ASSESSMENT OF THE HEALTH AND ECOLOGICAL RISKS CAUSED BY FUNGICIDES IN CHRYSANTHEMUM CULTIVATION BY ENVIRONMENTAL IMPACT QUOTIENT by Thi Thanh Thuan Nguyen, Thi Hang Ho

“…Survey results reveal that 134 farmers use 21 fungicides with 18 active ingredients on a total area of 35.2 hectares. …”
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Factors explaining the differences in the adoption of circular economy measures among farms in Southwest Finland by Antti Hynni, Jukka Käyhkö, Tuomas Kuhmonen

“…A survey distributed to farmers measured the extent of circular practices and the challenges faced. …”
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Projection of shadow price of beef cattle in the Bali beef fattening industry by Sintya J.K Umboh, Sasongko Wijoseno Rusdianto, Erwin Wantasen

“…Then, the site and group of farmers were determined by purposive sampling. The criteria of samples were farmers performing the Bali beef fattening industry with an intensive raising system, utilizing cross-section data collected via interview and questionnaire. …”
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Islamic Financing Policy Scenario in the Agricultural Sector: Interpretative Structural Model Approach by Muhammad Yasir Yusuf, Hafiizh Maulana

“… Access to capital for farmers requires the intermediation function of Islamic financing amidst high business risks. …”
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Climate Smart Agriculture (CSA) for Sustainable Agriculture Nexus: A Tool for Transforming Food Systems by Turyasingura, Benson, Ayiga, Natal, Tumwesigye, Wycliffe, James, Philip Hegarty

“…Climate Smart Agriculture (CSA) is a global strategy for enhancing food productivity amidst climate change uncertainties in the 21st century. CSA improves farmers’ incomes, reduces greenhouse emissions, and farming systems become resilient to climate change. …”
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Transformative adaptation: from climate-smart to climate-resilient agriculture by Jon Hellin, Eleanor Fisher, Marcus Taylor, Suhas Bhasme, Ana María Loboguerrero

“…Success has tended to be measured in terms of the number of farmers adopting CSA with less focus given to the impacts especially on human development. …”
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Exploring the potential of palm oil plantation waste for local communities using mixed methods by A. Ilhami, T. Hidayat, Riandi .

“…Small-scale farmers lack sufficient knowledge and resources for waste management. …”
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Epidemiology of Brucellosis in Small Ruminants of Rural and Peri-Urban Areas of Multan, Pakistan by Mian Muhammad Awais, Bakhtawar Khadim, Masood Akhtar, Muhammad Irfan Anwar, Gohar Khadim, Abdul Sammad Ali Khan Shirwany, Halil Selcuk Biricik, Abdul Razzaq, Muhammad Sibtain Bhatti

“…It was revealed that risk factors including body condition scores, hygienic conditions of the housing facility, farming system, reproductive disorders, educational status of farmers, and awareness of farmers about brucellosis had significant association with brucellosis in small ruminants of study area p<0.05. …”
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Extent of Farm Mechanization in North Bank Plains Zone of Assam, India by Suhail Alam, Haridra Sharma, Ridip Ranjan Saharia, Arunjyoti Sonowal, Amvrin Baruah

“…These centers would enable farmers to access high-quality machinery at affordable rates, minimizing delays and operational costs. …”
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Climate change impacts, adaptation and mitigation in the agricultural sector by Imelda ., R. Hidayat

“…This study aids in identifying adaptation and mitigation strategies to guide farmers and policymakers in reducing risks and building resilience within the agricultural system. …”
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Agrochemical protection practices for market gardeners and environmental risks on farms in Bouira (Northern Algeria) by Bachouche Nassima, Lamri Naziha, Berghout Karima, Oultaf Lynda, Metna Ali Ahmed Fatiha, Bourfiss Nassima, Akkouche Saida

“…When applying these products, farmers do not protect themselves properly; only 24% use the full kit. …”
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The Present Status of the Agriculture Sector Towards Sustainable Development in Sri Lanka: A Review of Existing Policies and Suggestions for Improvements by S.D. Dilini Rathnachandra

“…As a result, the majority of agricultural authorities have introduced GAP farming practices for farmers. GAP is important to address the issues of food safety, trade, and sustainability. …”
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Effects of Organic Nutrient Sources and NPS Fertilizer on the Agronomic and Economic Performance of Haricot Bean (Phaseolus vulgaris L.) in Southern Ethiopia by Ermias Elka, Fanuel Laekemariam

“…Despite the fact that mineral fertilizers are widely considered as a major option for addressing the crisis of nutrient depletion, their use among smallholder farmers is not adequate due to an escalating cost. …”
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Influences of Agrochemicals on Health and Ecology in Vietnamese Mango Cultivation by Kiet Hong Vo Tuan Truong, Nguyen Thi Pham, Thoa Thi Kim Nguyen

“…The study finds out the total numbers of root fertilizers (N-P-K) of the noncooperative and cooperative farmers are similar, approximately 1,400 kg/ha/year higher than those in other countries. …”
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Supply chain performance of robusta coffee produced in the mountainous areas of Temanggung Indonesia by Susanawati, Fauzi Diaz Keenan

“…The respondents at the farmer level were located in Gesing, while those at higher levels of the supply chain resided in Temanggung. …”
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ANALISIS USAHATANI NENAS DI DESA KUALU NENAS KECAMATAN TAMBANG KABUPATEN KAMPAR ANALYSIS OF PINEAPPLE FARMING IN KUALU NENAS VILLAGE SUB-DISTRICT OF TAMBANG KAMPAR REGENCY by Khairani Khairani, Roza Yulida, Jumantri Yusri

“…The populations of this research are pineapple farmers with the 67 peoples were chosen at random to 35 farmers. …”
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Maize Market Chain Analysis and the Determinants of Market Participation in the Gamo and Gofa Zones of Southern Ethiopia by Duge Galtsa, Kassa Tarekegn, Kusse Kamaylo, Endrias Oyka

“…The majority of farmers are producing maize in the Gamo and Gofa zones and they are not benefiting from it due to the marketing problem. …”
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A systematic review of deep learning techniques for apple leaf diseases classification and detection by Assad Souleyman Doutoum, Bulent Tugrul

“…This allows targeted pesticide and insecticide use. However, farmers find it difficult to distinguish between different apple leaf diseases since their symptoms are quite similar. …”
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Mediação social e agroecologia: trajetórias e desafios dos agentes do Núcleo Missões da Rede Ecovida de Agroecologia by Cristina Bremm, Everton Lazzaretti Picolotto

“…In southern Brazil was created the Ecovida Agroecology Network as a discussion and articulation space on agroecology, guiding a new mode of relationship between farmers and technicians. Considering this context, the purpose of this article is to deal with complexity in social mediation relations involving ecological farmers, technicians and leaders linked to Missões Nucleus from Ecovida Agroecology Network, located in the northwest of Rio Grande do Sul state. …”
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A Review of Ethnomedicinal Plants as Potential Anthelmintic Agents to Alternatively Control Gastrointestinal Nematodes of Ruminants in South Africa by Lindokuhle Christopher Mhlongo, Cresswell Mseleku, Thando Tenza, Sylvester Werekeh Fomum, Lyndy Joy McGaw, Abubeker Hassen, Ignatius Verla Nsahlai

“…These drugs are not biologically degradable, taint meat products and are also expensive for communal farmers. Hence, research is now exploring ethnomedicinal anthelmintic plants for an alternative remedy. …”
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