The Role of Naphthaleneacetic Acid and 1-Methylcyclopropene in Preventing Preharvest Berry Dropping in <i>Vitis vinifera</i> L. by Antonio Carlomagno, Claudio Bonghi, Giuseppe Montanaro, Alessandra Ferrandino, Angela Rasori, Vitale Nuzzo, Vittorino Novello

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Renal ultrasonographic findings in dogs with experimentally induced ethylene glycol nephrosis by Turan Civelek, Fatih M. Birdane, Bülent Elitok

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Basal medium eagle solution may improve the post-thaw parameters of kangal dog semen by Sukru Gungor, Mustafa Numan Bucak

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Dressed Up to the Nines: The Interplay of Phytohormones Signaling and Redox Metabolism During Plant Response to Drought by Douglas Jardim-Messeder, Ygor de Souza-Vieira, Gilberto Sachetto-Martins

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Trace Measurements of Ethylene Oxide Using Cavity-enhanced Absorption Spectrometry near 3066 cm−1 by Manish Gupta, Andrew P. Chan, Michael N. Sullivan, Rupal M. Gupta

Subjects: “…Ethylene oxide…”
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COMPUTATIONAL ANALYSIS AND FUNCTIONAL ANNOTATION OF AP2/ERF TRANSCRIPTION FACTOR BINDING SITES IN ARABIDOPSIS THALIANA L. GENOME by O. A. Chernykh, V. G. Levitsky, N. A. Omelyanchuk, V. V. Mironova

Subjects: “…ethylene…”
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Performance Study of CuO/Cu4O3@C Composites in Electrocatalytic Reduction of CO2 by ZHANG Jinnan, GUO Tianyu, QI Yu, WANG Hongtao

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Association between ethylene oxide exposure and osteoarthritis risk: an analysis of NHANES data (2013–2014 and 2017–2018) by Zhongshan Li, Zhongshan Li, Qi Qu, Qi Qu, Zhiyu Wang, Zhiyu Wang, Shuanglin Mou, Rui Jiang, Rui Jiang, Wensheng Zhu, Wensheng Zhu

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Application of Intelligent Label in Monitoring the Physical and Chemical Quality of Mango Manaliga (Mangifera Indica L) by Rina Ningtyas, Pazri Gunawan, Muryeti Muryeti, Saeful Imam

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Computational investigation of thermal behaviors of the automotive radiator operated with water/anti-freezing agent nanofluid based coolant by Ibrahim Ademola Fetuga, Olabode Thomas Olakoyejo, Daniel Ejike Ewim, Joshua Kolawole Gbegudu, Adekunle Omolade Adelaja, Olayinka Omowunmi Adewumi

Subjects: “…Simulation. Nanofluid. Ethylene glycol. Automotive Radiator. Heat enhancement.…”
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InterTransViewer: a comparative description of differential gene expression profiles from different experiments by А. V. Tyapkin, V. V. Lavrekha, E. V. Ubogoeva, D. Yu. Oshchepkov, N. A. Omelyanchuk, E. V. Zemlyanskaya

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Ethylene-to-aromatics over metal-free hierarchical MFI zeolite: Boosting the BTX yield by Noerma J. Azhari, Bahaul F. Al-Haq, A．C．S Axel, Muhammad A. Rifialdy, Melia L. Gunawan, I G． B． N． Makertihartha, Grandprix T． M． Kadja

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Synthesis of Branched Cyclo-Olefin Copolymers Using Neutral <i>α</i>-Sulfonate-<i>β</i>-Diimine Nickel Catalyst by Donghui Li, Lixia Pei, Wenbo Du, Xieyi Xiao, Heng Gao, Handou Zheng, Haiyang Gao

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Abscission zone metabolism impacts pre- and post-harvest fruit quality: a very attaching story by Timothy J. Tranbarger, Francisco R. Tadeo

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In situ generated diphenylphosphine-chelated imidazo[1,5-a]pyridin-3-ylidene nickel(0) catalysts for highly efficient acrylate synthesis from ethylene and CO2 by Changmuk Kang, Seyong Kim, Woosong Han, Huijeong Ryu, Wooyong Seong, Jiyun Kim, Da-Ae Park, Seongwook Park, Kyungho Park, Hyun Min Park, Hyun Tae Kim, Chang Hee Lee, Sukwon Hong

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Application of Intelligent Label in Monitoring the Physical and Chemical Quality of Mango Manaliga (Mangifera Indica L) by Rina Ningtyas, Pazri Gunawan, Muryeti Muryeti, Saeful Imam

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Technological evaluation of stones from the eastern region of the state of São Paulo, Brazil, for railway ballast by Daniela Tomaz Alves, Rogério Pinto Ribeiro, Gustavo de Castro Xavier, Sergio N. Monteiro, Afonso R. G. de Azevedo

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Association between ethylene oxide exposure and cognitive function in older adults from NHANES data by Meng Sun, Meng Cai, Sisi Sun, Huan Liu, Guo Chen

Subjects: “…Ethylene oxide…”
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Effect of different 1-methylcyclopropene formulations and dosing on the ripening profile of Tommy Atkins mango fruits by Geoffrey Chomba, Jane Ambuko, Cecilia Onyango, John Robert Ouko

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Pear Fruits Ripening Response to Ethylene and Temperature Treatments by Ikbal MuhammedGharib Tahir

Subjects: “…Artificial ripening, Ethylene, Pear storability, Peroxidase activity, Weight loss…”
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