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1
Thermal behavior of calcite as an expansive agent
Published 2011-01-01Subjects: Get full text
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2
Effects of shrimp chitosan based edible coating on the shelf life of selected vegetables in context of attaining SDGs
Published 2025-06-01Subjects: Get full text
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Advances in Spectroscopic Methods for Predicting Cheddar Cheese Maturity: A Review of FT-IR, NIR, and NMR Techniques
Published 2024-10-01Subjects: Get full text
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5
Microplastics contamination in two peripheral fish species harvested from a downstream river
Published 2023-04-01Subjects: “…fourier transform infrared (ft-ir)…”
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6
Biodegradation of azo dyes by Aspergillus flavus and its bioremediation potential using seed germination efficiency
Published 2025-01-01Subjects: Get full text
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8
Scots Pine Bark Extracts as Co-Hardeners of Epoxy Resins
Published 2024-12-01Subjects: Get full text
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9
Inhibitory Effect on the Tyrosinase Activity and Low Cytotoxicity of Monounsaturated Long-Chain Chelating Fatty Ester
Published 2025-01-01Subjects: Get full text
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10
Dietary Fiber Extraction from Defatted Corn Hull by Hot-Compressed Water
Published 2018-06-01Subjects: Get full text
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11
Photoluminescence Quenching and Structure of Nanocomposite Based on Graphene Oxide Layers Decorated with Nanostructured Porphyrin
Published 2015-03-01Subjects: Get full text
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