”
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Meningitis due to Streptococcus suis in Two Patients with Occupational Exposure from Northeastern Brazil by Francisco Breno Ponte de Matos, Luís Arthur Brasil Gadelha Farias, Camila Negreiro Dias, Lorena Pinho Mendes, Pedro Pinheiro de Negreiros Bessa

“…The primary groups at risk for S. suis infection are individuals occupationally exposed to pigs and/or pork, for example, farmers, butchers, and hunters. Herein, we report two cases of meningitis related to S. suis with occupational exposure from the Ceará state, northeastern Brazil.…”
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Grafting in Vegetables: Transforming Crop Production with Cutting-Edge Techniques by Mohsin Raza

“…Grafting has created new opportunities in organic vegetable cultivation and lessened the need for chemicals to treat soil-borne illnesses. Vegetable farmers and researchers use grafting as a common technique to increase crop resistance or tolerance to biotic and environmental challenges in a variety of crops, including cucurbitaceous and solanaceous crops. …”
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Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers by Jonathan Adam Watson, Danielle Treadwell, Steven A. Sargent, Jeffrey K. Brecht, William Pelletier

“… Every year farmers must harvest their crops. This process marks the end of the growing season and carries social significance in communities, but it also creates challenges for producers trying to deliver fresh, high-quality produce to market. …”
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Observations of the views of university students on agricultural production by M. Helvacı, E. Cebeci, M. A. Aşkın

“…In addition, the production activities of farmers and their membership in cooperatives or unions were also examined. …”
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Dairy Business Analysis Project: Financial Summary for 1995-2001 by Albert de Vries, Russell Giesy, Lane Ely, A. de Araujo, Andy Andreasen, Brent Broaddus, Shepard Eubanks, Doug Mayo, P. Miller, T. Seawright, Christopher Vann

“…This publication is intended for general use by dairy farmers, the allied industry, and government, and educational professionals. …”
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Assessment of Soil Organic Carbon in Tropical Agroforests in the Churiya Range of Makawanpur, Nepal by Lilu Kumari Magar, Gandhiv Kafle, Pradeep Aryal

“…Looking into the values of stocks of soil organic carbon, it is concluded that the tropical agroforests have played a role in global climate change mitigation by storing considerable amounts of soil organic carbon and the storage capacity can further be increased. Involvement of farmers in the management of tropical agroforests cannot be ignored in the process of climate change mitigation.…”
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Improve crop production through wsn: an approach of smart agriculture by Agyan Panda, Seyed Ahmad Edalatpanah, Ramin Godarzi Karim

“…Furthermore, if a crucial change in one of the metrics occurs, an agriculture specialist will notify the farmer through mobile text message and e-mail. The farmer can study the best environmental conditions for maximum crop productivity, greater productivity, and significant energy savings by continuously monitoring several environmental data.…”
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Dynamiques de création et trajectoires d’Ateliers de transformation collectifs (ATC) dans la région Occitanie by Agnès Terrieux, Mohamed Gafsi, Ugo Fiaschi

“…Collective transformation workshops (ATC) have emerged over the last thirty years to pool resources for farmers to diversify. Studies about agricultural cooperation are numerous, but those related to these new structures are relatively few. …”
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